no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
1 |
A framework for analyzing the interplay among food, fuels, and biofuels
|
Baffes, John |
|
2013 |
2 |
2 |
p. 110-116 7 p. |
article |
2 |
Biofuels and food prices: Separating wheat from chaff
|
Tyner, Wallace E. |
|
2013 |
2 |
2 |
p. 126-130 5 p. |
article |
3 |
Biofuels in Brazil: Evolution, achievements and perspectives on food security
|
Augusto Horta Nogueira, Luiz |
|
2013 |
2 |
2 |
p. 117-125 9 p. |
article |
4 |
How biofuels policies affect the level of grains and oilseed prices: Theory, models and evidence
|
de Gorter, Harry |
|
2013 |
2 |
2 |
p. 82-88 7 p. |
article |
5 |
Is body mass index an appropriate proxy for body fat in children?
|
Doak, Colleen M. |
|
2013 |
2 |
2 |
p. 65-71 7 p. |
article |
6 |
Managing food price instability: Critical assessment of the dominant doctrine
|
Galtier, Franck |
|
2013 |
2 |
2 |
p. 72-81 10 p. |
article |
7 |
Market-mediated environmental impacts of biofuels
|
Hertel, Thomas W. |
|
2013 |
2 |
2 |
p. 131-137 7 p. |
article |
8 |
research4life
|
|
|
2013 |
2 |
2 |
p. iii- 1 p. |
article |
9 |
Second generation biofuels and food crops: Co-products or competitors?
|
Thompson, Wyatt |
|
2013 |
2 |
2 |
p. 89-96 8 p. |
article |
10 |
The crisis in food price data
|
Gibson, John |
|
2013 |
2 |
2 |
p. 97-103 7 p. |
article |
11 |
The status of bioenergy development in developing countries
|
Maltsoglou, Irini |
|
2013 |
2 |
2 |
p. 104-109 6 p. |
article |