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                             65 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Across-country test-day model evaluations for Holstein, Nordic Red Cattle, and Jersey Lidauer, Martin H.
2015
98 2 p. 1296-1309
14 p.
artikel
2 Activity and milk compositional changes following experimentally induced Streptococcus uberis bovine mastitis Kester, H.J.
2015
98 2 p. 999-1004
6 p.
artikel
3 ADSA Member News … 2015
98 2 p. xvii-xviii
nvt p.
artikel
4 Allometric comparison of Georgia dairy heifers on farms and at youth shows White, D.S.
2015
98 2 p. 1345-1353
9 p.
artikel
5 Alterations in sheep peripheral blood mononuclear cell proliferation and cytokine release by polyunsaturated fatty acid supplementation in the diet under high ambient temperature Ciliberti, Maria Giovanna
2015
98 2 p. 872-879
8 p.
artikel
6 A multiarm randomized field trial evaluating strategies for udder health improvement in Swiss dairy herds Tschopp, A.
2015
98 2 p. 840-860
21 p.
artikel
7 Assessing the ruminal action of the isopropyl ester of 2-hydroxy-4-(methylthio) butanoic acid in continuous and batch cultures of mixed ruminal microbes Fowler, C.M.
2015
98 2 p. 1167-1177
11 p.
artikel
8 Association between antibody status to bovine herpesvirus 1 and quality of milk in dairy herds in Poland Rola, J.G.
2015
98 2 p. 781-789
9 p.
artikel
9 Body condition score at calving affects systemic and hepatic transcriptome indicators of inflammation and nutrient metabolism in grazing dairy cows Akbar, H.
2015
98 2 p. 1019-1032
14 p.
artikel
10 Bovine chromosomal regions affecting rheological traits in acid-induced skim milk gels Glantz, M.
2015
98 2 p. 1273-1285
13 p.
artikel
11 Bovine chromosomal regions affecting rheological traits in rennet-induced skim milk gels Gregersen, V.R.
2015
98 2 p. 1261-1272
12 p.
artikel
12 Comparison of maintenance energy requirement and energetic efficiency between lactating Holstein-Friesian and other groups of dairy cows Dong, L.F.
2015
98 2 p. 1136-1144
9 p.
artikel
13 Conservation, fiber digestibility, and nutritive value of corn harvested at 2 cutting heights and ensiled with fibrolytic enzymes, either alone or with a ferulic acid esterase-producing inoculant Lynch, J.P.
2015
98 2 p. 1214-1224
11 p.
artikel
14 Constraints for nutritional grouping in Wisconsin and Michigan dairy farms Contreras-Govea, F.E.
2015
98 2 p. 1336-1344
9 p.
artikel
15 Dairy cow preference and usage of an alternative freestall design Abade, C.C.
2015
98 2 p. 960-965
6 p.
artikel
16 Development of a rapid SNP-typing assay to differentiate Bifidobacterium animalis ssp. lactis strains used in probiotic-supplemented dairy products Lomonaco, Sara
2015
98 2 p. 804-812
9 p.
artikel
17 Effect of adding a gonadotropin-releasing-hormone treatment at the beginning and a second prostaglandin F2α treatment at the end of an estradiol-based protocol for timed artificial insemination in lactating dairy cows during cool or hot seasons of the year Pereira, M.H.C.
2015
98 2 p. 947-959
13 p.
artikel
18 Effect of 2-hydroxy-4-methylthio-butanoic acid on ruminal fermentation, bacterial distribution, digestibility, and performance of lactating dairy cows Lee, C.
2015
98 2 p. 1234-1247
14 p.
artikel
19 Effect of increasing body condition on key regulators of fat metabolism in subcutaneous adipose tissue depot and circulation of nonlactating dairy cows Locher, L.
2015
98 2 p. 1057-1068
12 p.
artikel
20 Effect of pregnancy and embryonic mortality on milk production in dromedary camels (Camelus dromedarius) Nagy, P.
2015
98 2 p. 975-986
12 p.
artikel
21 Effect of protein provision via milk replacer or solid feed on protein metabolism in veal calves Berends, H.
2015
98 2 p. 1119-1126
8 p.
artikel
22 Effect of supplementing pasteurized milk balancer products to heat-treated whole milk on the growth and health of dairy calves Glosson, K.M.
