Digitale Bibliotheek
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                             29 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A Comparison of Two Commercially Available Escherichia coli J5 Vaccines against E. coli Intramammary Challenge 1 Tomita, G.M.
2000
83 10 p. 2276-2281
6 p.
artikel
2 A Cost Analysis of Encapsulated Spray-Dried Milk Fat 1 Holsinger, V.H.
2000
83 10 p. 2361-2365
5 p.
artikel
3 Application of a Mixed Normal Mixture Model for the Estimation of Mastitis-Related Parameters Detilleux, J.
2000
83 10 p. 2341-2349
9 p.
artikel
4 Biosecurity on Dairy Operations: Hazards and Risks Wells, S.J.
2000
83 10 p. 2380-2386
7 p.
artikel
5 Casein Secretion and Cytological Differentiation in Mammary Tissue from Bulls of High or Low Genetic Merit Filep, R.
2000
83 10 p. 2261-2268
8 p.
artikel
6 Changes in Hepatic Microsomal Triglyceride Transfer Protein and Triglyceride in Periparturient Dairy Cattle Bremmer, D.R.
2000
83 10 p. 2252-2260
9 p.
artikel
7 Detection of Potentially Allergenic Material in 12 Hydrolyzed Milk Formulas Rosendal, A.
2000
83 10 p. 2200-2210
11 p.
artikel
8 Determination of When During the Lactation Cycle to Start Feeding a Cellulase and Xylanase Enzyme Mixture to Dairy Cows 1 Zheng, W.
2000
83 10 p. 2319-2325
7 p.
artikel
9 Effect of Dietary Thiamin Supplementation on Milk Production by Dairy Cows Shaver, R.D.
2000
83 10 p. 2335-2340
6 p.
artikel
10 Effect of Milk Fat, Cocoa Butter, and Whey Protein Fat Replacers on the Sensory Properties of Lowfat and Nonfat Chocolate Ice Cream 1 Prindiville, E.A.
2000
83 10 p. 2216-2223
8 p.
artikel
11 Effect of Psychrotrophic Bacteria and of an Isolated Protease from Pseudomonas fluorescens M3/6 on the Plasmin System of Fresh Milk 1 Fajardo-Lira, C.
2000
83 10 p. 2190-2199
10 p.
artikel
12 Estimation of the Flow of Microbial Nitrogen to the Duodenum Using Milk Uric Acid or Allantoin Timmermans Jr., S.J.
2000
83 10 p. 2387-2390
4 p.
artikel
13 Etiology of Fatty Liver in Dairy Cattle: Effects of Nutritional and Hormonal Status on Hepatic Microsomal Triglyceride Transfer Protein Bremmer, D.R.
2000
83 10 p. 2239-2251
13 p.
artikel
14 Evaluation of Reproductive Performance in Lactating Dairy Cows with Prostaglandin F2α, Gonadotropin-Releasing Hormone, and Timed Artificial Insemination Jobst, S.M.
2000
83 10 p. 2366-2372
7 p.
artikel
15 External Pudic Venous Reflux into the Mammary Vein in Lactating Dairy Cows 1 Thivierge, M.C.
2000
83 10 p. 2230-2238
9 p.
artikel
16 Factors Affecting Pasture Intake and Total Dry Matter Intake in Grazing Dairy Cows Vazquez, O.P.
2000
83 10 p. 2301-2309
9 p.
artikel
17 Heritability of Clinical Mastitis Incidence and Relationships with Sire Transmitting Abilities for Somatic Cell Score, Udder Type Traits, Productive Life, and Protein Yield Nash, D.L.
2000
83 10 p. 2350-2360
11 p.
artikel
18 Identification of Corynebacterium bovis and other Coryneforms Isolated from Bovine Mammary Glands Watts, J.L.
2000
83 10 p. 2373-2379
7 p.
artikel
19 Influence of Bispecific Antibodies on the In Vitro Bactericidal Activity of Bovine Neutrophils Against Staphylococcus aureus Tomita, G.M.
2000
83 10 p. 2269-2275
7 p.
artikel
20 Influence of Particle Size on the Effectiveness of the Fiber in Barley Silage Soita, H.W.
2000
83 10 p. 2295-2300
6 p.
artikel
21 In Vitro Methods for Measuring the Dry Matter Digestibility of Ruminant Feedstuffs: Comparison of Methods and Inoculum Source Mabjeesh, S.J.
2000
83 10 p. 2289-2294
6 p.
artikel
22 Micelar Changes Induced by High Pressure. Influence in the Proteolytic Activity and Organoleptic Properties of Milk Garía-Risco, M.R.
2000
83 10 p. 2184-2189
6 p.
artikel
23 Partitioning of Amino Acids Flowing to the Abomasum into Feed, Bacterial, Protozoal, and Endogenous Fractions Shabi, Z.
2000
83 10 p. 2326-2334
9 p.
artikel
24 Pasteurization of Discard Mycoplasma Mastitic Milk Used to Feed Calves: Thermal Effects on Various Mycoplasma Butler, J.A.
2000
83 10 p. 2285-2288
4 p.
artikel
25 Peripartum Responses of Dairy Cows to Partial Substitution of Corn Silage with Corn Grain in Diets Fed During the Late Dry Period Mashek, D.G.
2000
83 10 p. 2310-2318
9 p.
artikel
26 Rheological Properties of Ice Cream Mixes and Frozen Ice Creams Containing Fat and Fat Replacers Adapa, S.
2000
83 10 p. 2224-2229
6 p.
artikel
27 Separation of Lactoferrin-a and -b from Bovine Colostrum Yoshida, S.
2000
83 10 p. 2211-2215
5 p.
artikel
28 Short Communication: Growth Hormone Response to Somatostatin-28 and Growth Hormone-Releasing Factor in Dairy Heifers Kazmer, G.W.
2000
83 10 p. 2282-2284
3 p.
artikel
29 The Effect of Fat Content on the Microbiology and Proteolysis in Cheddar Cheese During Ripening Fenelon, M.A.
2000
83 10 p. 2173-2183
11 p.
artikel
                             29 gevonden resultaten
 
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