nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Affaires de l'Institut
|
|
|
1970 |
3 |
3 |
p. A45- 1 p. |
artikel |
2 |
A Simple and Rapid Method for the Preparation of Methyl Esters of Fats in Milligram Amounts for Gas Chromatography
|
Shehata, A.Y. |
|
1970 |
3 |
3 |
p. 85-89 5 p. |
artikel |
3 |
Chemical Contaminants in Food — Hazard or Not?
|
DeMan, J.M. |
|
1970 |
3 |
3 |
p. A48-A49 nvt p. |
artikel |
4 |
Effect of Nitrite on Destruction and Germination of Clostridium Botulinum and Putrefactive Anaerobes 3679 and 3679h in Meat and in Buffer
|
Pivnick, Hilliard |
|
1970 |
3 |
3 |
p. 103-109 7 p. |
artikel |
5 |
Enumeration of Clostridium Perfringens in Foods — A Review ☆
|
Hauschild, A.H.W. |
|
1970 |
3 |
3 |
p. 82-84 3 p. |
artikel |
6 |
Evaluation of a Rapid Method for Detecting Salmonellae-Negative Food Samples
|
Windover, M.E. |
|
1970 |
3 |
3 |
p. 90-92 3 p. |
artikel |
7 |
Facilitation of Dilutions for Enumeration of Bacteria
|
Thacker, Colin |
|
1970 |
3 |
3 |
p. 120- 1 p. |
artikel |
8 |
Food Studies at the University of Guelph
|
Winegard, W.C. |
|
1970 |
3 |
3 |
p. A42-A43 nvt p. |
artikel |
9 |
Materials for Standardizing the FMC Tenderometer
|
Staley, L.M. |
|
1970 |
3 |
3 |
p. 116-117 2 p. |
artikel |
10 |
Processing of Spent Brewers' Yeast for Food Use
|
Dwivedi, B.K. |
|
1970 |
3 |
3 |
p. 110-112 3 p. |
artikel |
11 |
Production of Meat Substitutes from Spent Brewers' Yeast and Soy Protein
|
Gibson, D.L. |
|
1970 |
3 |
3 |
p. 113-115 3 p. |
artikel |
12 |
Production of Rapeseed Flour for Human Consumption 1
|
Tape, N.W. |
|
1970 |
3 |
3 |
p. 78-81 4 p. |
artikel |
13 |
Proposal for a Product Innovation Group
|
Rubin, L.J. |
|
1970 |
3 |
3 |
p. A45- 1 p. |
artikel |
14 |
Report of the Thirteenth Annual CIFT Conference Cleary Auditorium, Windsor, June 7–10, 1970
|
Greene, A.H.M. |
|
1970 |
3 |
3 |
p. A37-A42 nvt p. |
artikel |
15 |
Report to the Canadian Institute of Food Technology on the 2nd National Science and Engineering Conference Ottawa, January 16 and 17, 1970
|
Sims, R.P.A. |
|
1970 |
3 |
3 |
p. A44-A45 nvt p. |
artikel |
16 |
Salmonella in Poultry Products ☆
|
Pivnick, Hilliard |
|
1970 |
3 |
3 |
p. A50-A51 nvt p. |
artikel |
17 |
Test Cells for Objective Textural Measurements 1
|
Voisey, Peter W. |
|
1970 |
3 |
3 |
p. 93-102 10 p. |
artikel |
18 |
The Effect of the Agar in Solid Media used for Enumerating Heated Spores
|
Williams, M.L.B. |
|
1970 |
3 |
3 |
p. 118-119 2 p. |
artikel |
19 |
The First Five Years of the Canada-Mysore Project
|
Gall, W.J. |
|
1970 |
3 |
3 |
p. A46-A48 nvt p. |
artikel |