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                             33 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Alleviation of Fatty Liver in Dairy Cows with 14-Day Intravenous Infusions of Glucagon 1 Hippen, A.R.
1999
82 6 p. 1139-1152
14 p.
artikel
2 Animal Model Genetic Evaluation of Type Traits for Five Dairy Cattle Breeds 1 Gengler, N.
1999
82 6 p. 1350.e1-1350.e22
1.35E25 p.
artikel
3 A Noninvasive Radiotelemetry System to Monitor Heart Rate for Assessing Stress Responses of Bovines Lefcourt, Alan M.
1999
82 6 p. 1179-1187
9 p.
artikel
4 Clinical Mastitis in Norwegian Cattle: Frequency, Variance Components, and Genetic Correlation with Protein Yield Heringstad, B.
1999
82 6 p. 1325-1330
6 p.
artikel
5 Conjugated Linoleic Acid and Other Anticarcinogenic Agents of Bovine Milk Fat Parodi, P.W.
1999
82 6 p. 1339-1349
11 p.
artikel
6 Determinants of Success or Failure in the Elimination of Major Mastitis Pathogens in Selective Dry Cow Therapy Østerås, O.
1999
82 6 p. 1221-1231
11 p.
artikel
7 Diagnostic Methods for the Detection of Subacute Ruminal Acidosis in Dairy Cows Garrett, E.F.
1999
82 6 p. 1170-1178
9 p.
artikel
8 Effect of Coating Whole Cottonseed on Performance of Lactating Dairy Cows 1 Bernard, J.K.
1999
82 6 p. 1296-1304
9 p.
artikel
9 Effect of Energy and Protein Density of Prepartum Diets on Fat and Protein Metabolism of Dairy Cattle in the Periparturient Period 1 Vandehaar, M.J.
1999
82 6 p. 1282-1295
14 p.
artikel
10 Effect of High Pressure on the Viability and Enzymatic Activity of Mesophilic Lactic Acid Bacteria Isolated from Caprine Cheese Casal, V.
1999
82 6 p. 1092-1098
7 p.
artikel
11 Effect of Milking Frequency and Pasture Intake on Milk Yield and Composition of Late Lactation Cows Lacy-Hulbert, S.J.
1999
82 6 p. 1232-1239
8 p.
artikel
12 Effect of Overfeeding During the Dry Period on the Rate of Esterification in Adipose Tissue of Dairy Cows During the Periparturient Period 1 Rukkwamsuk, Theera
1999
82 6 p. 1164-1169
6 p.
artikel
13 Effect of Salt and Chymosin on the Physico-Chemical Properties of Feta Cheese During Ripening 1 Prasad, N.
1999
82 6 p. 1061-1067
7 p.
artikel
14 Effects of Clinical Mastitis on Milk Yield in Dairy Cows Rajala-Schultz, P.J.
1999
82 6 p. 1213-1220
8 p.
artikel
15 Effects of Diseases on Test Day Milk Yield and Body Weight of Dairy Cows from Danish Research Herds Østergaard, S.
1999
82 6 p. 1188-1201
14 p.
artikel
16 Effects of Extrusion of Grain and Feeding Frequency on Rumen Fermentation, Nutrient Digestibility, and Milk Yield and Composition in Dairy Cows Shabi, Z.
1999
82 6 p. 1252-1260
9 p.
artikel
17 Flavor Generation in Cheese Curd by Coculturing with Selected Yeast, Mold, and Bacteria Martin, N.
1999
82 6 p. 1072-1080
9 p.
artikel
18 Genetic Correlations Among Protein Yield, Productive Life, and Type Traits from the United States and Diseases Other than Mastitis from Denmark and Sweden Rogers, G.W.
1999
82 6 p. 1331-1338
8 p.
artikel
19 Glucose Kinetic Responses to Protein Supplementation and Exogenous Somatotropin in Late Gestation Dairy Cows Putnam, D.E.
1999
82 6 p. 1274-1281
8 p.
artikel
20 Hypocalcemia Induced by Intravenous Administration of Disodium Ethylenediaminotetraacetate and its Effects on Excretion of Calcium in Urine of Cows Fed a High Chloride Diet Schonewille, J.T.
1999
82 6 p. 1317-1324
8 p.
artikel
21 Intracellular Accumulation, Subcellular Distribution, and Efflux of Tilmicosin in Bovine Mammary, Blood, and Lung Cells Scorneaux, Bernard
1999
82 6 p. 1202-1212
11 p.
artikel
22 Long-Term Effects of Feeding Gossypol and Vitamin E to Dairy Calves 1 , 2 Velasquez-Pereira, J.
1999
82 6 p. 1240-1251
12 p.
artikel
23 Metabolic Responses of Dairy Cows and Heifers to Various Intravenous Dosages of Glucagon 1 Hippen, A.R.
1999
82 6 p. 1128-1138
11 p.
artikel
24 Metabolic Responses of Lactating Dairy Cows to 14-Day Intravenous Infusions of Glucagon 1 She, P.
1999
82 6 p. 1118-1127
10 p.
artikel
25 Milk Urea Nitrogen Target Concentrations for Lactating Dairy Cows Fed According to National Research Council Recommendations 1 Jonker, J.S.
1999
82 6 p. 1261-1273
13 p.
artikel
26 Performance of Lactating Dairy Cows Fed Whole Cottonseed Coated with Gelatinized Cornstarch 1 Bernard, J.K.
1999
82 6 p. 1305-1309
5 p.
artikel
27 Production of Probiotic Cheese (Cheddar-Like Cheese) Using Enriched Cream Fermented by Bifidobacterium infantis Daigle, A.
1999
82 6 p. 1081-1091
11 p.
artikel
28 Regulation of Messenger Ribonucleic Acid Expression for Gluconeogenic Enzymes During Glucagon Infusions into Lactating Cows 1 She, P.
1999
82 6 p. 1153-1163
11 p.
artikel
29 Sensitivity of Staphylococcus aureus and Lactobacillus helveticus in Ovine Milk Subjected to High Hydrostatic Pressure Gervilla, R.
1999
82 6 p. 1099-1107
9 p.
artikel
30 Short Communication: Modified Schreiber Test for Evaluation of Mozzarella Cheese Meltability 1 Muthukumarappan, K.
1999
82 6 p. 1068-1071
4 p.
artikel
31 Some Practical Implications of the Milk Mucins 1 , 2 Patton, Stuart
1999
82 6 p. 1115-1117
3 p.
artikel
32 Study of the Possible Mechanisms Involved in the Mucosal Immune System Activation by Lactic Acid Bacteria Perdigón, G.
1999
82 6 p. 1108-1114
7 p.
artikel
33 The Influence of Acidic Diets on the Acid-Base Balance of Dry Cows and the Effect of Fertilization on the Mineral Content of Grass Pehrson, B.
1999
82 6 p. 1310-1316
7 p.
artikel
                             33 gevonden resultaten
 
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