| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Body Composition of Dairy Cattle by Potassium-40 Liquid Scintillation Detection 1
|
Belyea, R.L.
|
|
1978
|
61 |
2 |
p. 206-211
6 p.
|
artikel
|
| 2 |
Change in Udder Health with Overmilking
|
Natzke, R.P.
|
|
1978
|
61 |
2 |
p. 233-238
6 p.
|
artikel
|
| 3 |
Changes in Blood and Urine Composition from Feeding Polybrominated Biphenyls to Pregnant Holstein Heifers 1
|
Durst, H.I.
|
|
1978
|
61 |
2 |
p. 197-205
9 p.
|
artikel
|
| 4 |
Determining Protein Content of Ice Cream and Frozen Desserts 1
|
Kroger, Manfred
|
|
1978
|
61 |
2 |
p. 274-277
4 p.
|
artikel
|
| 5 |
Editorial Board
|
|
|
1978
|
61 |
2 |
p. i-
1 p.
|
artikel
|
| 6 |
Effect of Adrenocorticotropic Hormone on Plasma Glucocorticoids and Antidiuretic Hormone of Cattle Exposed to 20 and 33 C 1
|
Ei-Nouty, F.D.
|
|
1978
|
61 |
2 |
p. 189-196
8 p.
|
artikel
|
| 7 |
Effect of Age and Month-of-Calving on Solids-Not-Fat and Protein Yield for Five Dairy Breeds
|
Norman, H.D.
|
|
1978
|
61 |
2 |
p. 239-245
7 p.
|
artikel
|
| 8 |
Effect of Feed Flavor in Milk and Calf Starter on Feed Consumption and Growth 1
|
Morrill, J.L.
|
|
1978
|
61 |
2 |
p. 229-232
4 p.
|
artikel
|
| 9 |
Effect of Protein Supplements Containing Urea or Natural Protein on Concentration of Trimethylamine in Cow's Milk 1
|
Mehta, R.S.
|
|
1978
|
61 |
2 |
p. 176-179
4 p.
|
artikel
|
| 10 |
Effect of Steam Processed Barley, Source of Protein and Fat on Intake and Utilization of Starter Rations by Dairy Calves
|
Waldern, D.E.
|
|
1978
|
61 |
2 |
p. 221-228
8 p.
|
artikel
|
| 11 |
Effect of Technical Grade Pentachlorophenol on Rumen Microorganisms 1
|
Shull, L.R.
|
|
1978
|
61 |
2 |
p. 260-262
3 p.
|
artikel
|
| 12 |
Effects of Long Supplementation with Lipids on Lacting Dairy Cows 1
|
Yang, Y.T.
|
|
1978
|
61 |
2 |
p. 180-188
9 p.
|
artikel
|
| 13 |
Effects of Methanol on Physical Properties of α-and β-Lactose
|
Ross, Kenneth D.
|
|
1978
|
61 |
2 |
p. 152-158
7 p.
|
artikel
|
| 14 |
Estimating Individual Feed Intake of Group-Fed Steers by Modified Weighing Design 1
|
Franke, D.E.
|
|
1978
|
61 |
2 |
p. 263-266
4 p.
|
artikel
|
| 15 |
Evaluation of Sires in Herds Feeding Differing Proportions of Concentrates and Roughages
|
Wiggans, G.R.
|
|
1978
|
61 |
2 |
p. 246-249
4 p.
|
artikel
|
| 16 |
Heat Interaction Between α-Lactalbumin, β-Lactoglobulin and Casein in Bovine Milk
|
Elfagm, A.A.
|
|
1978
|
61 |
2 |
p. 159-163
5 p.
|
artikel
|
| 17 |
Influence of Storage, Heat, and Homogenization upon Xanthine Oxidase Activity of Milk
|
Demott, B.J.
|
|
1978
|
61 |
2 |
p. 164-167
4 p.
|
artikel
|
| 18 |
Net Returns from Using Genetically Superior Sires
|
McGilliard, M.L.
|
|
1978
|
61 |
2 |
p. 250-254
5 p.
|
artikel
|
| 19 |
News and Events
|
|
|
1978
|
61 |
2 |
p. iv-v
nvt p.
|
artikel
|
| 20 |
Nutritional Responses of Calves Fed Milk or a Milk Replacer
|
Lynch, G.P.
|
|
1978
|
61 |
2 |
p. 212-220
9 p.
|
artikel
|
| 21 |
Officers and Committees of the Production Division 1977–1978
|
|
|
1978
|
61 |
2 |
p. 278-280
3 p.
|
artikel
|
| 22 |
Properties of β-Galactosidase of Saccharomyces Lactis in Milk and Milk Products
|
Guy, Eugene J.
|
|
1978
|
61 |
2 |
p. 147-151
5 p.
|
artikel
|
| 23 |
Rapid Determination of α-Lactose in Whey Powders by Differential Scanning Calorimetry
|
Ross, Kenneth D.
|
|
1978
|
61 |
2 |
p. 255-259
5 p.
|
artikel
|
| 24 |
Simulation of Examine Distributions of Estimators of Variances and Ratios of Variances
|
Henderson, C.R.
|
|
1978
|
61 |
2 |
p. 267-273
7 p.
|
artikel
|
| 25 |
Transport of Bovine Milk Xanthine Oxidase into Mammary Glands of the Rat 1
|
Blakistone, Barbara A.
|
|
1978
|
61 |
2 |
p. 168-175
8 p.
|
artikel
|
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