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                             12 results found
no title author magazine year volume issue page(s) type
1 Acidity of Butter and Its By-Products Bouska, F.W.
1923
6 2 p. 122-126
5 p.
article
2 A Ropy Milk Organism Isolated from the Finnish “Piima” or “Fiili” 1 Macy, Harold
1923
6 2 p. 127-130
4 p.
article
3 A Study of Determining Solids-Not-Fat in Cow's Milk Masurovsky, Benjamin
1923
6 2 p. 145-149
5 p.
article
4 Dairying in Vermont in the 70's and 80's Hills, J.L.
1923
6 2 p. 87-94
8 p.
article
5 Editorial Board 1923
6 2 p. i-
1 p.
article
6 Noteworthy Events in the World's Dairy Industry 1922 Pirtle, T.R.
1923
6 2 p. 150-153
4 p.
article
7 Review of Foreign Dairy Literature Fisher, R.C.
1923
6 2 p. 154-161
8 p.
article
8 Studies in Milk Secretion Gowen, John W.
1923
6 2 p. 102-121
20 p.
article
9 The Alcohol Test as a Means of Detecting Abnormal Milk Weimar, A.C.
1923
6 2 p. 95-101
7 p.
article
10 The Colostrum Problem and It Solution Ragsdale, Arthur C.
1923
6 2 p. 137-144
8 p.
article
11 Thionin Conn, H.J.
1923
6 2 p. 135-136
2 p.
article
12 V. Sodium Hypochlorite 1 Zoller, Harper F.
1923
6 2 p. 131-134
4 p.
article
                             12 results found
 
 Koninklijke Bibliotheek - National Library of the Netherlands