nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A comparison of two methods to assess nutrient digestibility in pigs
|
Agudelo, J.H. |
|
2010 |
133 |
1-3 |
p. 74-77 4 p. |
artikel |
2 |
A diet containing dried chicory root does not protect against post-weaning diarrhoea in an E. coli challenge model using piglets weaned at 7weeks of age
|
Hedemann, Mette Skou |
|
2010 |
133 |
1-3 |
p. 232-235 4 p. |
artikel |
3 |
Bacterial community composition in faeces from pigs in an outdoor production system without prophylactic or growth-promoting antibiotics
|
Tajima, K. |
|
2010 |
133 |
1-3 |
p. 110-112 3 p. |
artikel |
4 |
Changes in intestinal microbial ecophysiology as related to the carbohydrate composition of barleys and oats cultivars in an in vitro model of the pig gastrointestinal tract
|
Bindelle, J. |
|
2010 |
133 |
1-3 |
p. 151-153 3 p. |
artikel |
5 |
Changes in pig small intestinal absorptive area during the first 14days of life
|
Skrzypek, T. |
|
2010 |
133 |
1-3 |
p. 53-56 4 p. |
artikel |
6 |
Characterization of gastrointestinal microbial and immune populations post-weaning in conventionally-reared and segregated early weaned pigs
|
Davis, E. |
|
2010 |
133 |
1-3 |
p. 92-94 3 p. |
artikel |
7 |
Classical and post-genomic methods to study GIT function with emphasis on the pig
|
Metges, Cornelia C. |
|
2010 |
133 |
1-3 |
p. 10-19 10 p. |
artikel |
8 |
Comparison of glucose concentration and glucose absorption from the GI-tract in pigs in whole blood and in plasma
|
Theil, Peter K. |
|
2010 |
133 |
1-3 |
p. 30-33 4 p. |
artikel |
9 |
Concentration of volatile sulphur-containing compounds along the gastrointestinal tract of pigs fed a high-sulphur or a low-sulphur diet
|
Poulsen, H.V. |
|
2010 |
133 |
1-3 |
p. 128-131 4 p. |
artikel |
10 |
Crypt fission contributes to postnatal epithelial growth of the small intestine in pigs
|
Słupecka, M. |
|
2010 |
133 |
1-3 |
p. 34-37 4 p. |
artikel |
11 |
Dietary-dependent changes in the enteric nervous system and endothelium of premature piglets
|
Van Ginneken, Chris J.D. |
|
2010 |
133 |
1-3 |
p. 23-25 3 p. |
artikel |
12 |
Dietary protein level and probiotic supplementation effects on piglet response to Escherichia coli K88 challenge: Performance and gut microbial population
|
Bhandari, S.K. |
|
2010 |
133 |
1-3 |
p. 185-188 4 p. |
artikel |
13 |
Dietary supplementation of viscous and fermentable non-starch polysaccharides (NSP) modulates microbial fermentation in pigs
|
Metzler-Zebeli, B.U. |
|
2010 |
133 |
1-3 |
p. 95-97 3 p. |
artikel |
14 |
Editorial Board
|
|
|
2010 |
133 |
1-3 |
p. iii- 1 p. |
artikel |
15 |
Effect of brewers grain on intestinal microbial activity and mucosa morphology of weaned piglets
|
Martins, C. |
|
2010 |
133 |
1-3 |
p. 132-134 3 p. |
artikel |
16 |
Effect of butyrate on gut development and intestinal mucosa morphology of piglets
|
Tonel, I. |
|
2010 |
133 |
1-3 |
p. 222-224 3 p. |
artikel |
17 |
Effect of carob bean gum, spray dried porcine plasma and sanguinarine on fermentation activity in the gut of weanling pigs
|
Pellikaan, W.F. |
|
2010 |
133 |
1-3 |
p. 164-168 5 p. |
