Digitale Bibliotheek
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                             60 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Abomasal or ruminal administration of flax oil and hulls on milk production, digestibility, and milk fatty acid profile of dairy cows Kazama, R.
2010
93 10 p. 4781-4790
10 p.
artikel
2 A comparison of the effects of 2 cattle-cooling systems on dairy cows in a desert environment Ortiz, X.A.
2010
93 10 p. 4955-4960
6 p.
artikel
3 Activation of liver X receptor (LXR) enhances de novo fatty acid synthesis in bovine mammary epithelial cells McFadden, J.W.
2010
93 10 p. 4651-4658
8 p.
artikel
4 Activin-related proteins in bovine mammary gland: Localization and differential expression during gestational development and differentiation Bloise, E.
2010
93 10 p. 4592-4601
10 p.
artikel
5 ADSA Member News … 2010
93 10 p. xiii-xvii
nvt p.
artikel
6 A genome scan for quantitative trait loci affecting milk somatic cell score in Israeli and Italian Holstein cows by means of selective DNA pooling with single- and multiple-marker mapping Tal-Stein, R.
2010
93 10 p. 4913-4927
15 p.
artikel
7 A single mild episode of subacute ruminal acidosis does not affect ruminal barrier function in the short term Penner, G.B.
2010
93 10 p. 4838-4845
8 p.
artikel
8 Assessment of inbreeding depression in a Guzerat dairy herd: Effects of individual increase in inbreeding coefficients on production and reproduction Panetto, J.C.C.
2010
93 10 p. 4902-4912
11 p.
artikel
9 Associations between cow hygiene, hock injuries, and free stall usage on US dairy farms Lombard, J.E.
2010
93 10 p. 4668-4676
9 p.
artikel
10 Associations of breed and feeding management with milk production curves at herd level using a random regression test-day model Caccamo, M.
2010
93 10 p. 4986-4995
10 p.
artikel
11 A synbiotic containing Lactobacillus acidophilus CHO-220 and inulin improves irregularity of red blood cells Ooi, L.-G.
2010
93 10 p. 4535-4544
10 p.
artikel
12 Bactericidal activity of lauric arginate in milk and Queso Fresco cheese against Listeria monocytogenes cold growth 1 Soni, K.A.
2010
93 10 p. 4518-4525
8 p.
artikel
13 Bifidobacterium bifidum BF-1 suppresses Helicobacter pylori-induced genes in human epithelial cells Shirasawa, Y.
2010
93 10 p. 4526-4534
9 p.
artikel
14 Blood profiles in dairy cows with displaced abomasum Stengärde, L.
2010
93 10 p. 4691-4699
9 p.
artikel
15 Classification of Pecorino cheeses produced in Italy according to their ripening time and manufacturing technique using Fourier transform infrared spectroscopy Lerma-García, M.J.
2010
93 10 p. 4490-4496
7 p.
artikel
16 Claw health index for Dutch dairy cattle based on claw trimming and conformation data van der Linde, C.
2010
93 10 p. 4883-4891
9 p.
artikel
17 Diagnosis and treatment of subclinical mastitis in early lactation in dairy goats McDougall, S.
2010
93 10 p. 4710-4721
12 p.
artikel
18 Effect of bovine lactoferrin addition to milk in yogurt manufacturing Franco, I.
2010
93 10 p. 4480-4489
10 p.
artikel
19 Effect of cytochrome P450 and aldo-keto reductase inhibitors on progesterone inactivation in primary bovine hepatic cell cultures 1 Lemley, C.O.
2010
93 10 p. 4613-4624
12 p.
artikel
20 Effect of feed sorting on chewing behavior, production, and rumen fermentation in lactating dairy cows 1 Maulfair, D.D.
2010
93 10 p. 4791-4803
13 p.
artikel
21 Effect of fish oil and sunflower oil on rumen fermentation characteristics and fatty acid composition of digesta in ewes fed a high concentrate diet Toral, P.G.
2010
93 10 p. 4804-4817
14 p.
artikel
22 Effect of induction of subacute ruminal acidosis on milk fat profile and rumen parameters Colman, E.
2010
93 10 p. 4759-4773
15 p.
artikel
23 Effect of inseminating cows in estrus following a presynchronization protocol on reproductive and lactation performances Chebel, R.C.
2010
93 10 p. 4632-4643
12 p.
artikel
24 Effect of pregrazing herbage mass on methane production, dry matter intake, and milk production of grazing dairy cows during the mid-season period 1 Wims, C.M.
2010
93 10 p. 4976-4985
10 p.
artikel
25 Effects of running time of a cattle-cooling system on core body temperature of cows on dairy farms in an arid environment Ortiz, X.A.
2010
93 10 p. 4949-4954
6 p.
artikel
26 Effects of stage of lactation and dietary concentrate level on energy utilization by Alpine dairy goats Tovar-Luna, I.
2010
93 10 p. 4818-4828
11 p.
artikel
27 Effects of stage of lactation and level of feed intake on energy utilization by Alpine dairy goats Tovar-Luna, I.
2010
93 10 p. 4829-4837
9 p.
artikel
28 Effects of supplementing dairy cows with chromium propionate on milk and tissue chromium concentrations Lloyd, K.E.
2010
93 10 p. 4774-4780
7 p.
artikel
29 Erratum to “Milk fatty acids in dairy cows fed whole crude linseed, extruded linseed, or linseed oil, and their relationship with methane output” (J. Dairy Sci. 92:5199–5211) Chilliard, Y.
2010
93 10 p. 4997-
1 p.
artikel
30 Erratum to “Molecular identification of naturally occurring bacteriocinogenic and bacteriocinogenic-like lactic acid bacteria in raw milk and soft cheese” (J. Dairy Sci. 93:2880–2886) Ortolani, M.B.T.
