no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
1 |
Absorption and Delivery of Nutrients for Milk Protein Synthesis by Portal-Drained Viscera 1
|
Reynolds, C.K. |
|
1994 |
77 |
9 |
p. 2787-2808 22 p. |
article |
2 |
Bacteriocins Produced by Leuconostoc Species
|
Stiles, M.E. |
|
1994 |
77 |
9 |
p. 2718-2724 7 p. |
article |
3 |
Diurnal Fluctuations in Plasma Ions and Water Intake of Dairy Cows as Affected by Lactation in Warm Weather 1
|
Maltz, E. |
|
1994 |
77 |
9 |
p. 2630-2639 10 p. |
article |
4 |
Effect of Hormonal Treatment on Fertility in Dairy Cows with Dystocia or Retained Fetal Membranes at Parturition 1
|
Risco, C.A. |
|
1994 |
77 |
9 |
p. 2562-2569 8 p. |
article |
5 |
Effect of Naturally Occurring Coagulase-Negative Staphylococcal Infections on Experimental Challenge with Major Mastitis Pathogens 1
|
Nickerson, S.C. |
|
1994 |
77 |
9 |
p. 2526-2536 11 p. |
article |
6 |
Effects of Alfalfa and Orchardgrass on Digestion by Dairy Cows 1
|
Holden, L.A. |
|
1994 |
77 |
9 |
p. 2580-2594 15 p. |
article |
7 |
Effects of Feeding Practices on Milk Fat Concentration for Dairy Cows 1
|
Coulon, J.B. |
|
1994 |
77 |
9 |
p. 2614-2620 7 p. |
article |
8 |
Effects of Homogenitation and Proteolysis on Free Oil in Mozzarella Cheese 1
|
Tunick, Michael H. |
|
1994 |
77 |
9 |
p. 2487-2493 7 p. |
article |
9 |
Endocrine and Neural Control of Estrus in Dairy Cows 1
|
Allrich, R.D. |
|
1994 |
77 |
9 |
p. 2738-2744 7 p. |
article |
10 |
Evaluation of a New High Protein Variety of Soybeans as a Source of Protein and Energy for Dairy Cows
|
McNiven, M.A. |
|
1994 |
77 |
9 |
p. 2605-2613 9 p. |
article |
11 |
Evaluation of Chemical and Physical Properties of Feeds That Affect Protein Metabolism In the Rumen 1
|
Stern, M.D. |
|
1994 |
77 |
9 |
p. 2762-2786 25 p. |
article |
12 |
Factors Affecting Calculation and Use of Conversion Equations for Genetic Merit of Dairy Bulls
|
Powell, R.L. |
|
1994 |
77 |
9 |
p. 2679-2686 8 p. |
article |
13 |
Galactopoietic Effects of a (1-30)NH2 Analog of Growth Hormone-Releasing Factor in Dairy Cows 1
|
Dahl, G.E. |
|
1994 |
77 |
9 |
p. 2518-2525 8 p. |
article |
14 |
Genetic Parameters of Test Day Measures for Somatic Cell Count, Milk Yield, and Protein Percentage of Milking Ewes
|
Baro, J.A. |
|
1994 |
77 |
9 |
p. 2658-2662 5 p. |
article |
15 |
Immunological Parameters of Periparturient Holstein Cattle: Genetic Variation 1,2
|
Detilleux, Johann C. |
|
1994 |
77 |
9 |
p. 2640-2650 11 p. |
article |
16 |
Impact of Metabolism by Extragastrointestinal Tissue on Secretory Rate of Milk Proteins
|
Armentano, Louis E. |
|
1994 |
77 |
9 |
p. 2809-2820 12 p. |
article |
17 |
Interval from Calving to Conception in High Producing Dairy Cows Treated with Recombinant Bovine Somatotropin
|
Esteban, Emilio |
|
1994 |
77 |
9 |
p. 2549-2561 13 p. |
article |
18 |
Measuring Efficiency and Accuracy of Detection of Estrus
|
Heersche Jr., George |
|
1994 |
77 |
9 |
p. 2754-2761 8 p. |
article |
19 |
Metabolic Relationships in the Supply of Nutrients for Milk Protein Synthesis: Integrative Modeling
|
Baldwin, R.L. |
|
1994 |
77 |
9 |
p. 2821-2836 16 p. |
article |
20 |
Metabolism of Leuconostoc Bacteria
|
Cogan, Timothy M. |
|
1994 |
77 |
9 |
p. 2704-2717 14 p. |
article |
21 |
Mozzarella Cheese Making by a Stirred Curd, No Brine Procedure 1
|
Barbano, David M. |
|
1994 |
77 |
9 |
p. 2687-2694 8 p. |
article |
22 |
Multiple-Country Comparison of Dairy Sires
|
Schaeffer, L.R. |
|
1994 |
77 |
9 |
p. 2671-2678 8 p. |
article |
23 |
Nonstructural Carbohydrate and Undegradable Protein Sources in the Diet: Growth Responses of Dairy Heifers 1,2
|
Casper, David P. |
|
1994 |
77 |
9 |
p. 2595-2604 10 p. |
article |
24 |
Principal Descriptors of Body Condition Score in Holstein Cows
|
Ferguson, James D. |
|
1994 |
77 |
9 |
p. 2695-2703 9 p. |
article |
25 |
Production Responses of Cows to Recombinantly Derived Bovine Somatotropin and to Frequency of Milking
|
Speicher, J.A. |
|
1994 |
77 |
9 |
p. 2509-2517 9 p. |
article |
26 |
Protein Intake and Development of Ovarian Follicles and Embryos of Superovulated Nonlactating Dairy Cows 1
|
Garcia-Bojalil, C.M. |
|
1994 |
77 |
9 |
p. 2537-2548 12 p. |
article |
27 |
Reduction of Yeast Extract Supplementation in Lactic Acid Fermentation of Whey Permeate by Immobllized Cell Technology
|
Norton, S. |
|
1994 |
77 |
9 |
p. 2494-2508 15 p. |
article |
28 |
Removal of Within-Cow Differences Between Morning and Evening Milk Yields
|
Palmer, R.W. |
|
1994 |
77 |
9 |
p. 2663-2670 8 p. |
article |
29 |
The Dairy Leuconostoc: Use in Dairy Products
|
Vedamuthu, E.R. |
|
1994 |
77 |
9 |
p. 2725-2737 13 p. |
article |
30 |
The Effect of Dietary Energy Concentration on Calf Performance 1
|
Kuehn, C.S. |
|
1994 |
77 |
9 |
p. 2621-2629 9 p. |
article |
31 |
The Estrus Detection Problem: New Concepts, Technologies, and Possibilities
|
Senger, P.L. |
|
1994 |
77 |
9 |
p. 2745-2753 9 p. |
article |
32 |
Transformation of Measurements Percentage of White Coat Color for Holsteins and Estimation of Heritability 1
|
Becerril, C.M. |
|
1994 |
77 |
9 |
p. 2651-2657 7 p. |
article |
33 |
Validation of Indirect Measures of Body Fat in Lactating Cows 1
|
Waltner, S.S. |
|
1994 |
77 |
9 |
p. 2570-2579 10 p. |
article |