| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Acute Behavioral Effects of Regrouping Dairy Cows
|
von Keyserlingk, M.A.G.
|
|
2008
|
91 |
3 |
p. 1011-1016
6 p.
|
artikel
|
| 2 |
Altering the Time of the Second Gonadotropin-Releasing Hormone Injection and Artificial Insemination (AI) During Ovsynch Affects Pregnancies per AI in Lactating Dairy Cows
|
Brusveen, D.J.
|
|
2008
|
91 |
3 |
p. 1044-1052
9 p.
|
artikel
|
| 3 |
Changes in Feeding Behavior as Possible Indicators for the Automatic Monitoring of Health Disorders in Dairy Cows
|
González, L.A.
|
|
2008
|
91 |
3 |
p. 1017-1028
12 p.
|
artikel
|
| 4 |
Crossbreds of Jersey×Holstein Compared with Pure Holsteins for Production, Fertility, and Body and Udder Measurements During First Lactation
|
Heins, B.J.
|
|
2008
|
91 |
3 |
p. 1270-1278
9 p.
|
artikel
|
| 5 |
Detection of Internal Cracks in Manchego Cheese Using the Acoustic Impulse-Response Technique and Ultrasounds
|
Conde, T.
|
|
2008
|
91 |
3 |
p. 918-927
10 p.
|
artikel
|
| 6 |
Development of an Analytical Method for the Determination of Photoinitiators Used for Food Packaging Materials with Potential to Migrate into Milk
|
Sanches-Silva, A.
|
|
2008
|
91 |
3 |
p. 900-909
10 p.
|
artikel
|
| 7 |
Diet Digestibility, Rate of Passage, and Eating and Rumination Behavior of Jersey and Holstein Cows
|
Aikman, P.C.
|
|
2008
|
91 |
3 |
p. 1103-1114
12 p.
|
artikel
|
| 8 |
Effect of Buttermilk Made from Creams with Different Heat Treatment Histories on Properties of Rennet Gels and Model Cheeses
|
Morin, P.
|
|
2008
|
91 |
3 |
p. 871-882
12 p.
|
artikel
|
| 9 |
Effect of Information About Animal Welfare on Consumer Willingness to Pay for Yogurt
|
Napolitano, F.
|
|
2008
|
91 |
3 |
p. 910-917
8 p.
|
artikel
|
| 10 |
Effect of In Vitro Docosahexaenoic Acid Supplementation to Marine Algae-Adapted and Unadapted Rumen Inoculum on the Biohydrogenation of Unsaturated Fatty Acids in Freeze-Dried Grass
|
Vlaeminck, B.
|
|
2008
|
91 |
3 |
p. 1122-1132
11 p.
|
artikel
|
| 11 |
Effect of Nylon Bag and Protozoa on In Vitro Corn Starch Disappearance
|
van Zwieten, J.T.
|
|
2008
|
91 |
3 |
p. 1133-1139
7 p.
|
artikel
|
| 12 |
Effect of Supplementing Rumen-Protected Methionine on Production and Nitrogen Excretion in Lactating Dairy Cows 1
|
Broderick, G.A.
|
|
2008
|
91 |
3 |
p. 1092-1102
11 p.
|
artikel
|
| 13 |
Effect of Using Propionic Acid Bacteria as an Adjunct Culture in Yogurt Production
|
Ekinci, F.Y.
|
|
2008
|
91 |
3 |
p. 892-899
8 p.
|
artikel
|
| 14 |
Effects of Monensin and Dietary Soybean Oil on Milk Fat Percentage and Milk Fatty Acid Profile in Lactating Dairy Cows
|
AlZahal, O.
|
|
2008
|
91 |
3 |
p. 1166-1174
9 p.
|
artikel
|
| 15 |
Effects of Silage Soluble Nitrogen Components on Metabolizable Protein Concentration: A Meta-Analysis of Dairy Cow Production Experiments
|
Huhtanen, P.
