| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Activation of Lipolysis. I.Distribution of Lipase Activity in Temperature Activated Milk 1
|
Wang, L.
|
|
1978
|
61 |
7 |
p. 874-880
7 p.
|
article
|
| 2 |
Comparison Between Tail Vein and Jugular Vein Cannulation in Cattle 1
|
Sears, P.M.
|
|
1978
|
61 |
7 |
p. 974-979
6 p.
|
article
|
| 3 |
Dairy Goat Management 1
|
Haenlein, G.F.W.
|
|
1978
|
61 |
7 |
p. 1011-1022
12 p.
|
article
|
| 4 |
Determination of Nitrogen in Milk by Microdiffusion of Kjeldahl Digests 1
|
Lin, R.H.
|
|
1978
|
61 |
7 |
p. 870-873
4 p.
|
article
|
| 5 |
Economic Weights for Direct and Fetal Genetic Effects in Choosing Sires
|
Van Vleck, L.D.
|
|
1978
|
61 |
7 |
p. 970-973
4 p.
|
article
|
| 6 |
Effect of Storage on Tocopherol and Carotene Concentrations in Alfalfa Hay
|
Bruhn, J.C.
|
|
1978
|
61 |
7 |
p. 980-982
3 p.
|
article
|
| 7 |
Factors Affecting Requirement and Use of Crude Protein in Calf Starter 1
|
Morrill, J.L.
|
|
1978
|
61 |
7 |
p. 940-949
10 p.
|
article
|
| 8 |
Food Chain Integration and Fluid Milk Marketing
|
Fallert, Richard F.
|
|
1978
|
61 |
7 |
p. 983-987
5 p.
|
article
|
| 9 |
Forage Utilization and Nutrient Requirements of the Goat 1
|
Huston, J.E.
|
|
1978
|
61 |
7 |
p. 988-993
6 p.
|
article
|
| 10 |
High Fat Rations for Dairy Cows. Effects on Feed Intake, Milk and Fat Production, and Plasma Metabolites 1
|
Palmquist, D.L.
|
|
1978
|
61 |
7 |
p. 890-901
12 p.
|
article
|
| 11 |
Hygiene in the Prevention of Udder Infections. IV. Evaluation of Teat Dips with Excised Cows’ Teats
|
Philpot, W.N.
|
|
1978
|
61 |
7 |
p. 950-955
6 p.
|
article
|
| 12 |
Hygiene in the Prevention of Udder Infections. V. Efficacy of Teat Dips under Experimental Exposure to Mastitis Pathogens
|
Philpot, W.N.
|
|
1978
|
61 |
7 |
p. 956-963
8 p.
|
article
|
| 13 |
Hygiene in the Prevention of Udder Infections. VI. Comparative Efficacy of a Teat Dip Under Experimental and Natural Exposure to Mastitis Pathogens
|
Philpot, W.N.
|
|
1978
|
61 |
7 |
p. 964-969
6 p.
|
article
|
| 14 |
Isolation and Partial Characterization of Rat Casein Proteins 1
|
McKenzie, R.M.
|
|
1978
|
61 |
7 |
p. 885-889
5 p.
|
article
|
| 15 |
Lactational, In Vitro, and Chemical Evaluation of Untreated and Formaldehyde-Treated Casein Supplements 1
|
Broderick, G.A.
|
|
1978
|
61 |
7 |
p. 932-939
8 p.
|
article
|
| 16 |
Making Ricotta Cheese by Ultrafiltration
|
Maubois, J.-L.
|
|
1978
|
61 |
7 |
p. 881-884
4 p.
|
article
|
| 17 |
Memorial Thomas Andrew Nickerson (1921–1978)
|
Dunkley, W.L.
|
|
1978
|
61 |
7 |
p. 1030-1031
2 p.
|
article
|
| 18 |
[No title]
|
|
|
1978
|
61 |
7 |
p. iv-vi
nvt p.
|
article
|
| 19 |
[No title]
|
|
|
1978
|
61 |
7 |
p. i-
1 p.
|
article
|
| 20 |
Nutritional Value of Urea Versus Preformed Protein for Ruminants. II. Nitrogen Utilization by Dairy Cows Fed Corn Based Diets Containing Supplemental Nitrogen from Urea and/or Soybean Meal 1
|
Wohlt, J.E.
|
|
1978
|
61 |
7 |
p. 916-931
16 p.
|
article
|
| 21 |
Nutritional Value of Urea Versus Preformed Protein for Ruminants. I. Lactation of Dairy Cows Fed Corn Based Diets Containing Supplemental Nitrogen from Urea and/or Soybean Meal 1
|
Wohlt, J.E.
|
|
1978
|
61 |
7 |
p. 902-915
14 p.
|
article
|
| 22 |
Off Flavors of Milk: Nomenclature, Standards, and Bibliography 1
|
Shipe, W.F.
|
|
1978
|
61 |
7 |
p. 855-869
15 p.
|
article
|
| 23 |
Reproduction and Breeding of Goats
|
Shelton, Maurice
|
|
1978
|
61 |
7 |
p. 994-1010
17 p.
|
article
|
| 24 |
Student Affiliate Division Articular
|
|
|
1978
|
61 |
7 |
p. vii-xiv
nvt p.
|
article
|
| 25 |
The Dairy Goat as a Model in Lactation Studies
|
Larson, Bruce L.
|
|
1978
|
61 |
7 |
p. 1023-1029
7 p.
|
article
|
Journal description