| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
ADSA Member News . . .
|
|
|
2016
|
99 |
10 |
p. xx-
1 p.
|
article
|
| 2 |
Assessment of dietary ratios of red clover and corn silages on milk production and milk quality in dairy cows
|
Moorby, J.M.
|
|
2016
|
99 |
10 |
p. 7982-7992
11 p.
|
article
|
| 3 |
Association of calf growth traits with production characteristics in dairy cattle
|
Van De Stroet, D.L.
|
|
2016
|
99 |
10 |
p. 8347-8355
9 p.
|
article
|
| 4 |
A study of the structure-activity relationship of oligomeric ellagitannins on ruminal fermentation in vitro
|
Baert, Nicolas
|
|
2016
|
99 |
10 |
p. 8041-8052
12 p.
|
article
|
| 5 |
A study to examine the relationship between metritis severity and depletion of oxytetracycline in plasma and milk after intrauterine infusion
|
Gorden, P.J.
|
|
2016
|
99 |
10 |
p. 8314-8322
9 p.
|
article
|
| 6 |
Bacterial microbiota compositions of naturally fermented milk are shaped by both geographic origin and sample type
|
Zhong, Z.
|
|
2016
|
99 |
10 |
p. 7832-7841
10 p.
|
article
|
| 7 |
Changes in volatile composition and sensory properties of Iranian ultrafiltered white cheese as affected by blends of Rhizomucor miehei protease or camel chymosin
|
Soltani, M.
|
|
2016
|
99 |
10 |
p. 7744-7754
11 p.
|
article
|
| 8 |
Characterization of a heat-resistant extracellular protease from Pseudomonas fluorescens 07A shows that low temperature treatments are more effective in deactivating its proteolytic activity
|
Alves, Maura P.
|
|
2016
|
99 |
10 |
p. 7842-7851
10 p.
|
article
|
| 9 |
Characterization of porcine milk oligosaccharides during early lactation and their relation to the fecal microbiome
|
Salcedo, J.
|
|
2016
|
99 |
10 |
p. 7733-7743
11 p.
|
article
|
| 10 |
Chemical and ruminal in vitro evaluation of Canadian canola meals produced over 4 years
1
|
Broderick, Glen A.
|
|
2016
|
99 |
10 |
p. 7956-7970
15 p.
|
article
|
| 11 |
Cow characteristics and their association with udder health after different dry period lengths
|
van Hoeij, R.J.
|
|
2016
|
99 |
10 |
p. 8330-8340
11 p.
|
article
|
| 12 |
Determinants of consumer intention to purchase animal-friendly milk
|
de Graaf, Sophie
|
|
2016
|
99 |
10 |
p. 8304-8313
10 p.
|
article
|
| 13 |
Development of a noninvasive system for monitoring dairy cattle sleep
|
Klefot, J.M.
|
|
2016
|
99 |
10 |
p. 8477-8485
9 p.
|
article
|
| 14 |
Development of a real-time PCR assay for direct detection and quantification of Bacillus sporothermodurans in ultra-high temperature milk
|
Abouelnaga, M.
|
|
2016
|
99 |
10 |
p. 7864-7871
8 p.
|
article
|
| 15 |
Dutch dairy farms after milk quota abolition: Economic and environmental consequences of a new manure policy
|
Klootwijk, C.W.
|
|
2016
|
99 |
10 |
p. 8384-8396
13 p.
|
article
|
| 16 |
Effect of casein to whey protein ratios on the protein interactions and coagulation properties of low-fat yogurt
|
Zhao, L.L.
|
|
2016
|
99 |
10 |
p. 7768-7775
8 p.
|
article
|
| 17 |
Effect of milk replacer program on calf performance and digestion of nutrients in dairy calves to 4 months of age
|
Hill, T.M.
|
|
2016
|
99 |
10 |
p. 8103-8110
8 p.
|
article
|
| 18 |
Effect of plane of milk replacer intake and age on glucose and insulin kinetics and abomasal emptying in female Holstein Friesian dairy calves fed twice daily
|
MacPherson, J.A.R.
|
|
2016
|
99 |
10 |
p. 8007-8017
11 p.
|
article
|
| 19 |
Effect of standardizing the lactose content of cheesemilk on the properties of low-moisture, part-skim Mozzarella cheese
|
Moynihan, A.C.
|
|
2016
|
99 |
10 |
p. 7791-7802
12 p.
|
article
|
| 20 |
Effects of air exposure, temperature and additives on fermentation characteristics, yeast count, aerobic stability and volatile organic compounds in corn silage
|
Weiss, K.
|
|
2016
|
99 |
10 |
p. 8053-8069
17 p.
