| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A Sensitive Quantitative Assay for Milk Coagulants in Cheese and Whey Products
|
Singh, Harjinder
|
|
1990
|
73 |
5 |
p. 1158-1165
8 p.
|
artikel
|
| 2 |
Biochemical and Microbiological Characteristics of Artisanal Hard Goat's Cheese
|
Fontecha, J.
|
|
1990
|
73 |
5 |
p. 1150-1157
8 p.
|
artikel
|
| 3 |
Causes of Adverse Responses to Soybean Milk Replacers in Young Calves 1
|
Gardner, R.W.
|
|
1990
|
73 |
5 |
p. 1312-1317
6 p.
|
artikel
|
| 4 |
Changes in Forage Yield and Composition of Wheat and Wheat-Ryegrass Mixtures with Maturity 1
|
Walker, D.W.
|
|
1990
|
73 |
5 |
p. 1296-1303
8 p.
|
artikel
|
| 5 |
Changes in Milk Fat Phospholipids During Lactation
|
Bitman, Joel
|
|
1990
|
73 |
5 |
p. 1208-1216
9 p.
|
artikel
|
| 6 |
Comparative Evaluation of Bulk Starter Substrates on Activity and Storage of Two Commercial Starter Strains
|
Jones, Tineke H.
|
|
1990
|
73 |
5 |
p. 1166-1172
7 p.
|
artikel
|
| 7 |
Correlations Between Udder Conformation Traits and Somatic Cell Count in Canadian Holstein Cows
|
Monardes, H.G.
|
|
1990
|
73 |
5 |
p. 1337-1342
6 p.
|
artikel
|
| 8 |
Effect of the Short Milk Tube Check Valves on Milking Rate, Milk Yield, and Transfer of Bacteria Among Quarters 1
|
Croy, D.S.
|
|
1990
|
73 |
5 |
p. 1232-1238
7 p.
|
artikel
|
| 9 |
Effects of Calf Value and Reproductive Management on Optimum Days to First Breeding
|
Weller, J.I.
|
|
1990
|
73 |
5 |
p. 1318-1326
9 p.
|
artikel
|
| 10 |
Food Research: Past, Present, and Future
|
Olson, Norman P.
|
|
1990
|
73 |
5 |
p. 1193-1200
8 p.
|
artikel
|
| 11 |
Forage Intake, Ruminal Dry Matter Disappearance, and Ruminal Blood Volatile Fatty Acids for Steers in 18 and 32°C Temperatures
|
Martz, F.A.
|
|
1990
|
73 |
5 |
p. 1280-1287
8 p.
|
artikel
|
| 12 |
Influence of Nonstarter Bacteria on Calcium Lactate Crystallization on the Surface of Cheddar Cheese
|
Johnson, M.E.
|
|
1990
|
73 |
5 |
p. 1145-1149
5 p.
|
artikel
|
| 13 |
Inhibiting and Activating Effects of Skim Milks and Proteose-Peptone Fractions on Spontaneous Lipolysis and Purified Lipoprotein Lipase Activity in Bovine Milk
|
Cartier, Philippe
|
|
1990
|
73 |
5 |
p. 1173-1177
5 p.
|
artikel
|
| 14 |
Intramammary Challenge of the Bovine Mammary Gland with Coliform Bacteria During Early Involution 1
|
Todhunter, Deborah
|
|
1990
|
73 |
5 |
p. 1217-1224
8 p.
|
artikel
|
| 15 |
Lactational Evaluation of Recombinant Bovine Somatotropin with Corn and Barley Diets 1
|
Eisenbeisz, W.A.
|
|
1990
|
73 |
5 |
p. 1269-1279
11 p.
|
artikel
|
| 16 |
Metabolism of Propionate, Glucose, and Carbon Dioxide as Affected by Exogenous Glucose in Dairy Cows at Energy Equilibrium 1
|
Amaral, Donna M.
|
|
1990
|
73 |
5 |
p. 1244-1254
11 p.
|
artikel
|
| 17 |
Microbial Inoculation or Cellulase Enzyme Treatment of Barley and Vetch Silage Harvested at Three Maturities 1
|
Kung Jr., L.
|
|
1990
|
73 |
5 |
p. 1304-1311
8 p.
|
artikel
|
| 18 |
Minimum Inhibitory Concentrations and Disk Diffusion Zone Diameter for Selected Antibiotics Against Streptococci Isolated from Bovine Intramammary Infections 1
|
Owens, W.E.
|
|
1990
|
73 |
5 |
p. 1225-1231
7 p.
|
artikel
|
| 19 |
Population Dynamics of Bulk Milk Somatic Cell Counts
|
Schukken, Y.H.
|
|
1990
|
73 |
5 |
p. 1343-1350
8 p.
|
artikel
|
| 20 |
Prediction of Total Intake of Dry Matter and Net Energy in a Lactation
|
Moore, T.L.
|
|
1990
|
73 |
5 |
p. 1255-1262
8 p.
|
artikel
|
| 21 |
Production Research: Past, Present, and Future: A Review 1
|
Legates, J.E.
|
|
1990
|
73 |
5 |
p. 1351-1361
11 p.
|
artikel
|
| 22 |
Protein Kinase C and Its Endogenous Substrate Proteins in Bovine Mammary Gland
|
Katoh, Norio
|
|
1990
|
73 |
5 |
p. 1201-1207
7 p.
|
artikel
|
| 23 |
Relationship Between Dam's Age at Bull's Birth and Bull's Genetic Evaluation 1
|
Ferris, T.A.
|
|
1990
|
73 |
5 |
p. 1327-1336
10 p.
|
artikel
|
| 24 |
Responses of Dairy Cows in Early Lactation to Bovine Somatotropin and Ruminally Inert Fat 1
|
Schneider, P.L.
|
|
1990
|
73 |
5 |
p. 1263-1268
6 p.
|
artikel
|
| 25 |
Spontaneous Lipolysis in Bovine Milk: Combined Effects of Nine Characteristics in Native Milk
|
Cartier, Philippe
|
|
1990
|
73 |
5 |
p. 1178-1186
9 p.
|
artikel
|
| 26 |
Stability During Frozen and Subsequent Refrigerated Storage of Lactobacillus acidophilus Grown at Different Ph 1
|
Gilliland, S.E.
|
|
1990
|
73 |
5 |
p. 1187-1192
6 p.
|
artikel
|
| 27 |
Survey of the Members of the American Dairy Science Association
|
Bruhn, Christine M.
|
|
1990
|
73 |
5 |
p. 1362-1364
3 p.
|
artikel
|
| 28 |
The Misuse of the Dayton-Morrill Model in the Analysis of Palatability Experiments 1
|
Kemp, K.E.
|
|
1990
|
73 |
5 |
p. 1239-1243
5 p.
|
artikel
|
| 29 |
True Absorption of Calcium and Phosphorus from Alfalfa and Corn Silage When Fed to Lactating Cows
|
Martz, F.A.
|
|
1990
|
73 |
5 |
p. 1288-1295
8 p.
|
artikel
|
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