nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
An Object-Oriented Model for Simulating Milking Parlor Operations
|
Chang, W. |
|
1994 |
77 |
1 |
p. 84-93 10 p. |
artikel |
2 |
Aspartame Stability In Commercially Sterilized Flavored Dairy Beverages 1
|
Bell, Leonard N. |
|
1994 |
77 |
1 |
p. 34-38 5 p. |
artikel |
3 |
Changes in Ganglioside and Sialic Acid Contents of Goat Milk During Lactation 1
|
Puente, R. |
|
1994 |
77 |
1 |
p. 39-44 6 p. |
artikel |
4 |
Changes In Plasma α-Tocopherol and Selenium of Gestating Cows Fed Hay or Silage 1
|
Hidiroglou, M. |
|
1994 |
77 |
1 |
p. 190-195 6 p. |
artikel |
5 |
Consideration of Sire Relationships for Estimation of Variance Components with Interaction of Herd and Sire 1
|
Van Tassell, C.P. |
|
1994 |
77 |
1 |
p. 313-324 12 p. |
artikel |
6 |
Dairy Heifer and Bermudagrass Pasture Responses to Rotational and Continuous Stocking 1
|
Mathews, B.W. |
|
1994 |
77 |
1 |
p. 244-252 9 p. |
artikel |
7 |
Effect of Aminopeptidase Activity of Thermophilic Lactobacilli on Emmental Cheese Characteristics
|
Prost, Florence |
|
1994 |
77 |
1 |
p. 24-33 10 p. |
artikel |
8 |
Effect of Socioeconomic Factors on Bovine Somatotropin Adoption Choices 1
|
Beck, R.L. |
|
1994 |
77 |
1 |
p. 333-337 5 p. |
artikel |
9 |
Effect of Wheat Silage Maturity on Digestion and Milk Yield in Dairy Cows
|
Arieli, A. |
|
1994 |
77 |
1 |
p. 237-243 7 p. |
artikel |
10 |
Effect of Yeast Culture and Aspergillus oryzae Extract on Milk Yield In a Commercial Dairy Herd 1
|
Higginbotham, G.E. |
|
1994 |
77 |
1 |
p. 343-348 6 p. |
artikel |
11 |
Effects of Beet Pulp and Animal By-Products on Milk Yield and In Vitro Fermentation by Rumen Microorganisms 1
|
Mansfield, H.R. |
|
1994 |
77 |
1 |
p. 205-216 12 p. |
artikel |
12 |
Effects of Forage Particle Size and Long Hay for Cows Fed Total Mixed Rations Based on Alfalfa and Corn
|
Fischer, J.M. |
|
1994 |
77 |
1 |
p. 217-229 13 p. |
artikel |
13 |
Effects of Undegradable Protein and Supplemental Fat on Milk Yield and Composition and Physiological Responses of Cows 1,2
|
Tomlinson, A.P. |
|
1994 |
77 |
1 |
p. 145-156 12 p. |
artikel |
14 |
Efficacy of Lasalocid and Decoquinate Against Coccidiosis in Naturally Infected Dairy Calves 1
|
Waggoner, J.K. |
|
1994 |
77 |
1 |
p. 349-353 5 p. |
artikel |
15 |
Factors Associated with Bacteriological Cure After Dry Cow Treatment of Subclinical Staphylococcal Mastitis with Antibiotics
|
Sol, J. |
|
1994 |
77 |
1 |
p. 75-79 5 p. |
artikel |
16 |
Functionality of Milk Fat In Foam Formation and Stability
|
Pilhofer, Gina M. |
|
1994 |
77 |
1 |
p. 55-63 9 p. |
artikel |
17 |
Genetic Variation in Lactation Means of Somatic Cell Scores for Six Breeds of Dairy Cattle
|
Schutz, M.M. |
|
1994 |
77 |
1 |
p. 284-293 10 p. |
artikel |
18 |
Growth of Heifers Fed 100 or 115% of National Research Council Requirements to 1 Year of Age and Then Changed to Another Treatment 1,2
|
Bortone, E.J. |
|
1994 |
77 |
1 |
p. 270-277 8 p. |
artikel |
19 |
Immunoglobulin Concentration, Specific Gravity, and Nitrogen Fractions of Colostrum from Jersey Cattle 1
|
Quigley III, J.D. |
|
1994 |
77 |
1 |
p. 264-269 6 p. |
artikel |
20 |
Influence of Pulsationless Milking on Teat Canal Keratin and Mastitis
|
Capuco, A.V. |
|
1994 |
77 |
1 |
p. 64-74 11 p. |
artikel |
21 |
Initial Results of a Statewide Extension Program in Calf and Heifer Management in Pennsylvania
|
Heinrichs, A.J. |
|
1994 |
77 |
1 |
p. 338-342 5 p. |
artikel |
22 |
Inorganic Nitrogen Supply Effects on Alfalfa Forage Quality
|
Cherney, D.J.R. |