artikel |
18 |
Effect of carvacrol on fermentation characteristics in the ileum of piglets during the process of weaning
|
Pellikaan, W.F. |
|
2010 |
133 |
1-3 |
p. 169-172 4 p. |
artikel |
19 |
Effect of Lactobacillus plantarum on intestinal microbial community composition and response to enterotoxigenic Escherichia coli challenge in weaning piglets
|
Pieper, Robert |
|
2010 |
133 |
1-3 |
p. 98-100 3 p. |
artikel |
20 |
Effect of pea and faba bean fractions on net fluid absorption in ETEC-infected small intestinal segments of weaned piglets
|
van der Meulen, J. |
|
2010 |
133 |
1-3 |
p. 207-209 3 p. |
artikel |
21 |
Effect of pea, pea hulls, faba beans and faba bean hulls on the ileal microbial composition in weaned piglets
|
der Meulen, J. van |
|
2010 |
133 |
1-3 |
p. 135-137 3 p. |
artikel |
22 |
Effect of sanitary conditions and dietary fibre on the adaptation of gut microbiota after weaning
|
Montagne, Lucile |
|
2010 |
133 |
1-3 |
p. 113-116 4 p. |
artikel |
23 |
Effect of wheat bran on the health and performance of weaned pigs challenged with Escherichia coli K88+
|
Molist, F. |
|
2010 |
133 |
1-3 |
p. 214-217 4 p. |
artikel |
24 |
Effects of dietary protein level and zinc oxide supplementation on the incidence of post-weaning diarrhoea in weaner pigs challenged with an enterotoxigenic strain of Escherichia coli
|
Heo, J.M. |
|
2010 |
133 |
1-3 |
p. 210-213 4 p. |
artikel |
25 |
Effects of dietary supplementation with laminarin derived from Laminaria hyperborea and Laminaria digitata on colonic mucin gene expression in pigs
|
Smith, A.G. |
|
2010 |
133 |
1-3 |
p. 204-206 3 p. |
artikel |
26 |
Effects of different probiotic complexes of lactic acid bacteria on growth performance and gut environment of weaned piglets
|
Giang, Hoang Huong |
|
2010 |
133 |
1-3 |
p. 182-184 3 p. |
artikel |
27 |
Effects of nutrient supplementation with laminarin derived from Laminaria hyperborea and Laminaria digitata on mucin gene expression in the porcine ileum
|
Ryan, M.T. |
|
2010 |
133 |
1-3 |
p. 236-238 3 p. |
artikel |
28 |
Effects of two protein and fibre sources on SCFA concentration in pig large intestine
|
Taciak, M. |
|
2010 |
133 |
1-3 |
p. 138-140 3 p. |
artikel |
29 |
Effects of type of cereal and fibre level on growth and parameters of the gastrointestinal tract in young pigs
|
Hermes, R.G. |
|
2010 |
133 |
1-3 |
p. 225-228 4 p. |
artikel |
30 |
Electron microscopy finder-grids link quantitative cytometry with high-resolution confocal imaging in the study of TGF-β1 expression in the small intestine mucosa in growing pigs
|
Godlewski, Michał M. |
|
2010 |
133 |
1-3 |
p. 49-52 4 p. |
artikel |
31 |
Energy expenditure of splanchnic tissues in Iberian and Landrace growing gilts
|
Rodríguez-López, J.M. |
|
2010 |
133 |
1-3 |
p. 61-63 3 p. |
artikel |
32 |
Estimating fermentative amino acid losses in the upper gut of pigs
|
Columbus, D. |
|
2010 |
133 |
1-3 |
p. 124-127 4 p. |
artikel |
33 |
Evaluation of a simple non-invasive 13C breath test to evaluate diet effects on gastric emptying in pigs
|
Jørgensen, Henry |
|
2010 |
133 |
1-3 |
p. 64-66 3 p. |
artikel |
34 |
