nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Age Adjustment of Production Records: History and Basic Problems 1
|
Freeman, A.E. |
|
1973 |
56 |
7 |
p. 941-946 6 p. |
artikel |
2 |
A Recent Study of Age Adjustment
|
Miller, Paul |
|
1973 |
56 |
7 |
p. 952-958 7 p. |
artikel |
3 |
Column Chromatography of 2-Aminoethylphosphonic Acid
|
Mackie, R.I. |
|
1973 |
56 |
7 |
p. 939-940 2 p. |
artikel |
4 |
Corn Silage with and without Grass Hay for Lactating Dairy Cows 1,2
|
Holter, J.B. |
|
1973 |
56 |
7 |
p. 915-922 8 p. |
artikel |
5 |
Editorial Board
|
|
|
1973 |
56 |
7 |
p. i- 1 p. |
artikel |
6 |
Effect of Methanol on the Various Forms of Lactose
|
Lim, S.G. |
|
1973 |
56 |
7 |
p. 843-848 6 p. |
artikel |
7 |
Error in Estimation of Contained Milk Volume in the Dairy Goat with Cerium-141 1
|
Sagan, C.E. |
|
1973 |
56 |
7 |
p. 935-938 4 p. |
artikel |
8 |
Expansion-extrusion Processed Sorghum Grain and Soybeans in Diets of Dairy Calves
|
Daniels, L.B. |
|
1973 |
56 |
7 |
p. 932-934 3 p. |
artikel |
9 |
Glucose Redistribution in Lactating Cows Given Dexamethasone 1
|
Kronfeld, D.S. |
|
1973 |
56 |
7 |
p. 903-908 6 p. |
artikel |
10 |
Handbook of Food Additives
|
Kinsella, J.E. |
|
1973 |
56 |
7 |
p. 972- 1 p. |
artikel |
11 |
Herd-Level Methods for Age Adjustment of Milk Yields 1
|
Hickman, C.G. |
|
1973 |
56 |
7 |
p. 947-951 5 p. |
artikel |
12 |
25-Hydroxycholecalciferol (25-OHD3) II. Efficacy of Parenteral Administration in Prevention of Parturient Paresis 1
|
Olson, W.G. |
|
1973 |
56 |
7 |
p. 889-895 7 p. |
artikel |
13 |
25-Hydroxycholecalciferol (25-OHD3) I. Treatment for Parturient Paresis 1
|
Olson, W.G. |
|
1973 |
56 |
7 |
p. 885-888 4 p. |
artikel |
14 |
Influence of Large Doses of Oxytocin on Milk Ejection and Metabolic Rate of Rat Mammary Gland
|
Kuhn, E.R. |
|
1973 |
56 |
7 |
p. 864-868 5 p. |
artikel |
15 |
Isolation and Characterization of Intracellular Lipid Droplets from Bovine Mammary Tissue 1
|
Hood, L.F. |
|
1973 |
56 |
7 |
p. 858-863 6 p. |
artikel |
16 |
Mammary Blood Flow and Glucose Uptake in Lactating Cows Given Dexamethasone 1
|
Hartmann, P.E. |
|
1973 |
56 |
7 |
p. 896-902 7 p. |
artikel |
17 |
Mark II Pro-Milk Tester for Estimation of Protein Percentage in Plant Milk Supplies 1
|
Szijarto, L. |
|
1973 |
56 |
7 |
p. 854-857 4 p. |
artikel |
18 |
Merits and Problems of Adjusting to Other Than Mature Age
|
McDaniel, B.T. |
|
1973 |
56 |
7 |
p. 959-967 9 p. |
artikel |
19 |
Milk Gel Structure. I. Application of Scanning Electron Microscopy to Milk and Other Food Gels
|
Kalab, Mikoslav |
|
1973 |
56 |
7 |
p. 835-842 8 p. |
artikel |
20 |
Minimum Number of Fresh Milk Samples: A Test of the Theory
|
Pelsue Jr., N.H. |
|
1973 |
56 |
7 |
p. 968-971 4 p. |
artikel |
21 |
News and Events
|
|
|
1973 |
56 |
7 |
p. iv-ix nvt p. |
artikel |
22 |
Nutritive Value of Kochia scoparia. III. Digestibility of Kochia Hay Compared with Alfalfa Hay 1
|
Sherrod, L.B. |
|
1973 |
56 |
7 |
p. 923-926 4 p. |
artikel |
23 |
Physiological, Environmental, and Hormonal Factors at Insemination Which May Affect Conception 1,2
|
Gwazdauskas, F.C. |
|
1973 |
56 |
7 |
p. 873-877 5 p. |
artikel |
24 |
Protein Required in Starters for Calves Fed Milk Once or Twice Daily 1
|
Morrill, J.L. |
|
1973 |
56 |
7 |
p. 927-931 5 p. |
artikel |
25 |
Reduction of Shelf-life of Dairy Products by a Heat-stable Protease from Pseudomonas Fluorescens P26 1
|
White, C.H. |
|
1973 |
56 |
7 |
p. 849-853 5 p. |
artikel |
26 |
Uterine Changes Associated With Impaired Fertility in the Dairy Cow
|
Cupps, P.T. |
|
1973 |
56 |
7 |
p. 878-884 7 p. |
artikel |
27 |
Whey Components in Restricted-Roughage Rations, Milk Composition, and Rumen Volatile Fatty Acids 1
|
Schingoethe, D.J. |
|
1973 |
56 |
7 |
p. 909-914 6 p. |
artikel |
28 |
Yield and Protein Composition in Cows Milked Prepartum
|
Zeliger, Y. |
|
1973 |
56 |
7 |
p. 869-872 4 p. |
artikel |