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                             10 results found
no title author magazine year volume issue page(s) type
1 Awareness of pesticides’ residues in food and feed among students of the Faculty of Agriculture, Mutah University, Jordan Al-Dawood, Amani

22 8 p. 514-523
article
2 Biostimulant effect of chitosan and phenolic extracts on the phenological development of the halophyte Salicornia bigelovii (Torr.) Corona, Betzabe Ebenhezer López

22 8 p. 584-590
article
3 Editorial Board
22 8 p. ii
article
4 Fiber density and hair ducts in the skin of alpacas: Quantification, heritability, and genetic correlations Flores, Veronica

22 8 p. 570-575
article
5 Forecasting cereal crops production using time series analysis in Ethiopia Bezabih, Getachew

22 8 p. 546-559
article
6 Humic foliar application as sustainable technology for improving the growth, yield, and abiotic stress protection of agricultural crops. A review Vioratti Telles de Moura, Octávio

22 8 p. 493-513
article
7 Hybrid predictive based control of precipitation in a water-scarce region: A focus on the application of intelligent learning for green irrigation in agriculture sector Zimit, A.Y.

22 8 p. 524-534
article
8 Impact of organic farming on soil health and nutritional quality of crops Rani, Madhu

22 8 p. 560-569
article
9 Influence of irrigation regime and seasonal temperatures on nut quality and the oil fatty acid profile of walnuts (Juglans regia L.) Calvo, Franco

22 8 p. 576-583
article
10 Synthesis and surface morphology of banana biochar-based nano-fertilizer and its effect on first stages of growth parameters of cucumber, broccoli, and red okra Tarar, Osama Farooq

22 8 p. 535-545
article
                             10 results found
 
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