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                             28 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A Blend of Animal and Cereal Protein or Fish Meal as Partial Replacement for Soybean Meal in the Diets of Lactating Holstein Cows 1 Polan, C.E.
1997
80 1 p. 160-166
7 p.
artikel
2 A Method to Use Leuconostoc mesenteroides ssp. cremoris 91404 to Improve Milk Fermentations 1 Levata-Jovanovic, Marina
1997
80 1 p. 11-18
8 p.
artikel
3 An Economic Simulation Study of Large-Scale Dairy Units in the Midwest Bailey, K.
1997
80 1 p. 205-214
10 p.
artikel
4 Bioavailability of Vitamin E Compounds and the Effect of Supplementation on Release of Superoxide and Hydrogen Peroxide by Bovine Neutrophils 1 Hidiroglou, M.
1997
80 1 p. 187-193
7 p.
artikel
5 Degradation of Protein and Utilization of the Hydrolytic Products by a Predominant Ruminal Bacterium, Prevotella ruminicola B14 Griswold, K.E.
1997
80 1 p. 167-175
9 p.
artikel
6 Digestibility by Dairy Cows of Monosaccharide Components in Diets Containing Either Ground Sorghum or Sorghum Grain Treated with Sodium Hydroxide Miron, J.
1997
80 1 p. 144-151
8 p.
artikel
7 Effect of Prolactin on In Vitro Expression of the Bovine Mammary Immunoglobulin G1 Receptor Barrington, G.M.
1997
80 1 p. 94-100
7 p.
artikel
8 Effect of Slow-Release Somatotropin on the Pattern of Milk Yield Between and Within Injection Intervals 1 Gallo, L.
1997
80 1 p. 46-51
6 p.
artikel
9 Effect of Somatotropin and Insulin-Like Growth Factor-I on Milk Lipid and Protein Synthesis In Vitro 1 Keys, J.E.
1997
80 1 p. 37-45
9 p.
artikel
10 Effects of Left Displaced Abomasum on Test Day Milk Yields of Holstein Cows Detilleux, J.C.
1997
80 1 p. 121-126
6 p.
artikel
11 Effects of Supplemental Fat and Protein Source on Ruminal Fermentation and Nutrient Flow to the Duodenum in Dairy Cows Chan, S.C.
1997
80 1 p. 152-159
8 p.
artikel
12 Effects of the Addition of Potassium or Sodium, but Not Calcium, to Prepartum Rations on Milk Fever in Dairy Cows 1 Goff, J.P.
1997
80 1 p. 176-186
11 p.
artikel
13 Effects on Nutrient and Hormonal Profile of Long-Term Infusions of Glucose or Insulin Plus Glucose in Cows Treated with Recombinant Bovine Somatotropin Before Peak Milk Yield Léonard, Martin
1997
80 1 p. 127-143
17 p.
artikel
14 Expression of Immunoglobulin G1 Receptors by Bovine Mammary Epithelial Cells and Mammary Leukocytes Barrington, G.M.
1997
80 1 p. 86-93
8 p.
artikel
15 Factors Affecting Susceptibility to Intramammary Infection and Mastitis: An Approximate Bayesian Analysis Rodriguez-Zas, S.L.
1997
80 1 p. 75-85
11 p.
artikel
16 Inactivation of Heat-Resistant Lipase and Protease from Pseudomonas fluorescens by Manothermosonication Vercet, A.
1997
80 1 p. 29-36
8 p.
artikel
17 Increasing Starter Cell Lysis in Cheddar Cheese Using a Bacteriocin-Producing Adjunct Morgan, S.
1997
80 1 p. 1-10
10 p.
artikel
18 Instructions for Authors of Journal of Dairy Science 1997
80 1 p. 231-244
14 p.
artikel
19 Legislative and Legal Restrictions on Labeling Information Regarding the Use of Recombinant Bovine Somatotropin Centner, T.J.
1997
80 1 p. 215-219
5 p.
artikel
20 Memorials: Mark Keeney 1997
80 1 p. 230-
1 p.
artikel
21 Modification of Feed Intake Response to a β 2-Agonist by Bovine Somatotropin in Lactating or Dry Dairy Cows Bareille, N.
1997
80 1 p. 52-66
15 p.
artikel
22 Molecular Diagnostics for Dairy-Borne Pathogens Batt, Carl A.
1997
80 1 p. 220-229
10 p.
artikel
23 Multiple Marker Mapping of Quantitative Trait Loci of Finnish Dairy Cattle by Regression Vilkki, H.J.
1997
80 1 p. 198-204
7 p.
artikel
24 Preinfection In Vitro Chemotaxis, Phagocytosis, Oxidative Burst, and Expression of CD11/CD18 Receptors and Their Predictive Capacity on the Outcome of Mastitis Induced in Dairy Cows with Escherichia coli Werven, T. Van
1997
80 1 p. 67-74
8 p.
artikel
25 Relationship Between Body Condition Scores and Conception at First Artificial Insemination in a Large Dairy Herd of High Yielding Holstein Cows 1 Domecq, J.J.
1997
80 1 p. 113-120
8 p.
artikel
26 Relationship Between Body Condition Scores and Milk Yield in a Large Dairy Herd of High Yielding Holstein Cows 1 Domecq, J.J.
1997
80 1 p. 101-112
12 p.
artikel
27 Single-Base Polymorphisms Within the 5’ Flanking Region of the Bovine α-Lactalbumin Gene Voelker, Gary R.
1997
80 1 p. 194-197
4 p.
artikel
28 Thermal Stability of Whey Protein Concentrate Mixtures: Aggregate Formation 1 Parris, N.
1997
80 1 p. 19-28
10 p.
artikel
                             28 gevonden resultaten
 
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