Evidence for down-regulation of neurogenic secretion in small intestinal epithelium from weaned piglets suffering from diarrhea
|
Schröder, B. |
|
2010 |
133 |
1-3 |
p. 218-221 4 p. |
artikel |
35 |
Expression of cyclooxygenase-2 in intestine of pigs of different ages and hygiene status
|
Lauridsen, Charlotte |
|
2010 |
133 |
1-3 |
p. 200-203 4 p. |
artikel |
36 |
Ex vivo effect of yeast beta-glucan on lymphocyte viability and plasma IL-18 in weaning piglets
|
Ganner, Anja |
|
2010 |
133 |
1-3 |
p. 246-248 3 p. |
artikel |
37 |
Feeding a microencapsulated blend of organic acids and nature identical compounds to weaning pigs improved growth performance and intestinal metabolism
|
Grilli, E. |
|
2010 |
133 |
1-3 |
p. 173-175 3 p. |
artikel |
38 |
Fermented liquid feed — Feed processing has a big impact on microbial degradation of free lysine during fermentation
|
Canibe, Nuria |
|
2010 |
133 |
1-3 |
p. 120-123 4 p. |
artikel |
39 |
Hormonal and immune profiles in blood were unaffected by PHA provocation in suckling and weaning pigs
|
Prykhod'ko, O. |
|
2010 |
133 |
1-3 |
p. 253-256 4 p. |
artikel |
40 |
Host pathways for recognition: Establishing gastrointestinal microbiota as relevant in animal health and nutrition
|
Willing, B.P. |
|
2010 |
133 |
1-3 |
p. 82-91 10 p. |
artikel |
41 |
How to assess particle size distribution in diets for pigs?
|
Wolf, P. |
|
2010 |
133 |
1-3 |
p. 78-80 3 p. |
artikel |
42 |
Impact of acetic acid concentration of fermented liquid feed on growth performance of piglets
|
Canibe, Nuria |
|
2010 |
133 |
1-3 |
p. 117-119 3 p. |
artikel |
43 |
Incorporation of lysine from microbial origin into tissue protein of Iberian and Landrace×Large White piglets
|
Aguinaga, M.A. |
|
2010 |
133 |
1-3 |
p. 104-106 3 p. |
artikel |
44 |
Influence of probiotics on gut health in the weaned pig
|
Le Bon, Melanie |
|
2010 |
133 |
1-3 |
p. 179-181 3 p. |
artikel |
45 |
Intrauterine growth restriction reduces intestinal structure and modifies the response to colostrum in preterm and term piglets
|
D'Inca, R. |
|
2010 |
133 |
1-3 |
p. 20-22 3 p. |
artikel |
46 |
In vitro assessment of the effect of intact marine brown macro-algae Ascophyllum nodosum on the gut flora of piglets
|
Dierick, Noël |
|
2010 |
133 |
1-3 |
p. 154-156 3 p. |
artikel |
47 |
In vitro fermentation characteristics for pigs of hulless barleys differing in β-glucan content
|
Jha, R. |
|
2010 |
133 |
1-3 |
p. 141-143 3 p. |
artikel |
48 |
Metabolic profiling of lymph from pigs fed with β-glucan by high-resolution 1H NMR spectroscopy
|
Larsen, Flemming Hofmann |
|
2010 |
133 |
1-3 |
p. 38-41 4 p. |
artikel |
49 |
Microbial succession in the gastrointestinal tract (GIT) of the preweaned pig
|
Petri, D. |
|
2010 |
133 |
1-3 |
p. 107-109 3 p. |
artikel |
50 |
Modulation of the immune response of porcine neutrophils by different β-glucan preparations
|
Juul-Madsen, Helle Risdahl |
|
2010 |
133 |
1-3 |
p. 249-252 4 p. |
artikel |
51 |
Mucosal epithelial barrier repair to maintain pig health
|
Blikslager, Anthony T. |
|
2010 |
133 |
1-3 |
p. 194-199 6 p. |
artikel |
52 |
