nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Absorption of orally supplied immunoglobulins in neonatal piglets
|
Bikker, Paul |
|
2010 |
134 |
1-3 |
p. 139-142 4 p. |
artikel |
2 |
Amino acid digestibility of a yeast-derived protein source and gut endogenous losses in newly weaned pigs
|
Moehn, S. |
|
2010 |
134 |
1-3 |
p. 221-224 4 p. |
artikel |
3 |
Apparent nutrient and mineral digestibility in growing–finishing pigs fed phosphorus reduced diets supplemented with benzoic acid and phytase
|
Bühler, Kathrin |
|
2010 |
134 |
1-3 |
p. 103-105 3 p. |
artikel |
4 |
Application of ZnO-Functionalised-Sepiolite in weaning piglet diets
|
Vilà, B. |
|
2010 |
134 |
1-3 |
p. 232-235 4 p. |
artikel |
5 |
Composition and amino acids ileal digestibility of wheat distillers dried grains and solubles in pigs: Sources of variability
|
Cozannet, Pierre |
|
2010 |
134 |
1-3 |
p. 176-179 4 p. |
artikel |
6 |
Dietary purified oat β-glucan reduces peak glucose absorption and portal insulin release in portal-vein catheterized grower pigs
|
Hooda, S. |
|
2010 |
134 |
1-3 |
p. 15-17 3 p. |
artikel |
7 |
Dietary supplementation with chitosan at high and low crude protein concentrations promotes Enterobacteriaceae in the caecum and colon and increases manure odour emissions from finisher boars
|
O'Shea, C.J. |
|
2010 |
134 |
1-3 |
p. 198-201 4 p. |
artikel |
8 |
Do entero-pancreatic neurons contribute to overall insulin sensitivity in pig?
|
Blat, S. |
|
2010 |
134 |
1-3 |
p. 11-14 4 p. |
artikel |
9 |
Dried chicory root has minor effects on the digestibility of nutrients and the composition of the microflora at the terminal ileum and in faeces of growing pigs
|
Hedemann, Mette Skou |
|
2010 |
134 |
1-3 |
p. 53-55 3 p. |
artikel |
10 |
Editorial Board
|
|
|
2010 |
134 |
1-3 |
p. iii- 1 p. |
artikel |
11 |
Effect of a gel-based nutritional supplement on growth performance of weaned pigs
|
de Rodas, B. |
|
2010 |
134 |
1-3 |
p. 162-165 4 p. |
artikel |
12 |
Effect of benzoic acid supplementation on acid–base status and mineral metabolism in catheterized growing pigs
|
Nørgaard, J.V. |
|
2010 |
134 |
1-3 |
p. 116-118 3 p. |
artikel |
13 |
Effect of body weight on ileal endogenous nitrogen and amino acid loss in PVTC-cannulated pigs
|
Presto, M. Høøk |
|
2010 |
134 |
1-3 |
p. 18-20 3 p. |
artikel |
14 |
Effect of crude protein and phosphorus level in a phytase supplemented grower finisher pig diet on phosphorus and calcium metabolism
|
Varley, P.F. |
|
2010 |
134 |
1-3 |
p. 94-96 3 p. |
artikel |
15 |
Effect of dietary calcium and lecithin on growth performance and small intestinal morphology of young wild pigs
|
Mitchaothai, J. |
|
2010 |
134 |
1-3 |
p. 106-108 3 p. |
artikel |
16 |
Effect of dietary fibre and protein sources on contractility and morphometry of pig colon
|
Święch, E. |
|
2010 |
134 |
1-3 |
p. 172-175 4 p. |
artikel |
17 |
Effect of dietary phosphorus level and phytase inclusion on weaner pig performance and subsequent bone development
|
Varley, P.F. |
|
2010 |
134 |
1-3 |
p. 215-217 3 p. |
artikel |
18 |
Effect of essential: Total N ratio on endogenous amino acid losses and N retention in growing pigs
|
Nitrayová, S. |
|
2010 |
134 |
1-3 |
p. 62-64 3 p. |
artikel |
19 |
Effect of fermented liquid feed on morpho-histological parameters in the piglet gut
|
Missotten, J.A.M. |
|
2010 |
134 |
1-3 |
p. 155-157 3 p. |
artikel |
20 |
Effect of β-glucan source and exogenous enzyme supplementation on intestinal fermentation and manure odour and ammonia emissions from finisher boars
|
O'Shea, C.J. |
|
2010 |
134 |