2015
98 2 p. 1127-1135
9 p.
artikel
23 Effects of diets containing grape seed, linseed, or both on milk production traits, liver and kidney activities, and immunity of lactating dairy ewes Nudda, A.
2015
98 2 p. 1157-1166
10 p.
artikel
24 Effects of dry period length and dietary energy source on metabolic status and hepatic gene expression of dairy cows in early lactation Chen, J.
2015
98 2 p. 1033-1045
13 p.
artikel
25 Enhanced early-life nutrition promotes hormone production and reproductive development in Holstein bulls Dance, Alysha
2015
98 2 p. 987-998
12 p.
artikel
26 Feeding and lying behavior of heat-stressed early lactation cows fed low fiber diets containing roughage and nonforage fiber sources Kanjanapruthipong, J.
2015
98 2 p. 1110-1118
9 p.
artikel
27 Feeding of by-products completely replaced cereals and pulses in dairy cows and enhanced edible feed conversion ratio Ertl, P.
2015
98 2 p. 1225-1233
9 p.
artikel
28 Gas release-based prescreening combined with reversed-phase HPLC quantitation for efficient selection of high-γ-aminobutyric acid (GABA)-producing lactic acid bacteria Wu, Qinglong
2015
98 2 p. 790-797
8 p.
artikel
29 Genetic and environmental effects on early growth and performance in purebred Holstein, Jersey, and reciprocal crossbred calves Ware, J.V.
2015
98 2 p. 1255-1260
6 p.
artikel
30 Genetic parameters of dairy cow energy intake and body energy status predicted using mid-infrared spectrometry of milk McParland, S.
2015
98 2 p. 1310-1320
11 p.
artikel
31 Genetic variation and posttranslational modification of bovine κ-casein: Effects on caseino-macropeptide release during renneting Jensen, Hanne B.
2015
98 2 p. 747-758
12 p.
artikel
32 Genome-wide association study for claw disorders and trimming status in dairy cattle van der Spek, D.
2015
98 2 p. 1286-1295
10 p.
artikel
33 Grazing dairy cows had decreased interferon-γ, tumor necrosis factor, and interleukin-17, and increased expression of interleukin-10 during the first week after calving Heiser, Axel
2015
98 2 p. 937-946
10 p.
artikel
34 Hepatic glucocorticoid and α1- and β2-adrenergic receptors in calves change during neonatal maturation and are related to energy regulation Schäff, C.T.
2015
98 2 p. 1046-1056
11 p.
artikel
35 Improving ergonomics in milking parlors: Empirical findings for optimal working heights in five milking parlor types Cockburn, M.
2015
98 2 p. 966-974
9 p.
artikel
36 Interaction between the physical form of the starter feed and straw provision on growth performance of Holstein calves Terré, M.
2015
98 2 p. 1101-1109
9 p.
artikel
37 Interpretive Summaries, February 2015 2015
98 2 p. viii-xvi
nvt p.
artikel
38 Investment appraisal of technology innovations on dairy farm electricity consumption Upton, J.
2015
98 2 p. 898-909
12 p.
artikel
39 Invited review: Organic and conventionally produced milk—An evaluation of factors influencing milk composition Schwendel, B.H.
2015
98 2 p. 721-746
26 p.
artikel
40 Kinetics of microbial methionine metabolism in continuous cultures administered different methionine sources Firkins, J.L.
2015
98 2 p. 1178-1194
17 p.
artikel
41 Longitudinal study of the effects of teat condition on the risk of new intramammary infections in dairy cows Zoche-Golob, V.
2015
98 2 p. 910-917
8 p.
artikel
42 Microfiltration of skim milk and modified skim milk using a 0.1-µm ceramic uniform transmembrane pressure system at temperatures of 50, 55, 60, and 65°C 1 Hurt, E.E.
2015
98 2 p. 765-780
16 p.
artikel
43 Milk fatty acid composition, rumen microbial population, and animal performances in response to diets rich in linoleic acid supplemented with chestnut or quebracho tannins in dairy ewes Buccioni, A.
