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                             37 results found
no title author magazine year volume issue page(s) type
1 A Biological Approach to Lactation Curve Analysis for Milk Yield Pollott, G.E.
2000
83 11 p. 2448-2458
11 p.
article
2 A Comparison of Methods of Adding Fibrolytic Enzymes to Lactating Cow Diets 1 Yang, W.Z.
2000
83 11 p. 2512-2520
9 p.
article
3 A Cross-Sectional Study on the Prevalence of Listeria monocytogenes and Salmonella in New York Dairy Herds Hassan, L.
2000
83 11 p. 2441-2447
7 p.
article
4 Approaches to Estimating Daily Yield from Single Milk Testing Schemes and Use of a.m.-p.m. Records in Test-Day Model Genetic Evaluation in Dairy Cattle Liu, Z.
2000
83 11 p. 2672-2682
11 p.
article
5 Bayesian Analysis of Lactation Curves of Holstein-Friesian Cattle Using a Nonlinear Model Rekaya, R.
2000
83 11 p. 2691-2701
11 p.
article
6 Bias in Genetic Evaluations by Records of Cows Treated with Bovine Somatotropin 1 Tsuruta, S.
2000
83 11 p. 2650-2656
7 p.
article
7 Can Relative Spermatozoal Galactosyltransferase Activity be Predictive of Dairy Bull Fertility? 1 Larson, J.L.
2000
83 11 p. 2473-2479
7 p.
article
8 Comparison of Models for Describing the Lactation Curve of Latxa Sheep and an Analysis of Factors Affecting Milk Yield Ruiz, R.
2000
83 11 p. 2709-2719
11 p.
article
9 Effect of Maturity on Degradation Kinetics of Sod-Seeded Cereal Grain Forage Grown in Northern Arkansas 1 Coblentz, W.K.
2000
83 11 p. 2499-2511
13 p.
article
10 Effect of Sugars and Malate on Ruminal Microorganisms Martin, S.A.
2000
83 11 p. 2574-2579
6 p.
article
11 Effect of Whole and Expanded-Expelled Cottonseed on Milk Yield and Blood Gossypol Noftsger, S.M.
2000
83 11 p. 2539-2547
9 p.
article
12 Effects of Amount and Source of Fat on the Rates of Lipolysis and Biohydrogenation of Fatty Acids in Ruminal Contents 1 Beam, T.M.
2000
83 11 p. 2564-2573
10 p.
article
13 Effects of Corn Processing and Supplemental Hay on Rumen Environment and Lactation Performance of Dairy Cows Grazing Grass-Legume Pasture Reis, R.B.
2000
83 11 p. 2529-2538
10 p.
article
14 Effects of Dietary Inclusion of Chromium Propionate and Calcium Propionate on Glucose Disposal and Gastrointestinal Development in Dairy Calves 1 Bunting, L.D.
2000
83 11 p. 2491-2498
8 p.
article
15 Genetic Evaluation for Longevity of Dutch Dairy Bulls Vollema, A.R.
2000
83 11 p. 2629-2639
11 p.
article
16 Genetic Parameters of Legendre Polynomials for First Parity Lactation Curves Pool, M.H.
2000
83 11 p. 2640-2649
10 p.
article
17 Genetic Variation of Susceptibility to Mycobacterium avium subsp. paratuberculosis Infection in Dairy Cattle Koets, A.P.
2000
83 11 p. 2702-2708
7 p.
article
18 Induced Lactation in Prepubertal Holstein Heifers Ball, S.
2000
83 11 p. 2459-2463
5 p.
article
19 Influence of Dietary Fish Oil on Conjugated Linoleic Acid and Other Fatty Acids in Milk Fat from Lactating Dairy Cows 1 Donovan, D.C.
2000
83 11 p. 2620-2628
9 p.
article
20 Influence of High-Oryzanol Rice Bran Oil on the Oxidative Stability of Whole Milk Powder 1 Nanua, J.N.
2000
83 11 p. 2426-2431
6 p.
article
21 Influence of Mechanical Processing on Utilization of Corn Silage by Lactating Dairy Cows 1 Dhiman, T.R.
2000
83 11 p. 2521-2528
8 p.
article
22 Interactions among Factors Affecting Stillbirths in Holstein Cattle in the United States 1 Meyer, C.L.
2000
83 11 p. 2657-2663
7 p.
article
23 Milk Composition and Apparent Digestibilities of Dietary Fatty Acids in Lactating Dairy Cows Abomasally Infused with Cis or Trans Fatty Acids 1,2,3 Romo, G.A.
2000
83 11 p. 2609-2619
11 p.
article
24 Milk Identification of Different Species: 13C-NMR Spectroscopy of Triacylglycerols from Cows and Buffaloes’ Milks Andreotti, G.
2000
83 11 p. 2432-2437
6 p.
article
25 Mixed Ruminal Microbes of Cattle Produce Isopropanol in the Presence of Acetone But Not 3-d-Hydroxybutyrate Bruss, M.L.
2000
83 11 p. 2580-2584
5 p.
article
26 Modeling of pH and Acidity for Industrial Cheese Production Paquet, J.
2000
83 11 p. 2393-2409
17 p.
article
27 Nitrogen Metabolism of Early Lactation Cows Fed Diets with Two Different Levels of Protein and Different Amino Acid Profiles 1 Bach, A.
2000
83 11 p. 2585-2595
11 p.
article
28 Postprandial Metabolism and Endocrine Status in Veal Calves Fed at Different Frequencies Kaufhold, J.N.
2000
83 11 p. 2480-2490
11 p.
article
29 Potential of Fermentation Byproducts as Nitrogen Supplements for Lactating Dairy Cows 1 Broderick, G.A.
2000
83 11 p. 2548-2556
9 p.
article
30 Relationships Between Energy Balance and Health Traits of Dairy Cattle in Early Lactation Collard, B.L.
2000
83 11 p. 2683-2690
8 p.
article
31 Responses to Graded Postruminal Doses of Histidine in Dairy Cows Fed Grass Silage Diets Korhonen, M.
2000
83 11 p. 2596-2608
13 p.
article
32 Risk Factors Associated with Clinical Mastitis in Low Somatic Cell Count British Dairy Herds Peeler, E.J.
2000
83 11 p. 2464-2472
9 p.
article
33 Short Communication: Associations Between Blood Calcium Status at Calving and Milk Yield in Dairy Cows Østergaard, S.
2000
83 11 p. 2438-2440
3 p.
article
34 Technical Note: Production of Butter with Enhanced Conjugated Linoleic Acid for Use in Biomedical Studies with Animal Models 1,2 Bauman, D.E.
2000
83 11 p. 2422-2425
4 p.
article
35 The Effect of Roasting Nonlinted Whole Cottonseed on Milk Production by Dairy Cows Mabjeesh, S.J.
2000
83 11 p. 2557-2563
7 p.
article
36 The Genetic Relationship between Calving Interval, Body Condition Score and Linear Type and Management Traits in Registered Holsteins Pryce, J.E.
2000
83 11 p. 2664-2671
8 p.
article
37 Viscoelastic Properties of Oil-Water Interfaces Covered by Bovine β-Casein Tryptic Peptides Girardet, J.M.
2000
83 11 p. 2410-2421
12 p.
article
                             37 results found
 
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