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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
5 results found
| no | title | author | magazine | year | volume | issue | page(s) | type |
| 1 | Baru (Dipteryx alata Vog.) fruit as an option of nut and pulp with advantageous nutritional and functional properties: A comprehensive review |
Alves-Santos, Aline Medeiros |
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24 | C |
p. 26-36 |
article |
|
| 2 | Can home-brewed Benifuuki green tea deliver health-relevant amounts of 3"-O-methyl epigallocatechin gallate? |
Paquignon, Tania |
|
24 | C |
p. 8-14 |
article |
|
| 3 | Corrigendum to “Coconut inflorescence sap enhances exercise performance and plasma antioxidant status in young active men” [NFS Journal 23 (2021) 37–43] |
Joseph, Ashish |
|
24 | C |
p. 7 |
article |
|
| 4 | Phytochemical and nutritional compositions and antioxidants properties of wild edible flowers as sources of new tea formulations |
Suksathan, Ratchuporn |
|
24 | C |
p. 15-25 |
article |
|
| 5 | Presence and strategic use of the Mediterranean Diet in food marketing: Analysis and association of nutritional values and advertising claims from 2011 to 2020 |
Jiménez-Morales, Mònika |
|
24 | C |
p. 1-6 |
article |
5 results found