| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A New Titrimetric Procedure for Determination of Nitrate Utilizing Hypochlorite Oxidation of an Azo Dye 1
|
Bodine, A.B.
|
|
1973
|
56 |
11 |
p. 1472-1473
2 p.
|
artikel
|
| 2 |
Call for Papers for the 1974 Annual Meeting of The American Dairy Science Association
|
Marshall, R.T.
|
|
1973
|
56 |
11 |
p. 1478-
1 p.
|
artikel
|
| 3 |
Comparative Feeding Value of High-Sugar Male Sterile and Regular Dent Corn Silages 1
|
Stake, P.E.
|
|
1973
|
56 |
11 |
p. 1439-1444
6 p.
|
artikel
|
| 4 |
Effect of Female Culling and Age Distribution of the Dairy Herd on Profitability 1
|
Pearson, R.E.
|
|
1973
|
56 |
11 |
p. 1459-1471
13 p.
|
artikel
|
| 5 |
Effect of Glucose and Insulin on Lipoprotein Lipase Activity in Adipose Tissue and Milk 1
|
Rao, D.R.
|
|
1973
|
56 |
11 |
p. 1415-1419
5 p.
|
artikel
|
| 6 |
Electrical Conductance of Various Detergent Ingredients in Milk-Water Solutions 1
|
Fischer, J.R.
|
|
1973
|
56 |
11 |
p. 1405-1410
6 p.
|
artikel
|
| 7 |
Electrophoretic Characterization of Bovine Serum Lipoproteins Throughout Gestation and Lactation 1,2,3
|
Raphael, B.C.
|
|
1973
|
56 |
11 |
p. 1411-1414
4 p.
|
artikel
|
| 8 |
Environmental Heat Effects on Bovine Luteinizing Hormone 1
|
Madan, M.L.
|
|
1973
|
56 |
11 |
p. 1420-1423
4 p.
|
artikel
|
| 9 |
Factors Influencing Phospholipids and Cholesterol in Skim Milk: Effect of Short Interval Milkings 1
|
Patton, S.
|
|
1973
|
56 |
11 |
p. 1473-1476
4 p.
|
artikel
|
| 10 |
Formation of Oligosaccharides During β-Galactosidase Action on Lactose
|
Wierzbicki, L.E.
|
|
1973
|
56 |
11 |
p. 1400-1404
5 p.
|
artikel
|
| 11 |
In Touch with Students… A Philosophy for Teachers
|
Trout, G. Malcolm
|
|
1973
|
56 |
11 |
p. 1477-1478
2 p.
|
artikel
|
| 12 |
Kinetics of Lactose Hydrolysis in Acide Whey by β-Galactosidase from Aspergillus niger
|
Wierzbicki, L.E.
|
|
1973
|
56 |
11 |
p. 1396-1399
4 p.
|
artikel
|
| 13 |
Milk Ultracentrifugal Opalescent Layer. 3. Yield and Casein and Lipid Composition as a Function of Centrifugation Time 1
|
Morr, C.V.
|
|
1973
|
56 |
11 |
p. 1389-1395
7 p.
|
artikel
|
| 14 |
Mogens M. Plum (1902-1973)
|
|
|
1973
|
56 |
11 |
p. 1476-
1 p.
|
artikel
|
| 15 |
News and Events
|
|
|
1973
|
56 |
11 |
p. iv-ix
nvt p.
|
artikel
|
| 16 |
[No title]
|
|
|
1973
|
56 |
11 |
p. i-
1 p.
|
artikel
|
| 17 |
Nutritive Value of Bacterial Sludge and Whey Powders for Protein in Calf Milk Replacers and on Chromic Oxide as Indicator of Digestibility
|
Bouchard, R.
|
|
1973
|
56 |
11 |
p. 1445-1449
5 p.
|
artikel
|
| 18 |
Quality Control for the Food Industry
|
Kinsella, J.E.
|
|
1973
|
56 |
11 |
p. 1477-
1 p.
|
artikel
|
| 19 |
Relationships of Milking Systems to Adequacy of Milking 1
|
Appleman, R.D.
|
|
1973
|
56 |
11 |
p. 1450-1458
9 p.
|
artikel
|
| 20 |
Straw in Different Proportions as Sole Roughage in Diets for Cows in Mid-lactation 1,2
|
Halevi, A.
|
|
1973
|
56 |
11 |
p. 1424-1428
5 p.
|
artikel
|
| 21 |
Sulfur Requirement of Lactating Dairy Cows. III. Fate of Sulfur-35 from Sodium and Calcium Sulfate 1
|
Bouchard, R.
|
|
1973
|
56 |
11 |
p. 1435-1438
4 p.
|
artikel
|
| 22 |
Sulfur Requirement of Lactating Dairy Cows. II. Utilization of Sulfates, Molasses, and Lignin-Sulfonate 1
|
Bouchard, R.
|
|
1973
|
56 |
11 |
p. 1429-1434
6 p.
|
artikel
|
Tijdschrift beschrijving