nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
‘A beautiful mess’: Reciprocity and positionality in gender and tourism research
|
Bakas, Fiona Eva |
|
2017 |
33 |
C |
p. 126-133 |
artikel |
2 |
A green step forward: Eliciting consumers' purchasing decisions regarding green hotel accommodation in Australia
|
Nimri, Rawan |
|
2017 |
33 |
C |
p. 43-50 |
artikel |
3 |
A grounded theory model of service language in Australia's luxury hotels
|
Scerri, Madalyn A. |
|
2017 |
33 |
C |
p. 82-92 |
artikel |
4 |
Coastal resorts setting the pace: An evaluation of sustainable hotel practices
|
Reid, Sacha |
|
2017 |
33 |
C |
p. 11-22 |
artikel |
5 |
Editorial Board
|
|
|
2017 |
33 |
C |
p. OFC |
artikel |
6 |
Editorial introduction: A critical lens on hospitality and tourism work
|
Harris, Candice |
|
2017 |
33 |
C |
p. 123-125 |
artikel |
7 |
‘Emotional’ female managers: How gendered roles influence tourism management discourse
|
Costa, Carlos |
|
2017 |
33 |
C |
p. 149-156 |
artikel |
8 |
Financial performance of Chinese airlines: Does state ownership matter?
|
Chen, Su-Jane |
|
2017 |
33 |
C |
p. 1-10 |
artikel |
9 |
Guests repeat patronage of pro-environmental hotels
|
Taylor, D. Christopher |
|
2017 |
33 |
C |
p. 62-72 |
artikel |
10 |
Power in the darkness: Taking a historical and critical employment relations approach in hospitality
|
Williamson, David |
|
2017 |
33 |
C |
p. 134-141 |
artikel |
11 |
Precursors to the financial and strategic orientation of hotel property capital budgeting
|
Turner, Michael J. |
|
2017 |
33 |
C |
p. 31-42 |
artikel |
12 |
Price strategies by German and British tour operators in Mallorca
|
Alegre, Joaquín |
|
2017 |
33 |
C |
p. 93-102 |
artikel |
13 |
Restaurant menu re-design as a facilitator of more responsible consumer choice: An exploratory and preliminary study
|
Filimonau, Viachaslau |
|
2017 |
33 |
C |
p. 73-81 |
artikel |
14 |
Succeeding on social media: Exploring communication strategies for wine marketing
|
Dolan, Rebecca |
|
2017 |
33 |
C |
p. 23-30 |
artikel |
15 |
Task and contextual performance as reactions of hotel staff to labor outsourcing: The role of procedural justice
|
Zoghbi-Manrique-de-Lara, Pablo |
|
2017 |
33 |
C |
p. 51-61 |
artikel |
16 |
The effect of environmental values and attitudes on consumer willingness to pay more for organic menus: A value-attitude-behavior approach
|
Shin, Yeon Ho |
|
2017 |
33 |
C |
p. 113-121 |
artikel |
17 |
The hidden power of memory-work for hospitality and tourism researchers
|
Mooney, Shelagh |
|
2017 |
33 |
C |
p. 142-148 |
artikel |
18 |
What drives green advocacy? A case study of leisure farms in Taiwan
|
Wu, Hung-Che |
|
2017 |
33 |
C |
p. 103-112 |
artikel |