nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Characterization of Fusarium crown rot pathogens and trichothecene genotypes in wheat crops of Hebei province, China
|
Mawcha, Kahsay Tadesse |
|
|
39 |
C |
p. |
artikel |
2 |
Comparison of the amino acid composition and biological value of protein in fallow deer meat from two farming systems
|
Kasprzyk, Anna |
|
|
39 |
C |
p. |
artikel |
3 |
Editorial Board
|
|
|
|
39 |
C |
p. |
artikel |
4 |
Encapsulation of mango peel bioactive compounds in milk, gum acacia, and maltodextrin improves its stability
|
Tripty, Mahbuba Rahman |
|
|
39 |
C |
p. |
artikel |
5 |
Essential oil extracted from Hirami lemon (Citrus reticulata var. depressa) agricultural waste promotes mitochondrial biogenesis in C2C12 skeletal muscle cells
|
Wang, Chung-Hsuan |
|
|
39 |
C |
p. |
artikel |
6 |
Fortifying bread rolls with date fruit fiber: Effects on dietary fiber, antioxidant capacity, mineral content, and glycemic response
|
Almoumen, Alaa |
|
|
39 |
C |
p. |
artikel |
7 |
Optimisation of extraction method for quantification of free fatty acids in oat-, pea- and faba-bean-based protein sources by liquid chromatography coupled with mass spectrometry
|
Zeinatulina, Anastassia |
|
|
39 |
C |
p. |
artikel |
8 |
Oxidative stability and physical properties of model cream-type O/W emulsions structured with candelilla wax and stored at room temperature
|
SzymaĆska, Iwona |
|
|
39 |
C |
p. |
artikel |