NMR-based metabonomics reveals distinct metabolic profiles of plasma from sows after consumption of diets with contrasting dietary fibre levels and composition
|
Yde, Christian Clement |
|
2010 |
133 |
1-3 |
p. 26-29 4 p. |
artikel |
53 |
Nucleotides modify growth of selected intestinal bacteria in vitro
|
Sauer, N. |
|
2010 |
133 |
1-3 |
p. 161-163 3 p. |
artikel |
54 |
Oral plasma proteins attenuate gut inflammatory effects induced by S. aureus enterotoxin B challenge in rats
|
Pérez-Bosque, Anna |
|
2010 |
133 |
1-3 |
p. 242-245 4 p. |
artikel |
55 |
Preface
|
Torrallardona, David |
|
2010 |
133 |
1-3 |
p. 1- 1 p. |
artikel |
56 |
Response of weaned piglets to a challenge with enterotoxigenic Escherichia coli (ETEC) when fed diets with pea or pea fractions
|
Jansman, A.J.M. |
|
2010 |
133 |
1-3 |
p. 229-231 3 p. |
artikel |
57 |
Review of advances in metabolic bioavailability of amino acids
|
Levesque, Crystal L. |
|
2010 |
133 |
1-3 |
p. 4-9 6 p. |
artikel |
58 |
Review of spray-dried plasma's impact on intestinal barrier function
|
Campbell, J.M. |
|
2010 |
133 |
1-3 |
p. 239-241 3 p. |
artikel |
59 |
Role of dietary fibre source and meal size on the ileal transit of digesta in growing pigs
|
Solà-Oriol, D. |
|
2010 |
133 |
1-3 |
p. 67-69 3 p. |
artikel |
60 |
Selection of stable reference genes for quantitative real-time PCR in porcine gastrointestinal tissues
|
Ryan, M.T. |
|
2010 |
133 |
1-3 |
p. 42-44 3 p. |
artikel |
61 |
Shiga toxin-producing Escherichia coli isolated from human and pig origin induce different gene expression profiles in human Caco-2 epithelial cells
|
Kennedy, C.A. |
|
2010 |
133 |
1-3 |
p. 189-191 3 p. |
artikel |
62 |
Surgical techniques for quantitative nutrient digestion and absorption studies in the pig
|
Jørgensen, Henry |
|
2010 |
133 |
1-3 |
p. 57-60 4 p. |
artikel |
63 |
The addition of Enterococcus faecium to diet improves piglet's intestinal microbiota and performance
|
Mallo, J.J. |
|
2010 |
133 |
1-3 |
p. 176-178 3 p. |
artikel |
64 |
The effect of cereal type and exogenous enzyme supplementation on intestinal microbiota and nutrient digestibility in finisher pigs
|
Smith, A.G. |
|
2010 |
133 |
1-3 |
p. 148-150 3 p. |
artikel |
65 |
The effect of dietary Laminaria derived laminarin and fucoidan on intestinal microflora and volatile fatty acid concentration in pigs
|
Lynch, M.B. |
|
2010 |
133 |
1-3 |
p. 157-160 4 p. |
artikel |
66 |
The effects of cereal-derived β-glucans and enzyme supplementation on intestinal microbiota, nutrient digestibility and mineral metabolism in pigs
|
Reilly, P. |
|
2010 |
133 |
1-3 |
p. 144-147 4 p. |
artikel |
67 |
The effects of plant polyphenols on enterotoxigenic Escherichia coli adhesion and toxin binding
|
Verhelst, R. |
|
2010 |
133 |
1-3 |
p. 101-103 3 p. |
artikel |
68 |
The metabolic impact of zinc oxide on porcine intestinal cells and enterotoxigenic Escherichia coli K88
|
Sargeant, Hannah R. |
|
2010 |
133 |
1-3 |
p. 45-48 4 p. |
artikel |
69 |
The use of trivalent metal markers for estimating the individual feed intake of young pigs
|
Kim, J.C. |
|
2010 |
133 |
1-3 |
p. 70-73 4 p. |
artikel |