|
article
|
| 21 |
Effects of clay after a grain challenge on milk composition and on ruminal, blood, and fecal pH in Holstein cows
|
Sulzberger, S.A.
|
|
2016
|
99 |
10 |
p. 8028-8040
13 p.
|
article
|
| 22 |
Effects of crude protein level in concentrate supplements on animal performance and nitrogen utilization of lactating dairy cows fed fresh-cut perennial grass
|
Hynes, D.N.
|
|
2016
|
99 |
10 |
p. 8111-8120
10 p.
|
article
|
| 23 |
Effects of diet forage source and neutral detergent fiber content on milk production of dairy cattle and methane emissions determined using GreenFeed and respiration chamber techniques
|
Hammond, K.J.
|
|
2016
|
99 |
10 |
p. 7904-7917
14 p.
|
article
|
| 24 |
Effects of oral calcium supplementation on mineral and acid-base status, energy metabolites, and health of postpartum dairy cows
|
Martinez, N.
|
|
2016
|
99 |
10 |
p. 8397-8416
20 p.
|
article
|
| 25 |
Effects of oral calcium supplementation on productive and reproductive performance in Holstein cows
|
Martinez, N.
|
|
2016
|
99 |
10 |
p. 8417-8430
14 p.
|
article
|
| 26 |
Effects of pregrazing herbage mass in late spring on enteric methane emissions, dry matter intake, and milk production of dairy cows
|
Muñoz, C.
|
|
2016
|
99 |
10 |
p. 7945-7955
11 p.
|
article
|
| 27 |
Effects of replacing rapeseed meal with fava bean at 2 concentrate crude protein levels on feed intake, nutrient digestion, and milk production in cows fed grass silage–based diets
|
Puhakka, L.
|
|
2016
|
99 |
10 |
p. 7993-8006
14 p.
|
article
|
| 28 |
Enhancing flora balance in the gastrointestinal tract of mice by lactic acid bacteria from Chinese sourdough and enzyme activities indicative of metabolism of protein, fat, and carbohydrate by the flora
|
Yang, Dong
|
|
2016
|
99 |
10 |
p. 7809-7820
12 p.
|
article
|
| 29 |
Evaluation of milk cathelicidin for detection of bovine mastitis
|
Addis, M.F.
|
|
2016
|
99 |
10 |
p. 8250-8258
9 p.
|
article
|
| 30 |
Failure and preventive costs of mastitis on Dutch dairy farms
|
van Soest, Felix J.S.
|
|
2016
|
99 |
10 |
p. 8365-8374
10 p.
|
article
|
| 31 |
Farmers’ attitude toward the introduction of selective dry cow therapy
|
Scherpenzeel, C.G.M.
|
|
2016
|
99 |
10 |
p. 8259-8266
8 p.
|
article
|
| 32 |
Fish oil-induced milk fat depression and associated downregulation of mammary lipogenic genes in dairy ewes
|
Carreño, D.
|
|
2016
|
99 |
10 |
p. 7971-7981
11 p.
|
article
|
| 33 |
Genetic correlations between type and test-day milk yield in small dual-purpose cattle populations: The Aosta Red Pied breed as a case study
|
Mazza, Serena
|
|
2016
|
99 |
10 |
p. 8127-8136
10 p.
|
article
|
| 34 |
Improving the time efficiency of identifying dairy herds with poorer welfare in a population
|
de Vries, M.
|
|
2016
|
99 |
10 |
p. 8282-8296
15 p.
|
article
|
| 35 |
Interpretive Summaries, October 2016
|
|
|
2016
|
99 |
10 |
p. ix-xix
nvt p.
|
article
|
| 36 |
In utero heat stress decreases calf survival and performance through the first lactation
|
Monteiro, A.P.A.
|
|
2016
|
99 |
10 |
p. 8443-8450
8 p.
|
article
|
| 37 |
Investigating bacterial population structure and dynamics in traditional koumiss from Inner Mongolia using single molecule real-time sequencing
|
Gesudu, Qimu
|
|
2016
|
99 |
10 |
p. 7852-7863
12 p.
|
article
|
| 38 |
Investigation of dairy cattle ease of movement on new methyl methacrylate resin aggregate floorings
|
Franco-Gendron, N.
|
|
2016
|
99 |
10 |
p. 8231-8240
10 p.
|
article
|
| 39 |
Isolation of RNA from milk somatic cells as an alternative to biopsies of mammary tissue for nutrigenomic studies in dairy ewes
|
Toral, P.G.
|
|
2016
|
99 |
10 |
p. 8461-8471
11 p.
|
article
|
| 40 |
Management, nutrition, and lactation performance are related to bulk tank milk de novo fatty acid concentration on northeastern US dairy farms
|
Woolpert, M.E.
