nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Analytical methodology integrated with GIS for the estimation of agricultural waste in the biorefining processes
|
Riera, María A. |
|
|
67 |
C |
p. 147-152 |
artikel |
2 |
A research agenda for circular food waste management in Bavaria
|
Auer, Kathrin |
|
|
67 |
C |
p. 131-136 |
artikel |
3 |
A structured approach to support the definition of confined space entry and working procedures in the wine industry
|
Mosconi, Simone |
|
|
67 |
C |
p. 109-117 |
artikel |
4 |
Data sharing in food supply chains and the feasibility of cross-chain data platforms for added value
|
Jonkman, Jochem |
|
|
67 |
C |
p. 21-30 |
artikel |
5 |
Economic and environmental optimization of packaging containers choice in Food Catering Supply Chain
|
Ronzoni, Michele |
|
|
67 |
C |
p. 163-171 |
artikel |
6 |
Energy efficiency in cold supply chains of the food and beverage sector
|
Marchi, Beatrice |
|
|
67 |
C |
p. 56-62 |
artikel |
7 |
Food Sharing Platforms: Emerging Evidence from Italian and German Users
|
Pisoni, Alessia |
|
|
67 |
C |
p. 137-146 |
artikel |
8 |
Food Waste Causes in Fruit and Vegetables Supply Chains
|
Bartezzaghi, Giulia |
|
|
67 |
C |
p. 118-130 |
artikel |
9 |
Green strategies to reduce the environmental impact of jam production
|
Digiesi, Salvatore |
|
|
67 |
C |
p. 72-82 |
artikel |
10 |
Identifying temperature breaks in table grape export cold chains from South Africa to the United Kingdom: A Western Cape case
|
Fedeli, Savia |
|
|
67 |
C |
p. 63-71 |
artikel |
11 |
Implication of SDGs on LCA based sustainable design of milk powder's dairy production
|
Fois, Valeria |
|
|
67 |
C |
p. 83-92 |
artikel |
12 |
Layered Market Intelligence System
|
Hernández-Cruz, Xaimarie |
|
|
67 |
C |
p. 31-38 |
artikel |
13 |
Life cycle analysis of innovative building materials based on circular coffee ground supply chain
|
Adelfio, Luca |
|
|
67 |
C |
p. 100-108 |
artikel |
14 |
Life cycle assessment of the supply chain processes for the valorisation of corn cob
|
Santolini, Enrica |
|
|
67 |
C |
p. 93-99 |
artikel |
15 |
Location-allocation problem in a multi-terminal cross-dock distribution network for palletized perishables delivery
|
Battarra, Ilaria |
|
|
67 |
C |
p. 172-181 |
artikel |
16 |
Measuring the impact of transport infrastructure endowment on firms’ performances: the case of Italian agrifood sector
|
Agnusdei, Giulio Paolo |
|
|
67 |
C |
p. 12-20 |
artikel |
17 |
“Plastic waste free” – A new circular model for the management of plastic packaging in food value chain
|
Rossi, Jessica |
|
|
67 |
C |
p. 153-162 |
artikel |
18 |
Post pandemic strategic planning of food catering production and distribution networks: A regional case study
|
Guidani, Beatrice |
|
|
67 |
C |
p. 46-55 |
artikel |
19 |
Sustainability assessment of transport operations in local Food Supply Chain networks
|
Accorsi, Riccardo |
|
|
67 |
C |
p. 1-11 |
artikel |
20 |
Technology-enabled, Rapid-Response Fresh Food Supply Chains: A Paradigm and Case Study
|
Peinado-Guerrero, Miguel |
|
|
67 |
C |
p. 39-45 |
artikel |