2015
98 2 p. 1145-1156
12 p.
artikel
44 Perceptions and practices of Finnish dairy producers on disbudding pain in calves Hokkanen, A.-H.
2015
98 2 p. 823-831
9 p.
artikel
45 Prevalence, characterization, and antimicrobial resistance of Yersinia species and Yersinia enterocolitica isolated from raw milk in farm bulk tanks Jamali, Hossein
2015
98 2 p. 798-803
6 p.
artikel
46 Rapeseed or linseed in dairy cow diets over 2 consecutive lactations: Effects on adipose fatty acid profile and carry-over effects on milk fat composition in subsequent early lactation Lerch, S.
2015
98 2 p. 1005-1018
14 p.
artikel
47 Reduction of teat skin mastitis pathogen loads: Differences between strains, dips, and contact times Enger, B.D.
2015
98 2 p. 1354-1361
8 p.
artikel
48 Risk factors for subclinical and clinical ketosis and association with production parameters in dairy cows in the Netherlands Vanholder, T.
2015
98 2 p. 880-888
9 p.
artikel
49 Serosal-to-mucosal urea flux across the isolated ruminal epithelium is mediated via urea transporter-B and aquaporins when Holstein calves are abruptly changed to a moderately fermentable diet Walpole, M.E.
2015
98 2 p. 1204-1213
10 p.
artikel
50 Short communication: Determination of potential 5-hydroxymethyl-2-furaldehyde and 2-furaldehyde compounds in follow-on milks and infant formulas using the high-performance liquid chromatography method Er Demirhan, B.
2015
98 2 p. 818-822
5 p.
artikel
51 Short communication: Economics of sex-biased milk production Ettema, J.F.
2015
98 2 p. 1078-1081
4 p.
artikel
52 Short communication: Genetic parameters for fertility-related disorders in Norwegian Red Haugaard, Katrine
2015
98 2 p. 1321-1324
4 p.
artikel
53 Short communication: Limit feeding affects behavior patterns and feeding motivation of dairy heifers Greter, A.M.
2015
98 2 p. 1248-1254
7 p.
artikel
54 Short communication: Opposing effects of lactoferrin on the proliferation of fibroblasts and epithelial cells from bovine mammary gland Nakajima, K.
2015
98 2 p. 1069-1077
9 p.
artikel
55 Short communication: 3-Phenyllactic acid production in milk by Pediococcus pentosaceus SK25 during laboratory fermentation process Yu, Shuhuai
2015
98 2 p. 813-817
5 p.
artikel
56 Spoilage potential of Pseudomonas species isolated from goat milk Scatamburlo, T.M.
2015
98 2 p. 759-764
6 p.
artikel
57 Technical note: A pilot study using a mouse mastitis model to study differences between bovine associated coagulase-negative staphylococci Breyne, K.
2015
98 2 p. 1090-1100
11 p.
artikel
58 Technical note: Validation of data loggers for recording lying behavior in dairy goats Zobel, G.
2015
98 2 p. 1082-1089
8 p.
artikel
59 Temperature and relative humidity influence the ripening descriptors of Camembert-type cheeses throughout ripening Leclercq-Perlat, M.-N.
2015
98 2 p. 1325-1335
11 p.
artikel
60 The effect of citrus-derived oil on bovine blood neutrophil function and gene expression in vitro Garcia, M.
2015
98 2 p. 918-926
9 p.
artikel
61 The effect of digital dermatitis on hoof conformation Gomez, A.
2015
98 2 p. 927-936
10 p.
artikel
62 The effect of hybrid type and dietary proportions of corn silage on the lactation performance of high-producing dairy cows Lim, J.M.
2015
98 2 p. 1195-1203
9 p.
artikel
63 The optimal number of heifer calves to be reared as dairy replacements Mohd Nor, N.
2015
98 2 p. 861-871
11 p.
artikel
64 Variation in the interservice intervals of dairy cows in the United Kingdom Remnant, J.G.
2015
98 2 p. 889-897
9 p.
artikel
65 Within-day variation and effect of acute stress on plasma and milk cortisol in lactating goats Romero, G.
2015
98 2 p. 832-839
8 p.
artikel
                             65 gevonden resultaten
 
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