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                             22 results found
no title author magazine year volume issue page(s) type
1 Bioavailability of α-Tocopherol Fed with Retinol and Relative Bioavailability of D-α-Tocopherol or DL-α-Tocopherol Acetate 1 Eicher, S.D.
1997
80 2 p. 393-399
7 p.
article
2 Bovine Lymphocyte Antigen Class II Alleles as Risk Factors for High Somatic Cell Counts in Milk of Lactating Dairy Cows 1 Dietz, Allan B.
1997
80 2 p. 406-412
7 p.
article
3 Chewing Activities and Milk Production of Dairy Cows Fed Alfalfa as Hay, Silage, or Dried Cubes of Hay or Silage 1 Beauchemin, K.A.
1997
80 2 p. 324-333
10 p.
article
4 Comparison of Success of Antibiotic Therapy During Lactation and Results of Antimicrobial Susceptibility Tests for Bovine Mastitis 1 Owens, W.E.
1997
80 2 p. 313-317
5 p.
article
5 Effect of Degradability of Dietary Protein and Fat on Ruminal, Blood, and Milk Components of Jersey and Holstein Cows Rodriguez, L.A.
1997
80 2 p. 353-363
11 p.
article
6 Effect of Diet on Milk Allantoin and Its Relationship with Urinary Allantoin in Dairy Cows Gonda, H.L.
1997
80 2 p. 364-373
10 p.
article
7 Effect of Freezing on Somatic Cell Count of Quarter Milk Samples as Determined by a Fossomatic Electronic Cell Counter Barkema, H.W.
1997
80 2 p. 422-426
5 p.
article
8 Effect of Yeast Culture in the Diets of Early Lactation Dairy Cows on Ruminal Fermentation and Passage of Nitrogen Fractions and Amino Acids to the Small Intestine 1,2 Putnam, D.E.
1997
80 2 p. 374-384
11 p.
article
9 Efficacy of Cefquinome for Treatment of Cows with Mastitis Experimentally Induced Using Escherichia coli Shpigel, N.Y.
1997
80 2 p. 318-323
6 p.
article
10 Follicular Function in Lactating Dairy Cows Treated with Sustained-Release Bovine Somatotropin 1 Kirby, Crystal J.
1997
80 2 p. 273-285
13 p.
article
11 Genetic Association of Bovine Lymphocyte Antigen DRB3 Alleles with Immunological Traits of Holstein Cattle 1 Dietz, A.B.
1997
80 2 p. 400-405
6 p.
article
12 Lactational Evaluation of Protein Supplements of Varying Ruminal Degradabilities 1 Henson, Judy Ellison
1997
80 2 p. 385-392
8 p.
article
13 Optimizing the Utilization of Animal Fat and Ruminal Bypass Proteins in the Diets of Lactating Dairy Cows 1 Maiga, Harouna A.
1997
80 2 p. 343-352
10 p.
article
14 Performance and Profiles of Milk Fatty Acids of Cows Fed Full Fat, Heat-Treated Soybeans Using Various Processing Methods 1 Chouinard, P.Y.
1997
80 2 p. 334-342
9 p.
article
15 Plasminogen Activation in Cheese Milk: Influence on Swiss Cheese Ripening 1 Bastian, E.D.
1997
80 2 p. 245-251
7 p.
article
16 Pregnancy Rates Per Artificial Insemination for Cows and Heifers Inseminated at a Synchronized Ovulation or Synchronized Estrus 1 Pursley, J.R.
1997
80 2 p. 295-300
6 p.
article
17 Prevalence and Duration of Intramammary Infection in Danish Heifers During the Peripartum Period Aarestrup, F.M.
1997
80 2 p. 307-312
6 p.
article
18 Prosaposin, a Neurotrophic Factor: Presence and Properties in Milk 1 Patton, Stuart
1997
80 2 p. 264-272
9 p.
article
19 Reproductive Management of Lactating Dairy Cows Using Synchronization of Ovulation Pursley, J.R.
1997
80 2 p. 301-306
6 p.
article
20 Response of Dairy Cows Treated with Bovine Somatotropin to a Luteolytic Dose of Prostaglandin F2α 1 Kirby, Crystal J.
1997
80 2 p. 286-294
9 p.
article
21 Rheological Properties of Nonfat Yogurt Stabilized Using Lactobacillus delbrueckii ssp. bulgaricus Producing Exopolysaccharide or Using Commercial Stabilizer Systems Hess, S.J.
1997
80 2 p. 252-263
12 p.
article
22 The Activity of a Combination of Penicillin and Novobiocin Against Bovine Mastitis Pathogens: Development of a Disk Diffusion Test Thornsberry, C.
1997
80 2 p. 413-421
9 p.
article
                             22 results found
 
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