|
|
2016
|
99 |
10 |
p. 8486-8497
12 p.
|
article
|
| 41 |
Meta-analysis of postruminal microbial nitrogen flows in dairy cattle. I. Derivation of equations
|
Roman-Garcia, Yairanex
|
|
2016
|
99 |
10 |
p. 7918-7931
14 p.
|
article
|
| 42 |
Meta-analysis of postruminal microbial nitrogen flows in dairy cattle. II. Approaches to and implications of more mechanistic prediction
|
White, Robin R.
|
|
2016
|
99 |
10 |
p. 7932-7944
13 p.
|
article
|
| 43 |
Molecular characterization of the level of sialic acids N-acetylneuraminic acid, N-glycolylneuraminic acid, and ketodeoxynonulosonic acid in porcine milk during lactation
|
Jahan, M.
|
|
2016
|
99 |
10 |
p. 8431-8442
12 p.
|
article
|
| 44 |
New breeding objectives and selection indices for the Australian dairy industry
|
Byrne, T.J.
|
|
2016
|
99 |
10 |
p. 8146-8167
22 p.
|
article
|
| 45 |
Pediocin SA-1: A selective bacteriocin for controlling Listeria monocytogenes in maize silages
|
Amado, Isabel R.
|
|
2016
|
99 |
10 |
p. 8070-8080
11 p.
|
article
|
| 46 |
Performance of Holstein calves fed whole milk with or without kefir
|
Fouladgar, S.
|
|
2016
|
99 |
10 |
p. 8081-8089
9 p.
|
article
|
| 47 |
Phthalate residue in goat milk-based infant formulas manufactured in China
|
Ge, W.P.
|
|
2016
|
99 |
10 |
p. 7776-7781
6 p.
|
article
|
| 48 |
Predictive ability of mid-infrared spectroscopy for major mineral composition and coagulation traits of bovine milk by using the uninformative variable selection algorithm
|
Visentin, G.
|
|
2016
|
99 |
10 |
p. 8137-8145
9 p.
|
article
|
| 49 |
Purification and identification of β-casein phosphopeptide (1-25)
|
Naqvi, Muhammad Ali
|
|
2016
|
99 |
10 |
p. 7803-7808
6 p.
|
article
|
| 50 |
Quality of buffalo milk as affected by dietary protein level and flaxseed supplementation
|
Santillo, A.
|
|
2016
|
99 |
10 |
p. 7725-7732
8 p.
|
article
|
| 51 |
Quantification of bovine milk protein composition and coagulation properties using infrared spectroscopy and chemometrics: A result of collinearity among reference variables
|
Eskildsen, C.E.
|
|
2016
|
99 |
10 |
p. 8178-8186
9 p.
|
article
|
| 52 |
Randomized, controlled clinical trial on the efficacy of nonsteroidal antiinflammatory drugs for the treatment of acute puerperal metritis in dairy cows
|
Pohl, A.
|
|
2016
|
99 |
10 |
p. 8241-8249
9 p.
|
article
|
| 53 |
Randomized noninferiority trial comparing 2 commercial intramammary antibiotics for the treatment of nonsevere clinical mastitis in dairy cows
|
Vasquez, A.K.
|
|
2016
|
99 |
10 |
p. 8267-8281
15 p.
|
article
|
| 54 |
Rapid, sensitive, and reproducible screening of liquid milk for adulterants using a portable Raman spectrometer and a simple, optimized sample well
|
Nieuwoudt, M.K.
|
|
2016
|
99 |
10 |
p. 7821-7831
11 p.
|
article
|
| 55 |
Relative frequency of 4 major strain types of Mycobacterium avium ssp. paratuberculosis in Canadian dairy herds using a novel single nucleotide polymorphism-based polymerase chain reaction
|
Ahlstrom, Christina
|
|
2016
|
99 |
10 |
p. 8297-8303
7 p.
|
article
|
| 56 |
Short communication: Associations between blood fatty acids, β-hydroxybutyrate, and α-tocopherol in the periparturient period in dairy cows: An observational study
|
Pilotto, A.
|
|
2016
|
99 |
10 |
p. 8121-8126
6 p.
|
article
|
| 57 |
Short communication: Characterization of methicillin-resistant Staphylococcus aureus isolated from raw milk fresh cheese in Colombia
|
Herrera, Fanny C.
|
|
2016
|
99 |
10 |
p. 7872-7876
5 p.
|
article
|
| 58 |
Short communication: Effect of oregano and caraway essential oils on the production and flavor of cow milk
|
Lejonklev, J.
|
|
2016
|
99 |
10 |
p. 7898-7903
6 p.
