| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Application of imidacloprid controlled-release granules to enhance the utilization rate and control wheat aphid on winter wheat
|
YUAN, Wan-ling
|
|
|
19 |
12 |
p. 3045-3053
|
artikel
|
| 2 |
Attraction of bruchid beetles Callosobruchus chinensis (L.) (Coleoptera: Bruchidae) to host plant volatiles
|
WANG, Hong-min
|
|
|
19 |
12 |
p. 3035-3044
|
artikel
|
| 3 |
Breeding of CMS maintainer lines through anther culture assisted by high-resolution melting-based markers
|
WANG, Ping
|
|
|
19 |
12 |
p. 2965-2973
|
artikel
|
| 4 |
Changes in starch quality of mid-season indica rice varieties in the lower reaches of the Yangtze River in last 80 years
|
ZHANG, Hao
|
|
|
19 |
12 |
p. 2983-2996
|
artikel
|
| 5 |
Cloning and functional characterization of two peptidoglycan recognition protein isoforms (PGRP-LC) in Bactrocera dorsalis (Diptera: Tephritidae)
|
WEI, Dong
|
|
|
19 |
12 |
p. 3025-3034
|
artikel
|
| 6 |
Development of peanut varieties with high oil content by in vitro mutagenesis and screening
|
WANG, Jing-shan
|
|
|
19 |
12 |
p. 2974-2982
|
artikel
|
| 7 |
Impact of the COVID-19 pandemic on agricultural exports
|
LIN, Ben-xi
|
|
|
19 |
12 |
p. 2937-2945
|
artikel
|
| 8 |
Impacts of COVID-19 on agriculture and rural poverty in China
|
HUANG, Ji-kun
|
|
|
19 |
12 |
p. 2849-2853
|
artikel
|
| 9 |
Impacts of the COVID-19 pandemic on consumers' food safety knowledge and behavior in China
|
MIN, Shi
|
|
|
19 |
12 |
p. 2926-2936
|
artikel
|
| 10 |
Impacts of the COVID-19 pandemic on rural poverty and policy responses in China
|
LUO, Ren-fu
|
|
|
19 |
12 |
p. 2946-2964
|
artikel
|
| 11 |
Impacts of the COVID-19 pandemic on the dairy industry: Lessons from China and the United States and policy implications
|
WANG, Qingbin
|
|
|
19 |
12 |
p. 2903-2915
|
artikel
|
| 12 |
Impacts of the COVID-19 pandemic on vegetable production and countermeasures from an agricultural insurance perspective
|
GU, Hai-ying
|
|
|
19 |
12 |
p. 2866-2876
|
artikel
|
| 13 |
Innovation of the double-maize cropping system based on cultivar growing degree days for adapting to changing weather conditions in the North China Plain
|
WANG, Dan
|
|
|
19 |
12 |
p. 2997-3012
|
artikel
|
| 14 |
Overview of purple blotch disease and understanding its management through chemical, biological and genetic approaches
|
DAR, Aejaz Ahmad
|
|
|
19 |
12 |
p. 3013-3024
|
artikel
|
| 15 |
Panic buying? Food hoarding during the pandemic period with city lockdown
|
WANG, H. Holly
|
|
|
19 |
12 |
p. 2916-2925
|
artikel
|
| 16 |
Pig farmers' willingness to recover their production under COVID-19 pandemic shock in China – Empirical evidence from a farm survey
|
ZHUO, Ni
|
|
|
19 |
12 |
p. 2891-2902
|
artikel
|
| 17 |
The expression of Lin28B was co-regulated by H3K4me2 and Wnt5a/β-catenin/TCF7L2
|
ZHANG, Ya-ni
|
|
|
19 |
12 |
p. 3054-3064
|
artikel
|
| 18 |
The short- and long-term impacts of the COVID-19 pandemic on family farms in China – Evidence from a survey of 2 324 farms
|
DU, Zhi-xiong
|
|
|
19 |
12 |
p. 2877-2890
|
artikel
|
| 19 |
The tissue expression level of BPI gene in piglets from newborn to weaning and its relationship with Gram-negative bacterial infection
|
DAI, Chao-hui
|
|
|
19 |
12 |
p. 3065-3073
|
artikel
|
| 20 |
Vegetable production under COVID-19 pandemic in China: An analysis based on the data of 526 households
|
ZHOU, Jie-hong
|
|
|
19 |
12 |
p. 2854-2865
|
artikel
|
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