| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Bacillus subtilis ANSB01G culture alleviates oxidative stress and cell apoptosis induced by dietary zearalenone in first-parity gestation sows
|
Zhou, Jianchuan
|
|
|
6 |
3 |
p. 372-378
|
artikel
|
| 2 |
Dietary mitigation of enteric methane emissions from ruminants: A review of plant tannin mitigation options
|
Min, Byeng R.
|
|
|
6 |
3 |
p. 231-246
|
artikel
|
| 3 |
Dietary supplementation of Bacillus subtilis PB6 improves sow reproductive performance and reduces piglet birth intervals
|
Zhang, Qianqian
|
|
|
6 |
3 |
p. 278-287
|
artikel
|
| 4 |
Dietary synbiotic supplementation improves the growth performance, body antioxidant pool, serum biochemistry, meat quality, and lipid oxidative stability in broiler chickens
|
Dev, Kapil
|
|
|
6 |
3 |
p. 325-332
|
artikel
|
| 5 |
Editorial Board
|
|
|
|
6 |
3 |
p. ii
|
artikel
|
| 6 |
Effect of different starch sources in a raw meat-based diet on fecal microbiome in dogs housed in a shelter
|
Sandri, Misa
|
|
|
6 |
3 |
p. 353-361
|
artikel
|
| 7 |
Effect of toasting grain silages from field peas (Pisum sativum) and field beans (Vicia faba) on in vitro gas production, methane production, and post-ruminal crude protein content
|
Bachmann, Martin
|
|
|
6 |
3 |
p. 342-352
|
artikel
|
| 8 |
Facilitating the acceptance of tangibly reduced-crude protein diets for chicken-meat production
|
Chrystal, Peter V.
|
|
|
6 |
3 |
p. 247-257
|
artikel
|
| 9 |
Live yeast supplementation during late gestation and lactation affects reproductive performance, colostrum and milk composition, blood biochemical and immunological parameters of sows
|
Peng, Xie
|
|
|
6 |
3 |
p. 288-292
|
artikel
|
| 10 |
Macronutrient modulation of mRNA and microRNA function in animals: A review
|
Sohel, Md Mahmodul Hasan
|
|
|
6 |
3 |
p. 258-268
|
artikel
|
| 11 |
Micro-encapsulated essential oils and organic acids combination improves intestinal barrier function, inflammatory responses and microbiota of weaned piglets challenged with enterotoxigenic Escherichia coli F4 (K88+)
|
Xu, Yetong
|
|
|
6 |
3 |
p. 269-277
|
artikel
|
| 12 |
Over-processed meat and bone meal and phytase effects on broilers challenged with subclinical necrotic enteritis: Part 1. Performance, intestinal lesions and pH, bacterial counts and apparent ileal digestibility
|
Zanu, Holy K.
|
|
|
6 |
3 |
p. 313-324
|
artikel
|
| 13 |
Porcine circovirus type 2 (PCV2) and Campylobacter infection induce diarrhea in piglets: Microbial dysbiosis and intestinal disorder
|
Yang, Gang
|
|
|
6 |
3 |
p. 362-371
|
artikel
|
| 14 |
Priming of intestinal cytoprotective genes and antioxidant capacity by dietary phytogenic inclusion in broilers
|
Mountzouris, Konstantinos C.
|
|
|
6 |
3 |
p. 305-312
|
artikel
|
| 15 |
Role of dietary gamma-aminobutyric acid in broiler chickens raised under high stocking density
|
Jeong, Su-Been
|
|
|
6 |
3 |
p. 293-304
|
artikel
|
| 16 |
Sainfoin (Onobrychis viciifolia) silage in dairy cow rations reduces ruminal biohydrogenation and increases transfer efficiencies of unsaturated fatty acids from feed to milk
|
Huyen, Nguyen Thi
|
|
|
6 |
3 |
p. 333-341
|
artikel
|
Tijdschrift beschrijving