| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A review on the response and management of the plasticizer-tainted food incident in Taiwan
|
Chen, Yu-Hsuan
|
|
2013
|
21 |
3 |
p. 242-246
5 p.
|
artikel
|
| 2 |
Authenticating the use of dried seahorses in the traditional Chinese medicine market in Taiwan using molecular forensics
|
Chang, Chia-Hao
|
|
2013
|
21 |
3 |
p. 310-316
7 p.
|
artikel
|
| 3 |
Coconut kernel protein in diet protects the heart by beneficially modulating endothelial nitric oxide synthase, tumor necrosis factor-alpha, and nuclear factor-kappaB expressions in experimental myocardial infarction
|
Remya, Suganthi
|
|
2013
|
21 |
3 |
p. 325-331
7 p.
|
artikel
|
| 4 |
Corrigendum to “Determination of serum atorvastatin concentrations in lipid-controlling patients with and without myalgia syndrome” [J Food Drug Anal 21 (2013) 147–153]
|
Chou, Yueh-Ching
|
|
2013
|
21 |
3 |
p. 337-
1 p.
|
artikel
|
| 5 |
Determination of doxorubicin in pharmaceutical preparation and rat plasma with luminol-K3Fe(CN)6 chemiluminescence system
|
Yao, Han-Chun
|
|
2013
|
21 |
3 |
p. 279-285
7 p.
|
artikel
|
| 6 |
Integration of SIMCA and near-infrared spectroscopy for rapid and precise identification of herbal medicines
|
Yang, I-Chang
|
|
2013
|
21 |
3 |
p. 268-278
11 p.
|
artikel
|
| 7 |
Investigation on the trend of food-borne disease outbreaks in Taiwan (1991–2010)
|
Cheng, Wei-Chih
|
|
2013
|
21 |
3 |
p. 261-267
7 p.
|
artikel
|
| 8 |
Photoproducts of indomethacin exhibit decreased hydroxyl radical scavenging and xanthine oxidase inhibition activities
|
Lien, Gi-Shih
|
|
2013
|
21 |
3 |
p. 332-336
5 p.
|
artikel
|
| 9 |
Quantification of bioactive gentiopicroside in the medicinal plant Gentiana scabra Bunge using near infrared spectroscopy
|
Chuang, Yung-Kun
|
|
2013
|
21 |
3 |
p. 317-324
8 p.
|
artikel
|
| 10 |
Significance of regulation limits in mycotoxin contamination in Asia and risk management programs at the national level
|
Anukul, Nampeung
|
|
2013
|
21 |
3 |
p. 227-241
15 p.
|
artikel
|
| 11 |
Studies on the quality and flavor of ponkan (Citrus poonensis hort.) wines fermented by different yeasts
|
Lee, Jian-Shing
|
|
2013
|
21 |
3 |
p. 301-309
9 p.
|
artikel
|
| 12 |
Survey of aflatoxin contamination in peanut products in Taiwan from 1997 to 2011
|
Chen, Ying-Chun
|
|
2013
|
21 |
3 |
p. 247-252
6 p.
|
artikel
|
| 13 |
The antioxidant and cytoprotective activity of Ocimum gratissimum extracts against hydrogen peroxide-induced toxicity in human HepG2 cells
|
Chiu, Yung-Wei
|
|
2013
|
21 |
3 |
p. 253-260
8 p.
|
artikel
|
| 14 |
The effect of a computerized pediatric dosing decision support system on pediatric dosing errors
|
Hou, Jing-Yi
|
|
2013
|
21 |
3 |
p. 286-291
6 p.
|
artikel
|
| 15 |
Volatile constituents detected in smoke condensates from the combination of the smoking ingredients sucrose, black tea leaves, and bread flour
|
Sung, Wen-Chieh
|
|
2013
|
21 |
3 |
p. 292-300
9 p.
|
artikel
|
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