|
article
|
| 59 |
Short communication: Effects of high-pressure processing on the inactivity of Cronobacter sakazakii in whole milk and skim milk samples
|
Jiao, Rui
|
|
2016
|
99 |
10 |
p. 7881-7885
5 p.
|
article
|
| 60 |
Short communication: Estimates of genetic parameters for dairy fertility in New Zealand
|
Amer, P.R.
|
|
2016
|
99 |
10 |
p. 8227-8230
4 p.
|
article
|
| 61 |
Short communication: Genetic correlations between number of embryos produced using in vivo and in vitro techniques in heifer and cow donors
|
Jaton, C.
|
|
2016
|
99 |
10 |
p. 8222-8226
5 p.
|
article
|
| 62 |
Short communication: Iodine concentrations in serum, milk, and tears after feeding Ascophyllum nodosum to dairy cows—A pilot study
|
Sorge, U.S.
|
|
2016
|
99 |
10 |
p. 8472-8476
5 p.
|
article
|
| 63 |
Short communication: Isolation of Shiga toxin-producing Escherichia coli in raw milk and mozzarella cheese in southern Italy
|
Nobili, G.
|
|
2016
|
99 |
10 |
p. 7877-7880
4 p.
|
article
|
| 64 |
Short communication: Mid-infrared spectroscopy prediction of fine milk composition and technological properties in Italian Simmental
|
Bonfatti, V.
|
|
2016
|
99 |
10 |
p. 8216-8221
6 p.
|
article
|
| 65 |
Short communication: Pre- and postmilking anatomical characteristics of teats and their associations with risk of clinical mastitis in dairy cows
|
Guarín, J.F.
|
|
2016
|
99 |
10 |
p. 8323-8329
7 p.
|
article
|
| 66 |
Stochastic dynamic simulation modeling including multitrait genetics to estimate genetic, technical, and financial consequences of dairy farm reproduction and selection strategies
|
Kaniyamattam, K.
|
|
2016
|
99 |
10 |
p. 8187-8202
16 p.
|
article
|
| 67 |
Technical note: Comparison of instantaneous sampling and continuous observation of dairy cattle behavior in freestall housing
|
Chen, Jennifer M.
|
|
2016
|
99 |
10 |
p. 8341-8346
6 p.
|
article
|
| 68 |
Temporal dominance of sensations sensory profile and drivers of liking of artisanal Minas cheese produced in the region of Serra da Canastra, Brazil
|
Bemfeito, Raquel M.
|
|
2016
|
99 |
10 |
p. 7886-7897
12 p.
|
article
|
| 69 |
The effect of conjugated linoleic acid supplements on oxidative and antioxidative status of dairy cows
|
Hanschke, N.
|
|
2016
|
99 |
10 |
p. 8090-8102
13 p.
|
article
|
| 70 |
The effect of increasing concentrations of dl-methionine and 2-hydroxy-4-(methylthio) butanoic acid on hepatic genes controlling methionine regeneration and gluconeogenesis
|
Zhang, Qian
|
|
2016
|
99 |
10 |
p. 8451-8460
10 p.
|
article
|
| 71 |
The effects of increasing amounts of milk replacer powder added to whole milk on feed intake and performance in dairy heifers
|
Azevedo, R.A.
|
|
2016
|
99 |
10 |
p. 8018-8027
10 p.
|
article
|
| 72 |
The relationships among bovine αS-casein phosphorylation isoforms suggest different phosphorylation pathways
|
Fang, Z.H.
|
|
2016
|
99 |
10 |
p. 8168-8177
10 p.
|
article
|
| 73 |
Total factor productivity change in dairy farming: Empirical evidence from southern Chile
|
Moreira, Víctor H.
|
|
2016
|
99 |
10 |
p. 8356-8364
9 p.
|
article
|
| 74 |
Use of inline measures of l-lactate dehydrogenase for classification of posttreatment mammary Staphylococcus aureus infection status in dairy cows
|
Jørgensen, C. Hildebrandt
|
|
2016
|
99 |
10 |
p. 8375-8383
9 p.
|
article
|
| 75 |
Using protein-fatty acid complexes to improve vitamin D stability
|
Pedersen, Jannik Nedergaard
|
|
2016
|
99 |
10 |
p. 7755-7767
13 p.
|
article
|
| 76 |
Variable selection procedures before partial least squares regression enhance the accuracy of milk fatty acid composition predicted by mid-infrared spectroscopy
|
Gottardo, P.
|
|
2016
|
99 |
10 |
p. 7782-7790
9 p.
|
article
|
| 77 |
Whole-genome scan to detect quantitative trait loci associated with milk protein composition in 3 French dairy cattle breeds
|
Sanchez, M.P.
|
|
2016
|
99 |
10 |
p. 8203-8215
13 p.
|
article
|
Journal description