|
|
2008
|
91 |
3 |
p. 1150-1158
9 p.
|
artikel
|
| 16 |
Evaluation of Solids, Nitrogen, and Phosphorus Excretion Models for Lactating Dairy Cows
|
Hollmann, M.
|
|
2008
|
91 |
3 |
p. 1245-1257
13 p.
|
artikel
|
| 17 |
Factors Affecting the Lactoferrin Concentration in Bovine Milk
|
Cheng, J.B.
|
|
2008
|
91 |
3 |
p. 970-976
7 p.
|
artikel
|
| 18 |
Genetic Association of Clinical Mastitis with Test-Day Somatic Cell Score and Milk Yield During First Lactation of Finnish Ayrshire Cows
|
Negussie, E.
|
|
2008
|
91 |
3 |
p. 1189-1197
9 p.
|
artikel
|
| 19 |
Genetic Variation in the κ-Casein Gene (CSN3) of Chinese Yak (Bos grunniens) and Phylogenetic Analysis of CSN3 Sequences in the Genus Bos
|
Prinzenberg, E.-M.
|
|
2008
|
91 |
3 |
p. 1198-1203
6 p.
|
artikel
|
| 20 |
Influence of Variable Milk Quality Premiums on Observed Milk Quality
|
Nightingale, C.
|
|
2008
|
91 |
3 |
p. 1236-1244
9 p.
|
artikel
|
| 21 |
Limit-Feeding a High-Energy Diet to Meet Energy Requirements in the Dry Period Alters Plasma Metabolite Concentrations but Does Not Affect Intake or Milk Production in Early Lactation
|
Winkelman, L.A.
|
|
2008
|
91 |
3 |
p. 1067-1079
13 p.
|
artikel
|
| 22 |
Milk Fatty Acids II: Prediction of the Production of Individual Fatty Acids in Bovine Milk
|
Moate, P.J.
|
|
2008
|
91 |
3 |
p. 1175-1188
14 p.
|
artikel
|
| 23 |
Milking and Feed Restriction Regulate Transcripts of Mammary Epithelial Cells Purified from Milk
|
Boutinaud, M.
|
|
2008
|
91 |
3 |
p. 988-998
11 p.
|
artikel
|
| 24 |
Milk Marketing Policy Options for the Dairy Industry in New England
|
Doyon, M.
|
|
2008
|
91 |
3 |
p. 1229-1235
7 p.
|
artikel
|
| 25 |
Monitoring Quality Loss of Pasteurized Skim Milk Using Visible and Short Wavelength Near-Infrared Spectroscopy and Multivariate Analysis
|
Al-Qadiri, H.M.
|
|
2008
|
91 |
3 |
p. 950-958
9 p.
|
artikel
|
| 26 |
Priming the Cow for Mobilization in the Periparturient Period: Effects of Supplementing the Dry Cow with Saturated Fat or Linseed
|
Andersen, J.B.
|
|
2008
|
91 |
3 |
p. 1029-1043
15 p.
|
artikel
|
| 27 |
Proteolytic Pattern, Antigenicity, and Serum Immunoglobulin E Binding of β-Lactoglobulin Hydrolysates Obtained by Pepsin and High-Pressure Treatments
|
Chicón, R.
|
|
2008
|
91 |
3 |
p. 928-938
11 p.
|
artikel
|
| 28 |
Rheological Properties of Rennet Gels Containing Milk Protein Concentrates
|
Ferrer, M.A.
|
|
2008
|
91 |
3 |
p. 959-969
11 p.
|
artikel
|
| 29 |
Short Communication: A Field Study on the Relationship Between Body Condition and Embryo Production in Superovulated Holstein Yearling Heifers
|
Kadokawa, H.
|
|
2008
|
91 |
3 |
p. 1087-1091
5 p.
|
artikel
|
| 30 |
Short Communication: Change in Plasma Ghrelin in Dairy Cows Following an Intravenous Glucose Challenge
|
Roche, J.R.
