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                             36 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Accounting for Pregnancy Diagnosis in Predicting Days Open Wiggans, G.R.
2005
88 5 p. 1873-1877
5 p.
artikel
2 Aerobic Stability of Wheat and Orchardgrass Round-Bale Silages During Winter * Rhein, R.T.
2005
88 5 p. 1815-1826
12 p.
artikel
3 A Microfiltration Process to Maximize Removal of Serum Proteins from Skim Milk Before Cheese Making * Nelson, B.K.
2005
88 5 p. 1891-1900
10 p.
artikel
4 An Iterative Sensory Procedure to Select Odor-Active Associations in Complex Consortia of Microorganisms: Application to the Construction of a Cheese Model Bonaïti, C.
2005
88 5 p. 1671-1684
14 p.
artikel
5 Automatic Milking and Grazing—Effects of Location of Drinking Water on Water Intake, Milk Yield, and Cow Behavior Spörndly, E.
2005
88 5 p. 1711-1722
12 p.
artikel
6 Comparison of Calcium Salts and Formaldehyde-Protected Conjugated Linoleic Acid in Inducing Milk Fat Depression * de Veth, M.J.
2005
88 5 p. 1685-1693
9 p.
artikel
7 Comparison of Techniques for Estimating Herbage Intake of Grazing Dairy Cows Smit, H.J.
2005
88 5 p. 1827-1836
10 p.
artikel
8 Consumer Acceptability of Conjugated Linoleic Acid-Enriched Milk and Cheddar Cheese from Cows Grazing on Pasture * Khanal, R.C.
2005
88 5 p. 1837-1847
11 p.
artikel
9 Derivation of Sustainable Breeding Goals for Dairy Cattle Using Selection Index Theory Nielsen, H.M.
2005
88 5 p. 1882-1890
9 p.
artikel
10 Dietary Manipulation in Dairy Cattle: Laboratory Experiments to Assess the Influence on Ammonia Emissions Misselbrook, T.H.
2005
88 5 p. 1765-1777
13 p.
artikel
11 Digestibility in Lactating Cows of Diets Containing Whole Pima Treated with Sodium Hydroxide Versus Akala or Pima Cottonseed Solomon, R.
2005
88 5 p. 1745-1751
7 p.
artikel
12 Digestion of Feed Amino Acids in the Rumen and Intestine of Steers Measured Using a Mobile Nylon Bag Technique Taghizadeh, A.
2005
88 5 p. 1807-1814
8 p.
artikel
13 Effect of Halofuginone Lactate on the Occurrence of Cryptosporidium parvum and Growth of Neonatal Dairy Calves Jarvie, B.D.
2005
88 5 p. 1801-1806
6 p.
artikel
14 Effect of Heat Stress on Production of Mediterranean Dairy Sheep Finocchiaro, R.
2005
88 5 p. 1855-1864
10 p.
artikel
15 Effect of Supplemental Conjugated Linoleic Acids on Heat-Stressed Brown Swiss and Holstein Cows * Moore, C.E.
2005
88 5 p. 1732-1740
9 p.
artikel
16 Effects of an Enhanced Vitamin A Intake During the Dry Period on Retinoids, Lactoferrin, IGF System, Mammary Gland Epithelial Cell Apoptosis, and Subsequent Lactation in Dairy Cows Puvogel, G.
2005
88 5 p. 1785-1800
16 p.
artikel
17 Effects of Flaxseed on Protein Requirements and N Excretion of Dairy Cows Fed Diets with Two Protein Concentrations * Petit, H.V.
2005
88 5 p. 1755-1764
10 p.
artikel
18 Expert Assessment Study of Milking and Hygiene Practices Characterizing Very Low Somatic Cell Score Herds in France Chassagne, M.
2005
88 5 p. 1909-1916
8 p.
artikel
19 Growth Hormone Response to Growth Hormone Releasing Hormone in Calves that Differ in Genetic Merit for Milk Yield * Weber, W.J.
2005
88 5 p. 1723-1731
9 p.
artikel
20 Impacts of the Doha Round Framework Agreements on Dairy Policies Suzuki, N.
2005
88 5 p. 1901-1908
8 p.
artikel
21 Inbreeding in Danish Dairy Cattle Breeds Sørensen, A.C.
2005
88 5 p. 1865-1872
8 p.
artikel
22 β-Lactoglobulin is a Thermal Marker in Processed Milk as Studied by Electrophoresis and Circular Dichroic Spectra Chen, W.L.
2005
88 5 p. 1618-1630
13 p.
artikel
23 Letter to the Editor: Concerning an Article Comparing the Efficacy of Local and Systemic Treatment of Clinical Mastitis Pyörälä, Satu
2005
88 5 p. 1617-
1 p.
artikel
24 Partition of Nitrogen Excretion in Urine and the Feces of Holstein Replacement Heifers Marini, J.C.
2005
88 5 p. 1778-1784
7 p.
artikel
25 Rate of Maillard Browning in Sweet Whey Powder Sithole, R.
2005
88 5 p. 1636-1645
10 p.
artikel
26 Short Communication: Ca2+-Adenosine Triphosphatase Protein Expression in the Mammary Gland of Periparturient Cows Prapong, S.
2005
88 5 p. 1741-1744
4 p.
artikel
27 Short Communication: Evaluation of a Color Method for Testing Immunoglobulin G Concentration in Goat Colostrum Argüello, A.
2005
88 5 p. 1752-1754
3 p.
artikel
28 Short Communication: Hydroperoxides in Circulating Lipids from Dairy Cows: Implications for Bioactivity of Endogenous-Oxidized Lipids Löhrke, B.
2005
88 5 p. 1708-1710
3 p.
artikel
29 Short Communication: Predominance of β-Casein (CSN2) C Allele in Goat Breeds Reared in Italy Chessa, S.
2005
88 5 p. 1878-1881
4 p.
artikel
30 Short Communication: Rearrangement of Rumenic Acid in Ruminant Fats: A Marker of Thermal Treatment Destaillats, F.
2005
88 5 p. 1631-1635
5 p.
artikel
31 Storage Stability of Lutein During Ripening of Cheddar Cheese Jones, S.T.
2005
88 5 p. 1661-1670
10 p.
artikel
32 Subclinical Mastitis and Antimicrobial Susceptibility of Staphylococcus caprae and Staphylococcus epidermidis Isolated from Two Italian Goat Herds Moroni, P.
2005
88 5 p. 1694-1704
11 p.
artikel
33 Technical Note: Molecular Typing of Corynebacterium bovis Isolates by Pulsed-Field Gel Electrophoresis García-Crespo, D.
2005
88 5 p. 1705-1707
3 p.
artikel
34 The Balance Between Caseins and Whey Proteins in Cow's Milk Determines its Allergenicity Lara-Villoslada, F.
2005
88 5 p. 1654-1660
7 p.
artikel
35 The Kinetics of Heat-Induced Structural Changes of β-Lactoglobulin Sava, N.
2005
88 5 p. 1646-1653
8 p.
artikel
36 Within-Day Feeding Behavior of Lactating Dairy Cows Measured Using a Real-Time Control System Shabi, Z.
2005
88 5 p. 1848-1854
7 p.
artikel
                             36 gevonden resultaten
 
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