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                             38 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A Comparison of Three Animal Welfare Assessment Programs on California Dairies Stull, C.L.
2005
88 4 p. 1595-1600
6 p.
artikel
2 Antagonistic Action of Lactobacillus delbrueckii ssp. lactis RM2-5 Toward Spoilage Organisms in Cottage Cheese 1 Neugebauer, K.A.
2005
88 4 p. 1335-1341
7 p.
artikel
3 Antioxidative Activity of Lactobacilli Measured by Oxygen Radical Absorbance Capacity * Saide, J.A.O.
2005
88 4 p. 1352-1357
6 p.
artikel
4 Calf Response to Caustic Paste and Hot-Iron Dehorning Using Sedation With and Without Local Anesthetic Vickers, K.J.
2005
88 4 p. 1454-1459
6 p.
artikel
5 Caprine κ-Casein (CSN3) Polymorphism: New Developments in Molecular Knowledge Prinzenberg, E.-M.
2005
88 4 p. 1490-1498
9 p.
artikel
6 Casein Haplotype Structure in Five Italian Goat Breeds Sacchi, P.
2005
88 4 p. 1561-1568
8 p.
artikel
7 Corn Grain Endosperm Type and Brown Midrib 3 Corn Silage: Feeding Behavior and Milk Yield of Lactating Cows Taylor, C.C.
2005
88 4 p. 1425-1433
9 p.
artikel
8 Corn Grain Endosperm Type and Brown Midrib 3 Corn Silage: Ruminal Fermentation and N Partitioning in Lactating Cows Taylor, C.C.
2005
88 4 p. 1434-1442
9 p.
artikel
9 Corn Grain Endosperm Type and Brown Midrib 3 Corn Silage: Site of Digestion and Ruminal Digestion Kinetics in Lactating Cows Taylor, C.C.
2005
88 4 p. 1413-1424
12 p.
artikel
10 Effect of Heating and Processing Methods of Milk and Dairy Products on Conjugated Linoleic Acid and Trans Fatty Acid Isomer Content Herzallah, S.M.
2005
88 4 p. 1301-1310
10 p.
artikel
11 Effect of Nursing Management and Skeletal Size at Weaning on Puberty, Skeletal Growth Rate, and Milk Production During First Lactation of Dairy Heifers Shamay, A.
2005
88 4 p. 1460-1469
10 p.
artikel
12 Effects of Yeast Culture and Galacto-Oligosaccharides on Ruminal Fermentation in Holstein Cows Mwenya, B.
2005
88 4 p. 1404-1412
9 p.
artikel
13 Erratum 2005
88 4 p. 1613-
1 p.
artikel
14 Evaluation of Bitterness in Ragusano Cheese * Fallico, V.
2005
88 4 p. 1288-1300
13 p.
artikel
15 Evaluation of Closed Adult Nucleus Multiple Ovulation and Embryo Transfer and Conventional Progeny Testing Breeding Schemes for Milk Production in Tropical Crossbred Cattle Kosgey, I.S.
2005
88 4 p. 1582-1594
13 p.
artikel
16 Expression of Growth Hormone Receptor 1A mRNA is Decreased in Dairy Cows but not in Beef Cows at Parturition Jiang, H.
2005
88 4 p. 1370-1377
8 p.
artikel
17 Genetic Association Between Susceptibility to Clinical Mastitis and Protein Yield in Norwegian Dairy Cattle Heringstad, B.
2005
88 4 p. 1509-1514
6 p.
artikel
18 Genetic Evaluation of Calving Ease for Brown Swiss and Jersey Bulls from Purebred and Crossbred Calvings Cole, J.B.
2005
88 4 p. 1529-1539
11 p.
artikel
19 Genetic Improvement in Mastitis Resistance: Comparison of Selection Criteria from Cross-Sectional and Random Regression Sire Models for Somatic Cell Score Ødegård, J.
2005
88 4 p. 1515-1520
6 p.
artikel
20 Genetic Progress in Multistage Dairy Cattle Breeding Schemes Using Genetic Markers Schrooten, C.
2005
88 4 p. 1569-1581
13 p.
artikel
21 Genetics of Parity-Dependant Production Increase and its Relationship with Health, Fertility, Longevity, and Conformation in Swiss Holsteins Neuenschwander, T.
2005
88 4 p. 1540-1551
12 p.
artikel
22 Impact of Seasonal Changes in Ovine Milk on Composition and Yield of a Hard-Pressed Cheese Jaeggi, J.J.
2005
88 4 p. 1358-1363
6 p.
artikel
23 Improving Food Safety Within the Dairy Chain: An Application of Conjoint Analysis Valeeva, N.I.
2005
88 4 p. 1601-1612
12 p.
artikel
24 Journal of Dairy Science 2004 Editorial Report Nickerson, S.C.
2005
88 4 p. 1614-1616
3 p.
artikel
25 Mammary Lipid Metabolism and Milk Fatty Acid Secretion in Alpine Goats Fed Vegetable Lipids Bernard, L.
2005
88 4 p. 1478-1489
12 p.
artikel
26 Melt Analysis of Process Cheese Spread or Product Using a Rapid Visco Analyzer Prow, L.A.
2005
88 4 p. 1277-1287
11 p.
artikel
27 Methodology for Estimation of Days Dry Effects Kuhn, M.T.
2005
88 4 p. 1499-1508
10 p.
artikel
28 Molecular Characterization of a Saposin-Like Protein Family Member Isolated from Bovine Lymphocytes Sordillo, L.M.
2005
88 4 p. 1378-1390
13 p.
artikel
29 Nutrient Content of Whole Cottonseed * Bertrand, J.A.
2005
88 4 p. 1470-1477
8 p.
artikel
30 Presence of Multidrug-Resistant Enteric Bacteria in Dairy Farm Topsoil Burgos, J.M.
2005
88 4 p. 1391-1398
8 p.
artikel
31 Processing Effects on Physicochemical Properties of Creams Formulated with Modified Milk Fat Bolling, J.C.
2005
88 4 p. 1342-1351
10 p.
artikel
32 Relationship Between Type Traits and Longevity in Canadian Jerseys and Ayrshires Using a Weibull Proportional Hazards Model Sewalem, A.
2005
88 4 p. 1552-1560
9 p.
artikel
33 Seasonal Variation in Conjugated Linoleic Acid and Vaccenic Acid in Milk Fat of Sheep and its Transfer to Cheese and Ricotta Nudda, A.
2005
88 4 p. 1311-1319
9 p.
artikel
34 Short Communication: Serum and Tissue Concentrations of Vitamin D Metabolites in Beef Heifers After Buccal Dosing of 25-Hydroxyvitamin D3 Rivera, J.D.
2005
88 4 p. 1364-1369
6 p.
artikel
35 Subacute Ruminal Acidosis Induces Ruminal Lipopolysaccharide Endotoxin Release and Triggers an Inflammatory Response Gozho, G.N.
2005
88 4 p. 1399-1403
5 p.
artikel
36 The Effect of Concentrate Supplementation on Nutrient Flow to the Omasum in Dairy Cows Receiving Freshly Cut Grass Sairanen, A.
2005
88 4 p. 1443-1453
11 p.
artikel
37 The Relationship Between Fertility, Rump Angle, and Selected Type Information in Holstein-Friesian Cows Wall, E.
2005
88 4 p. 1521-1528
8 p.
artikel
38 Use of Ultrasound for Characterizing Dairy Products Dukhin, A.S.
2005
88 4 p. 1320-1334
15 p.
artikel
                             38 gevonden resultaten
 
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