1-3 |
p. 194-197 4 p. |
artikel |
21 |
Effect of graded levels of dietary threonine on motility of the small intestine of young pigs
|
Święch, E. |
|
2010 |
134 |
1-3 |
p. 239-242 4 p. |
artikel |
22 |
Effect of grinding intensity and crude fibre content of the feed on growth performance and gastric mucosa integrity of growing–finishing pigs
|
Millet, S. |
|
2010 |
134 |
1-3 |
p. 152-154 3 p. |
artikel |
23 |
Effect of hydrothermally processed cereals on the performance of weaned piglets
|
Ulgheri, C. |
|
2010 |
134 |
1-3 |
p. 166-168 3 p. |
artikel |
24 |
Effect of inclusion level of chicory (Cichorium intybus L) and ribwort (Plantago lanceolata L) forage in a cereal-based diet on dietary fibre digestibility in weaned piglets of different age
|
Ivarsson, E. |
|
2010 |
134 |
1-3 |
p. 202-204 3 p. |
artikel |
25 |
Effect of phytase concentration in a low phosphorus weaner pig diet and its subsequent effect on bone development in the finished pig
|
Varley, P.F. |
|
2010 |
134 |
1-3 |
p. 218-220 3 p. |
artikel |
26 |
Effect of soy processing on performance of piglets and microbial shedding after an oral challenge with Escherichia coli
|
Verdonk, J.M.A.J. |
|
2010 |
134 |
1-3 |
p. 169-171 3 p. |
artikel |
27 |
Effect of supplementation of exogenous β-glucans and enzymes on nutrient digestibility, manure odour and ammonia emissions from finisher boars
|
O'Shea, C.J. |
|
2010 |
134 |
1-3 |
p. 190-193 4 p. |
artikel |
28 |
Effect of whole acorns (Quercus pubescens) shred based diet on parotid gland in growing pigs in relation to tannins
|
Cappai, M.G. |
|
2010 |
134 |
1-3 |
p. 183-186 4 p. |
artikel |
29 |
Effect of xylanase and β-glucanase on growth performance and nutrient digestibility in piglets fed wheat–barley-based diets
|
Owusu-Asiedu, A. |
|
2010 |
134 |
1-3 |
p. 76-78 3 p. |
artikel |
30 |
Effects of benzoic acid and inulin on ammonia–nitrogen excretion, plasma urea levels, and the pH in faeces and urine of weaner pigs
|
Halas, Danka |
|
2010 |
134 |
1-3 |
p. 243-245 3 p. |
artikel |
31 |
Effects of dietary benzoic acid on urinary pH and nutrient digestibility in lactating sows
|
Kluge, H. |
|
2010 |
134 |
1-3 |
p. 119-121 3 p. |
artikel |
32 |
Effects of diet's physical form (grinding intensity; meal/pellets) on morphological and histological parameters (e.g. ratio of neutral to acid mucins) of the gastrointestinal tract in weaned piglets
|
Betscher, S. |
|
2010 |
134 |
1-3 |
p. 149-151 3 p. |
artikel |
33 |
Effects of different sanitary challenges on voluntary feed intake in growing pigs
|
Montagne, Lucile |
|
2010 |
134 |
1-3 |
p. 252-254 3 p. |
artikel |
34 |
Effects of liquid and fermented liquid feeding on energy, dry matter, protein and phosphorus digestibility by growing pigs
|
Pedersen, C. |
|
2010 |
134 |
1-3 |
p. 59-61 3 p. |
artikel |
35 |
Effects of viscosity and fermentability of purified non-starch polysaccharides on ileal and total tract nutrient digestibility in ileal-cannulated grower pigs
|
Hooda, S. |
|
2010 |
134 |
1-3 |
p. 79-81 3 p. |
artikel |
36 |
Evaluation of different microbial phytases on phosphorus digestibility in pigs fed a wheat and barley based diet
|
Poulsen, H.D. |
|
2010 |
134 |
1-3 |
p. 97-99 3 p. |
artikel |
37 |
Fatty acid profiles, including CLA isomers and long chain PUFA, in ileal digesta of growing gilts fed flaxseed or tallow containing diets
|
Martínez-Ramírez, H.R. |
|
2010 |
134 |
1-3 |
p. 65-67 3 p. |
artikel |
38 |
Feeding appetite suppressing thylakoids to pigs alters pancreatic lipase/colipase secretion
|
Köhnke, Rickard |
|
2010 |
134 |
1-3 |
