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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
6 results found
| no | title | author | magazine | year | volume | issue | page(s) | type |
| 1 | Consumer attitudes in the election of functional foods |
Küster-Boluda, I. |
2017 |
21 | S1 |
p. 65-79 15 p. |
article |
|
| 2 | Corporate social responsibility, customer satisfaction, corporate reputation, and firms’ market value: Evidence from the automobile industry |
García-Madariaga, J. |
2017 |
21 | S1 |
p. 39-53 15 p. |
article |
|
| 3 | Marketing and corporate social responsibility and agenda for future research |
Marín, L. |
2017 |
21 | S1 |
p. 1-3 3 p. |
article |
|
| 4 | Marketing and Corporate Social Responsibility (CSR). Moving between broadening the concept of marketing and social factors as a marketing strategy |
Sanclemente-Téllez, J.C. |
2017 |
21 | S1 |
p. 4-25 22 p. |
article |
|
| 5 | The impact of congruence between the CSR activity and the company's core business on consumer response to CSR |
García-Jiménez, J.V. |
2017 |
21 | S1 |
p. 26-38 13 p. |
article |
|
| 6 | The influence of the types of media on the formation of perceived CSR |
Mercadé-Melé, P. |
2017 |
21 | S1 |
p. 54-64 11 p. |
article |
6 results found