|
|
2008
|
91 |
3 |
p. 1005-1010
6 p.
|
artikel
|
| 31 |
Short Communication: Characterization of a κ-Casein Genetic Variant in the Chinese Yak, Bos grunniens
|
Bai, W.L.
|
|
2008
|
91 |
3 |
p. 1204-1208
5 p.
|
artikel
|
| 32 |
Short Communication: Estimates of Genetic Variation of Milk Fatty Acids in US Holstein Cows 1
|
Bobe, G.
|
|
2008
|
91 |
3 |
p. 1209-1213
5 p.
|
artikel
|
| 33 |
Short Communication: Suppressor of Cytokine Signaling-2 mRNA Increases After Parturition in the Liver of Dairy Cows
|
Winkelman, L.A.
|
|
2008
|
91 |
3 |
p. 1080-1086
7 p.
|
artikel
|
| 34 |
Short-Wave Near-Infrared Spectroscopy of Milk Powder for Brand Identification and Component Analysis
|
Wu, D.
|
|
2008
|
91 |
3 |
p. 939-949
11 p.
|
artikel
|
| 35 |
Starch Source Evaluation in Calf Starter: II. Ruminal Parameters, Rumen Development, Nutrient Digestibilities, and Nitrogen Utilization in Holstein Calves
|
Khan, M.A.
|
|
2008
|
91 |
3 |
p. 1140-1149
10 p.
|
artikel
|
| 36 |
Technical Note: Simultaneous Identification of CSN1S2 A, B, C, and E Alleles in Goats by Polymerase Chain Reaction-Single Strand Conformation Polymorphism
|
Chessa, S.
|
|
2008
|
91 |
3 |
p. 1214-1217
4 p.
|
artikel
|
| 37 |
The Effect of Herbage Allowance and Concentrate Supplementation on Milk Production Performance and Dry Matter Intake of Spring-Calving Dairy Cows in Early Lactation
|
McEvoy, M.
|
|
2008
|
91 |
3 |
p. 1258-1269
12 p.
|
artikel
|
| 38 |
The Effects of Endocrine and Mechanical Stimulation on Stage I Lactogenesis in Bovine Mammary Epithelial Cells 1
|
Stiening, C.M.
|
|
2008
|
91 |
3 |
p. 1053-1066
14 p.
|
artikel
|
| 39 |
The Effects of Feed Bunk Competition on the Feed Sorting Behavior of Close-Up Dry Cows
|
Hosseinkhani, A.
|
|
2008
|
91 |
3 |
p. 1115-1121
7 p.
|
artikel
|
| 40 |
The Relationship Between Oxidative Damage and Vitamin E Concentration in Blood, Milk, and Liver Tissue from Vitamin E Supplemented and Nonsupplemented Periparturient Heifers
|
Bouwstra, R.J.
|
|
2008
|
91 |
3 |
p. 977-987
11 p.
|
artikel
|
| 41 |
Tracking Heat-Resistant, Cold-Thriving Fluid Milk Spoilage Bacteria from Farm to Packaged Product
|
Huck, J.R.
|
|
2008
|
91 |
3 |
p. 1218-1228
11 p.
|
artikel
|
| 42 |
Use of Monensin Controlled-Release Capsules to Reduce Methane Emissions and Improve Milk Production of Dairy Cows Offered Pasture Supplemented with Grain
|
Grainger, C.
|
|
2008
|
91 |
3 |
p. 1159-1165
7 p.
|
artikel
|
| 43 |
What Happens with Cow Behavior When Replacing Concrete Slatted Floor by Rubber Coating: A Case Study
|
Platz, S.
|
|
2008
|
91 |
3 |
p. 999-1004
6 p.
|
artikel
|
| 44 |
Whey Starter for Grana Padano Cheese: Effect of Technological Parameters on Viability and Composition of the Microbial Community
|
Santarelli, M.
|
|
2008
|
91 |
3 |
p. 883-891
9 p.
|
artikel
|
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