p. 68-71 4 p. |
artikel |
39 |
Feeding chicory inulin to entire male pigs during the last period before slaughter reduces skatole in digesta and backfat
|
Kjos, N.P. |
|
2010 |
134 |
1-3 |
p. 143-145 3 p. |
artikel |
40 |
Fermentation affects mineral flux in the gastrointestinal tract of pigs fed diets supplemented with different viscous and fermentable non-starch polysaccharides (NSP)
|
Metzler-Zebeli, B.U. |
|
2010 |
134 |
1-3 |
p. 82-84 3 p. |
artikel |
41 |
Fermentation of cereals — Influence on digestibility of nutrients in growing pigs
|
Jørgensen, Henry |
|
2010 |
134 |
1-3 |
p. 56-58 3 p. |
artikel |
42 |
Future of NSP-degrading enzymes to improve nutrient utilization of co-products and gut health in pigs
|
Zijlstra, R.T. |
|
2010 |
134 |
1-3 |
p. 255-257 3 p. |
artikel |
43 |
Gastro-intestinal digesta pH, pepsin activity and soluble mineral concentration responses to supplemental phytic acid and phytase in piglets
|
Woyengo, T.A. |
|
2010 |
134 |
1-3 |
p. 91-93 3 p. |
artikel |
44 |
Healthy newly weaned pigs require more tryptophan to maximize feed intake if they are susceptible to Escherichia coli K88
|
Trevisi, P. |
|
2010 |
134 |
1-3 |
p. 236-238 3 p. |
artikel |
45 |
Immune system stimulation of growing pigs does not alter apparent ileal amino acid digestibility but reduces the ratio between whole body nitrogen and sulfur retention
|
Rakhshandeh, A. |
|
2010 |
134 |
1-3 |
p. 21-23 3 p. |
artikel |
46 |
Impact of diets' physical form (particle size; meal/pelleted) on the stomach content (dry matter content, pH, chloride concentration) of pigs
|
Mößeler, Anne |
|
2010 |
134 |
1-3 |
p. 146-148 3 p. |
artikel |
47 |
Influence of phytase and carbohydrase enzymes on apparent ileal nutrient and standardized ileal amino acid digestibility in growing pigs fed wheat and barley-based diets
|
Kiarie, E. |
|
2010 |
134 |
1-3 |
p. 85-87 3 p. |
artikel |
48 |
In vitro digestibility kinetics of diets containing different cereal sources
|
Pérez-Vendrell, A.M. |
|
2010 |
134 |
1-3 |
p. 47-49 3 p. |
artikel |
49 |
Leptin (the ob gene product), ob-receptor and ghrelin immunolocalizations in fasted and fed swine gastrointestinal mucosa
|
Vitari, F. |
|
2010 |
134 |
1-3 |
p. 33-36 4 p. |
artikel |
50 |
Luminal and endocrine factors for regulation of intestinal monosaccharide and Ca2+ transport
|
Breves, G. |
|
2010 |
134 |
1-3 |
p. 4-10 7 p. |
artikel |
51 |
Microbial phytase and liquid feeding increase phytate degradation in the gastrointestinal tract of growing pigs
|
Blaabjerg, K. |
|
2010 |
134 |
1-3 |
p. 88-90 3 p. |
artikel |
52 |
Microbiological and biochemical characterization of fermented liquid feed samples from 40 Danish farms
|
Canibe, Nuria |
|
2010 |
134 |
1-3 |
p. 158-161 4 p. |
artikel |
53 |
Mineral digestibility and environmental issues. Efficacy and interactions of phytases
|
Mosenthin, Rainer |
|
2010 |
134 |
1-3 |
p. 258-260 3 p. |
artikel |
54 |
Molecular weight changes of arabinoxylans of wheat and rye incurred by the digestion processes in the upper gastrointestinal tract of pigs
|
Le Gall, Maud |
|
2010 |
134 |
1-3 |
p. 72-75 4 p. |
artikel |
55 |
Phosphorus digestibility is highly influenced by phytase but slightly by calcium in growing pigs
|
Poulsen, H.D. |
|
2010 |
134 |
1-3 |
p. 100-102 3 p. |
artikel |
56 |
Preface
|
Torrallardona, David |
|
2010 |
134 |
1-3 |
p. 1- 1 p. |
artikel |
57 |
Presence of VIP, CGRP, SP neuropeptides and PAF-AH enzyme in porcine colostrum
|
De Vos, Maartje |
|
2010 |
134 |
1-3 |
p. 225-227 3 p. |
artikel |
58 |