|
1994 |
77 |
1 |
p. 230-236 7 p. |
artikel |
23 |
Instructions for Authors of Journal of Dairy Science
|
|
|
1994 |
77 |
1 |
p. 359-373 15 p. |
artikel |
24 |
Intake, Growth, and Selected Blood Parameters in Calves Fed Calf Starter via Bucket or Bottle 1
|
Quigley III, J.D. |
|
1994 |
77 |
1 |
p. 354-357 4 p. |
artikel |
25 |
Involvement of Opioid Peptides from Casein on Reticular Motility and Digesta Passage in Steers
|
Kil, S.J. |
|
1994 |
77 |
1 |
p. 111-123 13 p. |
artikel |
26 |
Laboratory Evaluations of Solubility and Structural Integrity of Complexed and Chelated Trace Mineral Supplements 1
|
Brown, T.F. |
|
1994 |
77 |
1 |
p. 181-189 9 p. |
artikel |
27 |
Lactococcus lactis ssp. lactis C2 Bacteriophage sk1 Receptor involving Rhamnose and Glucose Moieties in the Cell Wall
|
Valyasevi, Ruud |
|
1994 |
77 |
1 |
p. 1-6 6 p. |
artikel |
28 |
Method and Effect of Adjustment for Heterogeneous Variance of Holstein Conformation Traits
|
Koots, K.R. |
|
1994 |
77 |
1 |
p. 294-302 9 p. |
artikel |
29 |
Milk Fat Yield and Composition During Abomasal infusion of Cis or Trans Octadecenoates In Holstein Cows 1
|
Gaynor, P.J. |
|
1994 |
77 |
1 |
p. 157-165 9 p. |
artikel |
30 |
Multi-Farm Use of Bovine Somatotropin for Two Consecutive Lactations and Its Effects on Lactational Performance, Health, and Reproduction 1
|
Hansen, W.P. |
|
1994 |
77 |
1 |
p. 94-110 17 p. |
artikel |
31 |
Multitrait Restricted Maximum Likelihood Estimates of Genetic and Phenotypic Parameters of Lifetime Performance Traits for Canadian Holsteins
|
Jairath, L.K. |
|
1994 |
77 |
1 |
p. 303-312 10 p. |
artikel |
32 |
Physicochemical and Rheological Properties of Butter Made from Supercritically Fractionated Milk Fat
|
Shukla, A. |
|
1994 |
77 |
1 |
p. 45-54 10 p. |
artikel |
33 |
Raw Soybeans and Roasted Soybeans of Different Particle Sizes. 2. Fatty Acid Utilization by Lactating Cows 1,2
|
Tice, E.M. |
|
1994 |
77 |
1 |
p. 166-180 15 p. |
artikel |
34 |
Reduced Fat Cheddar Cheese from Condensed Milk. 2. Microstructure 1
|
Anderson, D.L. |
|
1994 |
77 |
1 |
p. 7-15 9 p. |
artikel |
35 |
Response of Calves to Diets That Varied in Amounts of Ruminally Degradable Carbohydrate and Protein 1
|
Maiga, Harouna A. |
|
1994 |
77 |
1 |
p. 278-283 6 p. |
artikel |
36 |
Response of Peripheral Blood Mononuclear Cells to Mitogenic Stimulation in Young Calves
|
Quigley III, J.D. |
|
1994 |
77 |
1 |
p. 259-263 5 p. |
artikel |
37 |
Semen Quality and Behavior of Holstein Bulls Exposed to Estradiol-Treated Bulls for Mounts
|
Brockett, C.C. |
|
1994 |
77 |
1 |
p. 124-131 8 p. |
artikel |
38 |
The Economic Impact of Regulatory Decisions in the Dairy Industry: A Case Study In Okeechobee County, Florida 1 , 2
|
Clouser, Rodney L. |
|
1994 |
77 |
1 |
p. 325-332 8 p. |
artikel |
39 |
The Effect of Liposome Encapsulation of Chymosin Derived by Fermentation on Manchego Cheese Ripening
|
Picon, A. |
|
1994 |
77 |
1 |
p. 16-23 8 p. |
artikel |
40 |
Variability and Reliability of Real-Time Milk Conductivity Data
|
Jones, L.R. |
|
1994 |
77 |
1 |
p. 80-83 4 p. |
artikel |
41 |
Variation in and Relationships Among Feeding, Chewing, and Drinking Variables for Lactating Dairy Cows
|
Dado, R.G. |
|
1994 |
77 |
1 |
p. 132-144 13 p. |
artikel |
42 |
Varying Amounts of Rumen-Inert Fat for High Producing Goats in Early Lactation 1,2
|
Teh, T.H. |
|
1994 |
77 |
1 |
p. 253-258 6 p. |
artikel |
43 |
Wet Brewers Grains for Lactating Dairy Cows During Hot, Humid Weather 1
|
West, J.W. |
|
1994 |
77 |
1 |
p. 196-204 9 p. |
artikel |