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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
7 results found
| no | title | author | magazine | year | volume | issue | page(s) | type |
| 1 | A Comparative Study of Methods for Determining Total Solids in Ice Cream |
Fisher, Richard C. |
1924 |
7 | 6 |
p. 576-584 9 p. |
article |
|
| 2 | A Study of the Relation Between Feed Consumption and Milk Secretion |
Turner, C.W. |
1924 |
7 | 6 |
p. 535-546 12 p. |
article |
|
| 3 | Editorial board |
1924 |
7 | 6 |
p. i- 1 p. |
article |
||
| 4 | Further Studies on the Bacterial Flora of the “Kingston Cheese” 1 |
Kelly, C.D. |
1924 |
7 | 6 |
p. 555-575 21 p. |
article |
|
| 5 | Index to Volume VII |
1924 |
7 | 6 |
p. 591-598 8 p. |
article |
||
| 6 | The Correlation between Changes in Age and Milk Production of Dairy Cows under Other than Official Testing Conditions 1 |
Clark, R.S. |
1924 |
7 | 6 |
p. 547-554 8 p. |
article |
|
| 7 | The Use of True and Imitation Vanilla Extracts in Ice Cream 1 |
Pierce, H.B. |
1924 |
7 | 6 |
p. 585-590 6 p. |
article |
7 results found