Relationships between glycaemic index and digesta passage of cereal-based diets in pigs
|
Solà-Oriol, D. |
|
2010 |
134 |
1-3 |
p. 41-43 3 p. |
artikel |
59 |
Responses of growing pigs to different levels of dietary phosphorus — Performance, bone characteristics, and solubility of faecal phosphorus
|
Partanen, Kirsi |
|
2010 |
134 |
1-3 |
p. 109-112 4 p. |
artikel |
60 |
Sanguinarine does not influence availability or metabolism of tryptophan in pigs
|
Blank, R. |
|
2010 |
134 |
1-3 |
p. 24-26 3 p. |
artikel |
61 |
Satiating properties of diets rich in dietary fibre fed to sows as evaluated by physico-chemical properties, gastric emptying rate and physical activity
|
Jørgensen, Henry |
|
2010 |
134 |
1-3 |
p. 37-40 4 p. |
artikel |
62 |
Serosal Zn2+ inhibits 8-Br-cAMP stimulated chloride secretion in piglet small intestinal epithelium in vitro
|
Carlson, D. |
|
2010 |
134 |
1-3 |
p. 30-32 3 p. |
artikel |
63 |
Starch chemistry affects kinetics of glucose absorption and insulin response in swine
|
Regmi, P.R. |
|
2010 |
134 |
1-3 |
p. 44-46 3 p. |
artikel |
64 |
Strategic use of feed ingredients and feed additives to stimulate gut health and development in young pigs
|
de Lange, C.F.M. |
|
2010 |
134 |
1-3 |
p. 124-134 11 p. |
artikel |
65 |
Strategies of use of a specific immunoglobulin-rich egg yolk powder in weaning piglets
|
Vilà, B. |
|
2010 |
134 |
1-3 |
p. 228-231 4 p. |
artikel |
66 |
The effect of blends of organic acids on apparent faecal digestibility in piglets
|
Gerritsen, R. |
|
2010 |
134 |
1-3 |
p. 246-248 3 p. |
artikel |
67 |
The effect of dietary laminarin and fucoidan in the diet of the weanling piglet on performance and selected faecal microbial populations
|
O'Doherty, J.V. |
|
2010 |
134 |
1-3 |
p. 208-210 3 p. |
artikel |
68 |
The effects of lactose inclusion and seaweed extract on performance, nutrient digestibility and microbial populations in newly weaned piglets
|
Dillon, S. |
|
2010 |
134 |
1-3 |
p. 205-207 3 p. |
artikel |
69 |
The effects of maternal dietary supplementation with seaweed extract and fish oil on the humoral immune response and performance of suckling piglets
|
Leonard, S.G. |
|
2010 |
134 |
1-3 |
p. 211-214 4 p. |
artikel |
70 |
The effects of supplementing the diet of the sow with seaweed extracts and fish oil on aspects of gastrointestinal health and performance of the weaned piglet
|
Leonard, S.G. |
|
2010 |
134 |
1-3 |
p. 135-138 4 p. |
artikel |
71 |
The growth of exocrine pancreatic insufficient young pigs fed an elemental diet is dependent on enteral pancreatin supplementation
|
Rengman, Sofia |
|
2010 |
134 |
1-3 |
p. 50-52 3 p. |
artikel |
72 |
The impact of soy oligosaccharides on digestion and intestinal health in weaning piglets
|
Dersjant-Li, Yueming |
|
2010 |
134 |
1-3 |
p. 187-189 3 p. |
artikel |
73 |
The inclusion of ensiled citrus pulp in diets for growing pigs: Effects on voluntary intake, growth performance, gut microbiology and meat quality
|
Cerisuelo, A. |
|
2010 |
134 |
1-3 |
p. 180-182 3 p. |
artikel |
74 |
Thymol and trans-cinnamaldehyde reduce active nutrient absorption and chloride secretion in the pig jejunal Ussing chamber model
|
Michiels, Joris |
|
2010 |
134 |
1-3 |
p. 27-29 3 p. |
artikel |
75 |
Urine acidification and mineral metabolism in growing pigs fed diets supplemented with dietary methionine and benzoic acid
|
Nørgaard, J.V. |
|
2010 |
134 |
1-3 |
p. 113-115 3 p. |
artikel |
76 |
Using combined probiotic to improve growth performance of weaned piglets on extensive farm conditions
|
Veizaj-Delia, Etleva |
|
2010 |
134 |
1-3 |
p. 249-251 3 p. |
artikel |