| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Analysis of Major Caprine Milk Proteins by Reverse-Phase High-Performance Liquid Chromatography and Electrospray Ionization-Mass Spectrometry
|
Trujillo, A.J.
|
|
2000
|
83 |
1 |
p. 11-19
9 p.
|
artikel
|
| 2 |
Delayed Colostrum Feeding Affects IGF-I and Insulin Plasma Concentrations in Neonatal Calves
|
Hammon, H.M.
|
|
2000
|
83 |
1 |
p. 85-92
8 p.
|
artikel
|
| 3 |
Effect of Misidentification on Genetic Gain and Estimation of Breeding Value in Dairy Cattle Populations
|
Israel, C.
|
|
2000
|
83 |
1 |
p. 181-187
7 p.
|
artikel
|
| 4 |
Effect of Replacing Alfalfa Silage with High Moisture Corn on Nutrient Utilization and Milk Production 1
|
Valadares Filho, S.C.
|
|
2000
|
83 |
1 |
p. 106-114
9 p.
|
artikel
|
| 5 |
Effects of Diet and Injection of Bovine Somatotropin on Prepubertal Growth and First-Lactation Milk Yields of Holstein Cows 1
|
Radcliff, R.P.
|
|
2000
|
83 |
1 |
p. 23-29
7 p.
|
artikel
|
| 6 |
Effects of Insulin and Postruminal Supply of Protein on Use of Amino Acids by the Mammary Gland for Milk Protein Synthesis 1
|
Mackle, T.R.
|
|
2000
|
83 |
1 |
p. 93-105
13 p.
|
artikel
|
| 7 |
Effects of Milkline Vacuum, Pulsator Airline Vacuum, and Cluster Weight on Milk Yield, Teat Condition, and Udder Health
|
Rasmussen, M.D.
|
|
2000
|
83 |
1 |
p. 77-84
8 p.
|
artikel
|
| 8 |
Effects of Selection and Crossbreeding Strategies on Industry Profit in the New Zealand Dairy Industry
|
Lopez-Villalobos, N.
|
|
2000
|
83 |
1 |
p. 164-172
9 p.
|
artikel
|
| 9 |
Effects of Yeast Culture (Saccharomyces cerevisiae) on Prepartum Intake and Postpartum Intake and Milk Production of Jersey Cows 1
|
Dann, H.M.
|
|
2000
|
83 |
1 |
p. 123-127
5 p.
|
artikel
|
| 10 |
Energy Balance of Dairy Cattle in Relation to Milk Production Variables and Fertility
|
de Vries, M.J.
|
|
2000
|
83 |
1 |
p. 62-69
8 p.
|
artikel
|
| 11 |
Estimation of Parameters Describing Lipid Metabolism in Lactation: Challenge of Existing Knowledge Described in a Model of Metabolism 1
|
McNamara, J.P.
|
|
2000
|
83 |
1 |
p. 128-143
16 p.
|
artikel
|
| 12 |
Glucocorticoid Receptor Expression Profiles in Mononuclear Leukocytes of Periparturient Holstein Cows
|
Preisler, M.T.
|
|
2000
|
83 |
1 |
p. 38-47
10 p.
|
artikel
|
| 13 |
Interrelation of Fatty Acid Composition in Adipose Tissue, Serum, and Liver of Dairy Cows During the Development of Fatty Liver Postpartum 1
|
Rukkwamsuk, T.
|
|
2000
|
83 |
1 |
p. 52-59
8 p.
|
artikel
|
| 14 |
Outcome of Clinical Mastitis in Dairy Heifers Assessed by Reexamination of Cases One Month After Treatment
|
Waage, S.
|
|
2000
|
83 |
1 |
p. 70-76
7 p.
|
artikel
|
| 15 |
Possible Effects of 25 Years of Selection and Crossbreeding on the Genetic Merit and Productivity of New Zealand Dairy Cattle
|
Lopez-Villalobos, N.
|
|
2000
|
83 |
1 |
p. 154-163
10 p.
|
artikel
|
| 16 |
Profitabilities of Some Mating Systems for Dairy Herds in New Zealand
|
Lopez-Villalobos, N.
|
|
2000
|
83 |
1 |
p. 144-153
10 p.
|
artikel
|
| 17 |
Regulation of Local Synthesis of Insulin-Like Growth Factor-I and Binding Proteins in Mammary Tissue
|
Weber, M.S.
|
|
2000
|
83 |
1 |
p. 30-37
8 p.
|
artikel
|
| 18 |
Selective Genotyping to Detect Quantitative Trait Loci for Multiple Traits in Outbred Populations
|
Bovenhuis, H.
|
|
2000
|
83 |
1 |
p. 173-180
8 p.
|
artikel
|
| 19 |
Short Communication: Concentration of Conjugated Linoleic Acid from Milk Fat with a Continuous Supercritical Fluid Processing System
|
Romero, P.K.
|
|
2000
|
83 |
1 |
p. 20-22
3 p.
|
artikel
|
| 20 |
Short Communication: Effects of Isolation Stress on Mammary Tight Junctions in Lactating Dairy Cows
|
Stelwagen, K.
|
|
2000
|
83 |
1 |
p. 48-51
4 p.
|
artikel
|
| 21 |
Short Communication: Effects of Prepartum Milking on Dry Matter Intake, Liver Triglyceride, and Plasma Constituents
|
Grummer, R.R.
|
|
2000
|
83 |
1 |
p. 60-61
2 p.
|
artikel
|
| 22 |
The Effect of Treating Forages with Fibrolytic Enzymes on its Nutritive Value and Lactation Performance of Dairy Cows 1
|
Kung Jr., L.
|
|
2000
|
83 |
1 |
p. 115-122
8 p.
|
artikel
|
| 23 |
Whiteness Change During Heating and Cooling of Mozzarella Cheese
|
Metzger, L.E.
|
|
2000
|
83 |
1 |
p. 1-10
10 p.
|
artikel
|
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