| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Antioxidant activities, polyphenol, flavonoid, and amino acid contents in peanut shell
|
Adhikari, Bishnu
|
|
2019
|
18 |
4 |
p. 437-442
|
artikel
|
| 2 |
Assessment of technical efficiency of open shed broiler farms: The case study of Khyber Pakhtunkhwa province Pakistan
|
Ullah, Irfan
|
|
2019
|
18 |
4 |
p. 361-366
|
artikel
|
| 3 |
Chemical characterization and antioxidant compounds of flower parts of Moroccan crocus sativus L.
|
Jadouali, Si Mohamed
|
|
2019
|
18 |
4 |
p. 476-480
|
artikel
|
| 4 |
Consumer awareness, proximate composition, and sensory properties of processed African giant rat (Cricetomys gambianus) thigh meat
|
Oyeyinka, Samson A.
|
|
2019
|
18 |
4 |
p. 385-388
|
artikel
|
| 5 |
Difference in protein content of wheat (Triticum aestivum L.): Effect on functional, pasting, color and antioxidant properties
|
Punia, Sneh
|
|
2019
|
18 |
4 |
p. 378-384
|
artikel
|
| 6 |
Economic impact of climate change on agriculture using Ricardian approach: A case of northwest Vietnam
|
Huong, Nguyen Thi Lan
|
|
2019
|
18 |
4 |
p. 449-457
|
artikel
|
| 7 |
Effect of addition of flaxseed flour on phytochemical, physicochemical, nutritional, and textural properties of cookies
|
Kaur, Parvinder
|
|
2019
|
18 |
4 |
p. 372-377
|
artikel
|
| 8 |
Effect of organic fertilizer and commercial arbuscular mycorrhizal fungi on the growth of micropropagated date palm cv. Feggouss
|
El Kinany, S.
|
|
2019
|
18 |
4 |
p. 411-417
|
artikel
|
| 9 |
Effect of thawing conditions and corresponding frying temperature profiles on the formation of acrylamide in French fries
|
Abdul Hamid, N.
|
|
2019
|
18 |
4 |
p. 396-400
|
artikel
|
| 10 |
Empirical and diffusion models of rehydration process of differently dried pumpkin slices
|
Benseddik, A.
|
|
2019
|
18 |
4 |
p. 401-410
|
artikel
|
| 11 |
Ethyl methane sulphonate induced changes in cyto-morphological and biochemical aspects of Coriandrum sativum L.
|
Kumar, G.
|
|
2019
|
18 |
4 |
p. 469-475
|
artikel
|
| 12 |
Evaluation of groundwater quality and its suitability for drinking and agricultural use in district Kangra of Himachal Pradesh, India
|
Dev, Rahul
|
|
2019
|
18 |
4 |
p. 462-468
|
artikel
|
| 13 |
Impact of irrigation with wastewater on accumulation of heavy metals in soil and crops in the region of Marrakech in Morocco
|
Chaoua, Sana
|
|
2019
|
18 |
4 |
p. 429-436
|
artikel
|
| 14 |
Influence on the antioxidant, structural and pasting properties of snacks with fenugreek, oats and green pea
|
Wani, Sajad Ahmad
|
|
2019
|
18 |
4 |
p. 389-395
|
artikel
|
| 15 |
Inside Front Cover -Editorial Board
|
|
|
2019
|
18 |
4 |
p. IFC
|
artikel
|
| 16 |
Land use conflicts and urban sprawl: Conversion of agriculture lands into urbanization in Hyderabad, Pakistan
|
Peerzado, Moula Bux
|
|
2019
|
18 |
4 |
p. 423-428
|
artikel
|
| 17 |
Potentials of indigenous chicken eggs in the preparation of cake and chin chin
|
Oyeyinka, Samson A.
|
|
2019
|
18 |
4 |
p. 367-371
|
artikel
|
| 18 |
Sensory preference and bloom stability of chocolate containing cocoa butter substitute from coconut oil
|
Abdul Halim, Halimatun Sa'adiah
|
|
2019
|
18 |
4 |
p. 443-448
|
artikel
|
| 19 |
Simulated genetic gain of a close breeding program for Ardi goat in Saudi Arabia
|
Aljumaah, Riyadh Saleh
|
|
2019
|
18 |
4 |
p. 418-422
|
artikel
|
| 20 |
Stevia (Stevia rebaudiana Bertoni) responses to NaCl stress: Growth, photosynthetic pigments, diterpene glycosides and ion content in root and shoot
|
Aghighi Shahverdi, Mehdi
|
|
2019
|
18 |
4 |
p. 355-360
|
artikel
|
| 21 |
Supply response of rice using time series data: Lessons from Khyber Pakhtunkhwa Province, Pakistan
|
Khan, Sufyan Ullah
|
|
2019
|
18 |
4 |
p. 458-461
|
artikel
|
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