| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Assessment of Purified Bacterial Milk Clotting Enzyme from Bacillus subtilis K-26 for Cheddar Cheese Making 1
|
Krishna Rao, L.
|
|
1979
|
62 |
3 |
p. 378-383
6 p.
|
article
|
| 2 |
Chemical Preservation of Alfalfa Hay for Dairy Cows 1
|
Jafri, S.A.
|
|
1979
|
62 |
3 |
p. 455-458
4 p.
|
article
|
| 3 |
Computing Algorithms for Sire Evaluation with All Lactation Records and Natural Service Sires
|
Ufford, G.R.
|
|
1979
|
62 |
3 |
p. 511-513
3 p.
|
article
|
| 4 |
Deamination of Glutamic and Aspartic Acids by Geotrichum candidum
|
Greenberg, R.S.
|
|
1979
|
62 |
3 |
p. 368-372
5 p.
|
article
|
| 5 |
Editorial Board
|
|
|
1979
|
62 |
3 |
p. i-
1 p.
|
article
|
| 6 |
Effect of Endosperm Type on Incremental Energy Value of Corn Grain for Dairy Cows
|
Moe, P.W.
|
|
1979
|
62 |
3 |
p. 447-454
8 p.
|
article
|
| 7 |
Effect of Low and High Ambient Temperatures on Metabolism of Radioiodine by the Lactating Goat 1
|
Lengemann, F.W.
|
|
1979
|
62 |
3 |
p. 412-415
4 p.
|
article
|
| 8 |
Effect of Reconstitution on Vitamins A and C Content of Whe-Soy Drink Mix
|
Dellamonica, E.S.
|
|
1979
|
62 |
3 |
p. 499-501
3 p.
|
article
|
| 9 |
Effects of Roughage Type and Texture on Milk Fat Secretion and Body Weight Recovery by Lactating Dairy Cows 1
|
Murdock, F.R.
|
|
1979
|
62 |
3 |
p. 505-510
6 p.
|
article
|
| 10 |
Environmental Correlations among Paternal Half-Sisters for Type 1
|
Yao, S.C.
|
|
1979
|
62 |
3 |
p. 493-498
6 p.
|
article
|
| 11 |
Genetic and Herd-Year Variation in Type Traits of Brown Swiss Cows
|
Moreno, A.M.
|
|
1979
|
62 |
3 |
p. 486-492
7 p.
|
article
|
| 12 |
Genetic and Phenotypic Relationship between Reproduction and Milk Production 1
|
Kragelund, K.
|
|
1979
|
62 |
3 |
p. 468-474
7 p.
|
article
|
| 13 |
Giving Our Volunteer Leaders Help
|
Orth, Ronald L.
|
|
1979
|
62 |
3 |
p. 526-527
2 p.
|
article
|
| 14 |
Hypothyroidism and Anemia Related to Fluoride in Dairy Cattle 1
|
Hillman, Donald
|
|
1979
|
62 |
3 |
p. 416-423
8 p.
|
article
|
| 15 |
Influence of Volatile and Nonvolatile Fractions on Intensity of Cheddar Cheese Flavor 1
|
McGugan, W.A.
|
|
1979
|
62 |
3 |
p. 398-403
6 p.
|
article
|
| 16 |
Innovations in Dairy Youth Programs in Mississippi
|
Taylor, Gerald T.
|
|
1979
|
62 |
3 |
p. 524-525
2 p.
|
article
|
| 17 |
Memorial – Robert M. Bechtle
|
|
|
1979
|
62 |
3 |
p. 528-
1 p.
|
article
|
| 18 |
Microbial Transaminase Activities and Their Relationship with Bovine Rumen Metabolites
|
Bhatia, S.K.
|
|
1979
|
62 |
3 |
p. 441-446
6 p.
|
article
|
| 19 |
My Formula for Extension Teaching 1
|
Crowley, James W.
|
|
1979
|
62 |
3 |
p. 514-518
5 p.
|
article
|
| 20 |
News and Events
|
|
|
1979
|
62 |
3 |
p. iv-vii
nvt p.
|
article
|
| 21 |
New York State 4-H Dairy Program
|
Hartman, Dennis A.
|
|
1979
|
62 |
3 |
p. 521-
1 p.
|
article
|
| 22 |
North Carolina's 4-H Dairy Bowl
|
Knott, Fred N.
|
|
1979
|
62 |
3 |
p. 522-523
2 p.
|
article
|
| 23 |
Performance of Calves Fed Colostrum Stored by Freezing, Fermentation, or Treatment with Lactic or Adipic Acid 1,2
|
Foley, John A.
|
|
1979
|
62 |
3 |
p. 459-467
9 p.
|
article
|
| 24 |
Predicting Total Digestible Nutrients and Estimated Net Energy of Dairy Cow Rations from Chemical Components 1
|
Donker, J.D.
|
|
1979
|
62 |
3 |
p. 424-432
9 p.
|
article
|
| 25 |
Protein Reserves in the Lactating Dairy Cow 1
|
Botts, R.L.
|
|
1979
|
62 |
3 |
p. 433-440
8 p.
|
article
|
| 26 |
Purification of Sirups from Hydrolyzed Lactose in Sweet Whey Permeate
|
Guy, E.J.
|
|
1979
|
62 |
3 |
p. 384-391
8 p.
|
article
|
| 27 |
Rapid Separation of Whey Proteins by Cellulose Acetate Electrophoresis
|
Bell, J.W.
|
|
1979
|
62 |
3 |
p. 502-504
3 p.
|
article
|
| 28 |
Relation of Ash/Moisture Quotients in Some Cheeses to Hydrolysis of α s- and β-Casein
|
Marcos, A.
|
|
1979
|
62 |
3 |
p. 392-397
6 p.
|
article
|
| 29 |
Relationships of Udder Conformation with Labor and Machine Inputs to Milk Harvest in Dairy Cattle 1
|
Blake, Robert W.
|
|
1979
|
62 |
3 |
p. 475-485
11 p.
|
article
|
| 30 |
The 4-H Dairy Program in Michigan
|
Lee, K.L.
|
|
1979
|
62 |
3 |
p. 519-520
2 p.
|
article
|
| 31 |
Thermal Inactivation of a Heat-Resistant Lipase Produced by the Psychrotrophic Bacterium Pseudomonas fluorescens
|
Andersson, R.E.
|
|
1979
|
62 |
3 |
p. 361-367
7 p.
|
article
|
| 32 |
Thermal Inactivation of Residual Milk Clotting Enzymes in Whey 1
|
Thunell, R.K.
|
|
1979
|
62 |
3 |
p. 373-377
5 p.
|
article
|
| 33 |
Transfer of Dietary Selenium to Milk 1
|
Conrad, H.R.
|
|
1979
|
62 |
3 |
p. 404-411
8 p.
|
article
|
Journal description