| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Aromatic plants based environmental sustainability with special reference to degraded land management
|
Gupta, Anand K.
|
|
|
22 |
C |
p.
|
article
|
| 2 |
Biology, genetic improvement and agronomy of Bunium persicum (Boiss.) Fedtsch.: A comprehensive review
|
Singh, Satbeer
|
|
|
22 |
C |
p.
|
article
|
| 3 |
Does resource availability coincide with exploitation patterns? Inference from distribution and trade of Neopicrorhiza scrophulariiflora (Pennell) D.Y. Hong in the Nepalese Himalayas
|
Poudeyal, Mukti R.
|
|
|
22 |
C |
p.
|
article
|
| 4 |
Evaluation of glycerol usage for the extraction of anthocyanins from black chokeberry and elderberry fruits
|
Kowalska, Grażyna
|
|
|
22 |
C |
p.
|
article
|
| 5 |
Evidence for self-compatibility and variation for inbreeding depression within breeding populations of fennel (Foeniculum vulgare Mill.)
|
Shojaiefar, Samira
|
|
|
22 |
C |
p.
|
article
|
| 6 |
Multi-response optimization of drying process parameters for Laurus Nobilis
|
Soltani, Ahlem
|
|
|
22 |
C |
p.
|
article
|
| 7 |
Optimization of microwave extraction method of phenolic compounds from red onion using response surface methodology and inhibition of lipoprotein low-density oxidation
|
Dairi, Sofiane
|
|
|
22 |
C |
p.
|
article
|
| 8 |
Physicochemical characterization of basil (Ocimum basilicum L.) seeds
|
Nazir, Sadaf
|
|
|
22 |
C |
p.
|
article
|
| 9 |
Qualitative changes in hyssop (Hyssopus officinalis L.) as affected by cold plasma, packaging method and storage duration
|
Jangi, Farzaneh
|
|
|
22 |
C |
p.
|
article
|
| 10 |
Thermal-assisted recovery of antioxidant compounds from Bauhinia forficata leaves: Effect of operational conditions
|
Jung, Eliane P.
|
|
|
22 |
C |
p.
|
article
|
Journal description