| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Applied Dynamics of Dairy Replacement Growth and Management 1
|
Hoffman, P.C.
|
|
1992
|
75 |
9 |
p. 2504-2516
13 p.
|
artikel
|
| 2 |
Associations Between Milk Protein Polymorphisms and Milk Production Traits
|
Bovenhuis, Henk
|
|
1992
|
75 |
9 |
p. 2549-2559
11 p.
|
artikel
|
| 3 |
Compares: A Computerized Milking Parlor Evaluation System
|
Chang, W.
|
|
1992
|
75 |
9 |
p. 2578-2586
9 p.
|
artikel
|
| 4 |
Comparison of Methods to Rank Bulls Across Countries
|
Banos, G.
|
|
1992
|
75 |
9 |
p. 2560-2568
9 p.
|
artikel
|
| 5 |
Consumer Attitudes and Market Potential for Dairy Products Utilizing Fat Substitutes
|
Bruhn, Christine M.
|
|
1992
|
75 |
9 |
p. 2569-2577
9 p.
|
artikel
|
| 6 |
Effect of Extra Energy as Fat or Milk Replacer Solids in Diets of Young Dairy Calves on Growth During Cold Weather 1
|
Jaster, E.H.
|
|
1992
|
75 |
9 |
p. 2524-2531
8 p.
|
artikel
|
| 7 |
Effect of Fish Meal and Expeller-Processed Soybean Meal Fed to Dairy Cows Receiving Bovine Somatotropin (Sometribove) 1
|
Calsamiglia, S.
|
|
1992
|
75 |
9 |
p. 2454-2462
9 p.
|
artikel
|
| 8 |
Effects of Lasalocid and Undegradable Protein on Growth and Body Composition of Holstein Heifers
|
Steen, T.M.
|
|
1992
|
75 |
9 |
p. 2517-2523
7 p.
|
artikel
|
| 9 |
Epiphytic Microflora on Alfalfa and Whole-Plant Corn 1
|
Lin, C.
|
|
1992
|
75 |
9 |
p. 2484-2493
10 p.
|
artikel
|
| 10 |
Etiology of Acetonemia in Norwegian Cattle. 2. Effect of Butyric Acid, Valeric Acid, and Putrescine
|
Lingaas, Frode
|
|
1992
|
75 |
9 |
p. 2433-2439
7 p.
|
artikel
|
| 11 |
Etiology of Acetonemia in Norwegian Cattle. 1. Effect of Ketogenic Silage, Season, Energy Level, and Genetic Factors
|
Tveit, Borghild
|
|
1992
|
75 |
9 |
p. 2421-2432
12 p.
|
artikel
|
| 12 |
Evaluation of a System for Rating Edema in Dairy Cattle 1
|
Tucker, W.B.
|
|
1992
|
75 |
9 |
p. 2382-2387
6 p.
|
artikel
|
| 13 |
External and Internal Markers for Appraising Site and Extent of Digestion in Ruminants 1
|
Owens, Fredric N.
|
|
1992
|
75 |
9 |
p. 2605-2617
13 p.
|
artikel
|
| 14 |
Fatty Acids, Calcium Soaps of Fatty Acids, and Cottonseeds Fed to High Yielding Cows
|
Sklan, D.
|
|
1992
|
75 |
9 |
p. 2463-2472
10 p.
|
artikel
|
| 15 |
Genetic Analysis of Fertility Traits in Israeli Holsteins by Linear and Threshold Models
|
Weller, J.I.
|
|
1992
|
75 |
9 |
p. 2541-2548
8 p.
|
artikel
|
| 16 |
Genetic and Environmental Relationships Among Somatic Cell Count, Bacterial infection, and Clinical Mastitis
|
Weller, J.I.
|
|
1992
|
75 |
9 |
p. 2532-2540
9 p.
|
artikel
|
| 17 |
Growth and Activities of Lactococcus lactis in Milk Enriched with Low Mineral Retentate Powders 1
|
St-Gelais, Daniel
|
|
1992
|
75 |
9 |
p. 2344-2352
9 p.
