| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Alterations in nutrient digestibility and performance of heat-stressed dairy cows by dietary L-theanine supplementation
|
Yang, Lingyuan
|
|
|
11 |
C |
p. 350-358
|
article
|
| 2 |
A simple daily dynamic feeding regimen for reducing phosphorus consumption and excretion in laying hens
|
Liao, Xujie
|
|
|
11 |
C |
p. 132-141
|
article
|
| 3 |
Available for millions of years but discovered through the last decade: Insects as a source of nutrients and energy in animal diets
|
Kierończyk, Bartosz
|
|
|
11 |
C |
p. 60-79
|
article
|
| 4 |
Characterizing the influence of gut microbiota on host tryptophan metabolism with germ-free pigs
|
Liu, Bingnan
|
|
|
11 |
C |
p. 190-200
|
article
|
| 5 |
Chronic heat stress induces the disorder of gut transport and immune function associated with endoplasmic reticulum stress in growing pigs
|
Tang, Shanlong
|
|
|
11 |
C |
p. 228-241
|
article
|
| 6 |
Co-fermented defatted rice bran alters gut microbiota and improves growth performance, antioxidant capacity, immune status and intestinal permeability of finishing pigs
|
Su, Weifa
|
|
|
11 |
C |
p. 413-424
|
article
|
| 7 |
Comparison of the meat quality and fatty acid profile of muscles in finishing Xiangcun Black pigs fed varied dietary energy levels
|
Yang, Can
|
|
|
11 |
C |
p. 15-24
|
article
|
| 8 |
Dietary butyrate, lauric acid and stearic acid improve gut morphology and epithelial cell turnover in weaned piglets
|
Zeng, Xianglin
|
|
|
11 |
C |
p. 276-282
|
article
|
| 9 |
Dietary citrus pectin drives more ileal microbial protein metabolism and stronger fecal carbohydrate fermentation over fructo-oligosaccharide in growing pigs
|
Zhang, Yanan
|
|
|
11 |
C |
p. 252-263
|
article
|
| 10 |
Dietary ellagic acid supplementation attenuates intestinal damage and oxidative stress by regulating gut microbiota in weanling piglets
|
Qin, Wenxia
|
|
|
11 |
C |
p. 322-333
|
article
|
| 11 |
Dietary guanidinoacetic acid supplementation improves water holding capacity and lowers free amino acid concentration of fresh meat in finishing pigs fed with various dietary protein levels
|
Wang, Lu
|
|
|
11 |
C |
p. 112-120
|
article
|
| 12 |
Dietary isoleucine affects muscle fatty acid and amino acid profiles through regulating lipid metabolism and autophagy in hybrid catfish (Pelteobagrus vachelli ♀ × Leiocassis longirostris ♂)
|
Zhao, Ye
|
|
|
11 |
C |
p. 369-380
|
article
|
| 13 |
Dietary N-carbamylglutamate and L-arginine supplementation improves redox status and suppresses apoptosis in the colon of intrauterine growth-retarded suckling lambs
|
Zhang, Hao
|
|
|
11 |
C |
p. 359-368
|
article
|
| 14 |
Dietary supplementation of ferrous glycinate improves intestinal barrier function by modulating microbiota composition in Cherry Valley ducks
|
Yu, Haihua
|
|
|
11 |
C |
p. 264-275
|
article
|
| 15 |
Dietary supplementation of porcine bile acids improves laying performance, serum lipid metabolism and cecal microbiota in late-phase laying hens
|
Yang, Bowen
|
|
|
11 |
C |
p. 283-292
|
article
|
| 16 |
Dietary zero-dimensional fullerene supplementation improves the meat quality, lipid metabolism, muscle fiber characteristics, and antioxidative status in finishing pigs
|
Liao, Simeng
|
|
|
11 |
C |
p. 171-180
|
article
|
| 17 |
Does feeding more phases reduce ammonia concentrations from broiler litter?