2010
93 10 p. 4996-
1 p.
artikel
31 Evaluation of in vitro gas production and rumen bacterial populations fermenting corn milling (co)products Williams, W.L.
2010
93 10 p. 4735-4743
9 p.
artikel
32 Genetic parameters of feed intake, production, body weight, body condition score, and selected type traits of Holstein cows in commercial tie-stall barns Vallimont, J.E.
2010
93 10 p. 4892-4901
10 p.
artikel
33 “Global” and “local” predictions of dairy diet nutritional quality using near infrared reflectance spectroscopy Tran, H.
2010
93 10 p. 4961-4975
15 p.
artikel
34 Identification of single nucleotide polymorphisms in the bovine interleukin-12 and interleukin-23 receptor genes and their associations with health and production traits in Holstein cows Skelding, A.
2010
93 10 p. 4860-4871
12 p.
artikel
35 Inclusion of psyllium in milk replacer for neonatal calves. 2. Effects on volatile fatty acid concentrations, microbial populations, and gastrointestinal tract size 1 Cannon, S.J.
2010
93 10 p. 4744-4758
15 p.
artikel
36 Influence of milk pretreatment on production of free fatty acids and volatile compounds in hard cheeses: Heat treatment and mechanical agitation Vélez, M.A.
2010
93 10 p. 4545-4554
10 p.
artikel
37 Interpretive summaries, October 2010 2010
93 10 p. vi-xii
nvt p.
artikel
38 Invited review: Lactobacillus helveticus—A thermophilic dairy starter related to gut bacteria Slattery, L.
2010
93 10 p. 4435-4454
20 p.
artikel
39 Invited review: Modeling within-herd transmission of Mycobacterium avium subspecies paratuberculosis in dairy cattle: A review Marcé, C.
2010
93 10 p. 4455-4470
16 p.
artikel
40 Localization of Mycobacterium avium subspecies paratuberculosis in artificially inoculated milk and colostrum by fractionation Van Brandt, L.
2010
93 10 p. 4722-4729
8 p.
artikel
41 Milk selenium concentration and its association with udder health in Atlantic Canadian dairy herds Ceballos-Marquez, A.
2010
93 10 p. 4700-4709
10 p.
artikel
42 Molecular characterization of Prototheca strains isolated from Italian dairy herds Ricchi, M.
2010
93 10 p. 4625-4631
7 p.
artikel
43 Output of selenium in milk, urine, and feces is proportional to selenium intake in dairy cows fed a total mixed ration supplemented with selenium yeast Walker, G.P.
2010
93 10 p. 4644-4650
7 p.
artikel
44 Potent antilisterial cell-free supernatants produced by complex red-smear cheese microbial consortia Bleicher, A.
2010
93 10 p. 4497-4505
9 p.
artikel
45 Processing factors that influence casein and serum protein separation by microfiltration 1 Hurt, E.
2010
93 10 p. 4928-4941
14 p.
artikel
46 Production efficiency of micellar casein concentrate using polymeric spiral-wound microfiltration membranes 1 Beckman, S.L.
2010
93 10 p. 4506-4517
12 p.
artikel
47 Production of functional probiotic, prebiotic, and synbiotic ice creams Di Criscio, T.
2010
93 10 p. 4555-4564
10 p.
artikel
48 Rheological properties and microstructure of Cheddar cheese made with different fat contents Rogers, N.R.
2010
93 10 p. 4565-4576
12 p.
artikel
49 Sensory and microbiological quality of yogurt drinks with prebiotics and probiotics Allgeyer, L.C.
2010
93 10 p. 4471-4479
9 p.
artikel
50 Short communication: Analysis of milk yield and composition for dairy heifers limit-fed lower forage diets during the rearing period 1 Zanton, G.I.
2010
93 10 p. 4730-4734
5 p.
artikel
51 Short communication: Effect of grazing on the concentrations of total sialic acid and hexose in bovine milk Asakuma, S.
2010
93 10 p. 4850-4854
5 p.
artikel
52 Short communication: In vitro ruminal fermentability of a modified corn cultivar expressing a thermotolerant α-amylase Hu, W.
2010
93 10 p. 4846-4849
4 p.
artikel
53 Short communication: Relationships between α-lactalbumin and quality traits in bulk milk Wickström, E.
2010
93 10 p. 4577-4581
5 p.
artikel
54 Technical note: Precision and accuracy of in vitro digestion of neutral detergent fiber and predicted net energy of lactation content of fibrous feeds Spanghero, M.
2010
93 10 p. 4855-4859
5 p.
artikel
55 The effect of selenium supplementation before calving on early-lactation udder health in pastured dairy heifers Ceballos-Marquez, A.
2010
93 10 p. 4602-4612
11 p.
artikel
56 The effect of the number of observations used for Fourier transform infrared model calibration for bovine milk fat composition on the estimated genetic parameters of the predicted data Rutten, M.J.M.
2010
93 10 p. 4872-4882
11 p.
artikel
57 The Garfagnina goat: A zootechnical overview of a local dairy population Martini, M.
2010
93 10 p. 4659-4667
9 p.
artikel
58 The use of an internal teat sealant in combination with cloxacillin dry cow therapy for the prevention of clinical and subclinical mastitis in seasonal calving dairy cows Runciman, D.J.
2010
93 10 p. 4582-4591
10 p.
artikel
59 Understanding the milk-to-feed price ratio as a proxy for dairy farm profitability Wolf, C.A.
2010
93 10 p. 4942-4948
7 p.
artikel
60 Use of individual cow milk recording data at the start of lactation to predict the calving to conception interval Madouasse, A.
2010
93 10 p. 4677-4690
14 p.
artikel
                             60 gevonden resultaten
 
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