|
artikel
|
| 18 |
Heat Stress and Milk Production in the South Carolina Coastal Plains 1
|
Linvill, D.E.
|
|
1992
|
75 |
9 |
p. 2598-2604
7 p.
|
artikel
|
| 19 |
Influence of Calcium Chloride Fed Prepartum on Severity of Edema and Lactational Performance of Dairy Heifers 1
|
Lema, M.
|
|
1992
|
75 |
9 |
p. 2388-2393
6 p.
|
artikel
|
| 20 |
Influence of Dietary Fiber and Buffer Value Index on the Ruminal Milieu of Lactating Dairy Cows 1
|
Le Ruyet, P.
|
|
1992
|
75 |
9 |
p. 2394-2408
15 p.
|
artikel
|
| 21 |
In Vitro Effects of the Thiopeptide A10255 on Ruminal Fermentation and Microbial Populations 1
|
Tung, R.S.
|
|
1992
|
75 |
9 |
p. 2494-2503
10 p.
|
artikel
|
| 22 |
In Vivo Degradation of Protein in Diets Formulated for Two Degradabilities
|
Seymour, W.M.
|
|
1992
|
75 |
9 |
p. 2447-2453
7 p.
|
artikel
|
| 23 |
Management and Economic Implications of Intensive Grazing on Dairy Farms in the Northeastern States 1
|
Parker, W.J.
|
|
1992
|
75 |
9 |
p. 2587-2597
11 p.
|
artikel
|
| 24 |
Markers for Quantifying Microbial Protein Synthesis in the Rumen 1
|
Broderick, Glen A.
|
|
1992
|
75 |
9 |
p. 2618-2632
15 p.
|
artikel
|
| 25 |
Memorial - Merle Glenn Farnham
|
|
|
1992
|
75 |
9 |
p. 2633-
1 p.
|
artikel
|
| 26 |
Nominations for Marschall Rhône-Poulenc International Dairy Science Award
|
|
|
1992
|
75 |
9 |
p. 2635-2636
2 p.
|
artikel
|
| 27 |
Production of an Electrolyte Beverage from Milk Permeate
|
Geilman, Wayne G.
|
|
1992
|
75 |
9 |
p. 2364-2369
6 p.
|
artikel
|
| 28 |
Ruminal In Vitro Degradability of Protein in Alfalfa Harvested as Standing Forage or Baled Hay 1
|
Broderick, G.A.
|
|
1992
|
75 |
9 |
p. 2440-2446
7 p.
|
artikel
|
| 29 |
Salmonellae, Salmonellosis, and Dairy Foods: A Review
|
El-Gazzar, Fathy E.
|
|
1992
|
75 |
9 |
p. 2327-2343
17 p.
|
artikel
|
| 30 |
Sensory Thresholds of Flavor Defects in Reconstituted Whole Milk Powder
|
Hough, Guillermo
|
|
1992
|
75 |
9 |
p. 2370-2374
5 p.
|
artikel
|
| 31 |
Sodium Bicarbonate or Multielement Buffer via Diet or Rumen: Effects on Performance and Acid-Base Status of Lactating Cows 1
|
Tucker, W.B.
|
|
1992
|
75 |
9 |
p. 2409-2420
12 p.
|
artikel
|
| 32 |
Use of a Nisin-Producing Starter Culture Suitable for Cheddar Cheese Manufacture 1
|
Roberts, R.F.
|
|
1992
|
75 |
9 |
p. 2353-2363
11 p.
|
artikel
|
| 33 |
Vitamin A Supplementation of Holsteins at High Concentrations: Progesterone and Reproductive Responses 1
|
Tharnish, T.A.
|
|
1992
|
75 |
9 |
p. 2375-2381
7 p.
|
artikel
|
| 34 |
Weekly Balancing Crude Protein in Diets for Holstein Cows Throughout Lactation Using One Versus Two Grains 1
|
Holter, J.B.
|
|
1992
|
75 |
9 |
p. 2473-2483
11 p.
|
artikel
|
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