|
Brink, Madri
|
|
|
11 |
C |
p. 152-159
|
article
|
| 18 |
Early weaning leads to the remodeling of lipid profile in piglet jejunal crypt cells during post-weaning days
|
Shao, Yirui
|
|
|
11 |
C |
p. 102-111
|
article
|
| 19 |
Editorial Board
|
|
|
|
11 |
C |
p. ii-iv
|
article
|
| 20 |
Effects of daidzein on antioxidant capacity in weaned pigs and IPEC-J2 cells
|
Li, Yanpin
|
|
|
11 |
C |
p. 48-59
|
article
|
| 21 |
Exploring the potential for an evolutionarily conserved role of the taste 1 receptor gene family in gut sensing mechanisms of fish
|
Angotzi, Anna Rita
|
|
|
11 |
C |
p. 293-308
|
article
|
| 22 |
Identifying the shortfalls of crude protein-reduced, wheat-based broiler diets
|
Selle, Peter H.
|
|
|
11 |
C |
p. 181-189
|
article
|
| 23 |
Inhibition of pyruvate dehydrogenase kinase improves carbohydrate utilization in Nile tilapia by regulating PDK2/4-PDHE1α axis and insulin sensitivity
|
Luo, Yuan
|
|
|
11 |
C |
p. 25-37
|
article
|
| 24 |
Integrated liver proteomics and metabolomics identify metabolic pathways affected by pantothenic acid deficiency in Pekin ducks
|
Tang, Jing
|
|
|
11 |
C |
p. 1-14
|
article
|
| 25 |
Isorhamnetin protects zearalenone-induced damage via the PI3K/Akt signaling pathway in porcine ovarian granulosa cells
|
Li, Xiaoya
|
|
|
11 |
C |
p. 381-390
|
article
|
| 26 |
Large intestinal dynamics differ between fowl and swine: Anatomical modifications, microbial collaboration, and digestive advantages from fibrolytic enzymes
|
Moran Jr., Edwin T.
|
|
|
11 |
C |
p. 160-170
|
article
|
| 27 |
Maternal pyrimidine nucleoside supplementation regulates fatty acid, amino acid and glucose metabolism of neonatal piglets
|
Gao, Lu-min
|
|
|
11 |
C |
p. 309-321
|
article
|
| 28 |
Melatonin shapes bacterial clearance function of porcine macrophages during enterotoxigenic Escherichia coli infection
|
Du, Lingfei
|
|
|
11 |
C |
p. 242-251
|
article
|
| 29 |
Metabolomic and transcriptomic study to understand changes in metabolic and immune responses in steers under heat stress
|
Eom, Jun Sik
|
|
|
11 |
C |
p. 87-101
|
article
|
| 30 |
Nano-selenium alleviates cadmium-induced cerebellar injury by activating metal regulatory transcription factor 1 mediated metal response
|
Bi, Shao-Shuai
|
|
|
11 |
C |
p. 402-412
|
article
|
| 31 |
New horizons for selenium in animal nutrition and functional foods
|
Gu, Xin
|
|
|
11 |
C |
p. 80-86
|
article
|
| 32 |
Paternal transgenerational nutritional epigenetic effect: A new insight into nutritional manipulation to reduce the use of antibiotics in animal feeding
|
Li, Xinyi
|
|
|
11 |
C |
p. 142-151
|
article
|
| 33 |
Potential benefits of amino acid supplementation for cervid performance and nutritional ecology, with special focus on lysine and methionine: A review
|
Ny, Veit
|
|
|
11 |
C |
p. 391-401
|
article
|
| 34 |
Probiotic effect of ferulic acid esterase-producing Lactobacillus plantarum inoculated alfalfa silage on digestion, antioxidant, and immunity status of lactating dairy goats
|
Li, Fuhou
|
|
|
11 |
C |
p. 38-47
|
article
|
| 35 |
Recent advances in the utilization of insects as an ingredient in aquafeeds: A review
|
Maulu, Sahya
|
|
|
11 |
C |
p. 334-349
|
article
|
| 36 |
The mechanistic target of rapamycin complex 1 pathway involved in hepatic gluconeogenesis through peroxisome-proliferator-activated receptor γ coactivator-1α
|
Wang, Guoyan
|
|
|
11 |
C |
p. 121-131
|
article
|
| 37 |
Treatment of immune dysfunction in intrauterine growth restriction piglets via supplementation with dimethylglycine sodium salt during the suckling period
|
Bai, Kaiwen
|
|
|
11 |
C |
p. 215-227
|
article
|
| 38 |
Yak rumen microbiome elevates fiber degradation ability and alters rumen fermentation pattern to increase feed efficiency
|
Zhao, Congcong
|
|
|
11 |
C |
p. 201-214
|
article
|
Journal description