| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Age and Herd Adjustment of First Lactation Milk Yield 1
|
Lee, A.J.
|
|
1972
|
55 |
4 |
p. 432-438
7 p.
|
artikel
|
| 2 |
Ammonia-Treated Corn Silage for Dairy Cattle 1
|
Huber, J.T.
|
|
1972
|
55 |
4 |
p. 489-493
5 p.
|
artikel
|
| 3 |
Automated Determination of Milk Fat in Milk
|
Stookey, Lawrence
|
|
1972
|
55 |
4 |
p. 403-407
5 p.
|
artikel
|
| 4 |
A 61,XY Cell Line in a Calf with Extreme Brachygnathia
|
Dunn, H.O.
|
|
1972
|
55 |
4 |
p. 524-526
3 p.
|
artikel
|
| 5 |
Carbon Dioxide Uptake During Anaerobic Metabolism of Bovine Spermatozoa 1
|
Kraft, L.A.
|
|
1972
|
55 |
4 |
p. 518-523
6 p.
|
artikel
|
| 6 |
Conflicts between Heritabiliy Estimates of Mature Equivalent and Herdmate-Deviation Milk and Fat
|
Norman, H.D.
|
|
1972
|
55 |
4 |
p. 507-517
11 p.
|
artikel
|
| 7 |
Crude Fiber, Form of Ration, Type of Silage and Digestibility of Optimum Rations
|
McCullough, M.E.
|
|
1972
|
55 |
4 |
p. 484-488
5 p.
|
artikel
|
| 8 |
Dairy Outlook and Management Implications 1
|
Graf, Truman F.
|
|
1972
|
55 |
4 |
p. 532-535
4 p.
|
artikel
|
| 9 |
Editorial Board
|
|
|
1972
|
55 |
4 |
p. i-
1 p.
|
artikel
|
| 10 |
Effectiveness of Postmilking Teat Dips
|
Schultze, W.D.
|
|
1972
|
55 |
4 |
p. 426-431
6 p.
|
artikel
|
| 11 |
Effect of Freezing and Storage at −20C on Survival of Mastitis Pathogens
|
Luedecke, L.O.
|
|
1972
|
55 |
4 |
p. 417-418
2 p.
|
artikel
|
| 12 |
Feed Consumption Differences Among Lactating Cows
|
Miller, R.H.
|
|
1972
|
55 |
4 |
p. 454-459
6 p.
|
artikel
|
| 13 |
Feeding Value of Roasting Soybeans for Dairy Cows
|
Rakes, A.H.
|
|
1972
|
55 |
4 |
p. 529-531
3 p.
|
artikel
|
| 14 |
Further Observations on Utilization of Urea by Lactating Cows
|
Knott, F.N.
|
|
1972
|
55 |
4 |
p. 466-473
8 p.
|
artikel
|
| 15 |
Hydrolysis of the Lipoprotein Fractions of Milk by Phospholipase C
|
O’Mahony, J.P.
|
|
1972
|
55 |
4 |
p. 408-412
5 p.
|
artikel
|
| 16 |
Influence of Amount and Degree of Saturation of Dietary Fat on Yield and Quality of Milk 1
|
Macleod, G.K.
|
|
1972
|
55 |
4 |
p. 439-445
7 p.
|
artikel
|
| 17 |
Influence of Dietary Fat on Rumen Fatty Acids, Plasma Lipid and Milk Fat Composition in the Cow 1
|
Macleod, G.K.
|
|
1972
|
55 |
4 |
p. 446-453
8 p.
|
artikel
|
| 18 |
Lactational Trends in Vitamin B12 Status on Conventional and Restricted-Roughage Rations
|
Walker, C.K.
|
|
1972
|
55 |
4 |
p. 474-479
6 p.
|
artikel
|
| 19 |
Locus of Mammary Gland Infections of Corynebacterium bovis
|
Black, R.T.
|
|
1972
|
55 |
4 |
p. 413-416
4 p.
|
artikel
|
| 20 |
Metabolizable Energy Requirements of Pregnant Dairy Cows
|
Moe, P.W.
|
|
1972
|
55 |
4 |
p. 480-483
4 p.
|
artikel
|
| 21 |
Methionine Hydroxy Analog for Lactating Dairy Cows 1,2
|
Holter, J.B.
|
|
1972
|
55 |
4 |
p. 460-465
6 p.
|
artikel
|
| 22 |
News and Events
|
|
|
1972
|
55 |
4 |
p. iv-viii
nvt p.
|
artikel
|
| 23 |
Nominations for Officers of the American Dairy Science Association
|
Arbuckle, W.S.
|
|
1972
|
55 |
4 |
p. 543-547
5 p.
|
artikel
|
| 24 |
Nutritional Myopathy Due to Vitamin E Deficiency in Calves Fed Fish Protein Concentrate as the Sole Source of Protein 1
|
Michel, R.L.
|
|
1972
|
55 |
4 |
p. 498-506
9 p.
|
artikel
|
| 25 |
Ovarian Response of Cows Following Pregnant Mare Serum Gonadotrophin Treatment during Two Successive Estrous Cycles
|
Scanlon, P.F.
|
|
1972
|
55 |
4 |
p. 527-528
2 p.
|
artikel
|
| 26 |
Program Sixty-seventh Annual Meeting of the American Dairy Science Association Virginia Polytechnic Institute and State University Blacksburg, Virginia July 26–29, 1972
|
|
|
1972
|
55 |
4 |
p. 547-566
20 p.
|
artikel
|
| 27 |
Shortening Dariworld Process of Making Cheese
|
Irvine, D.M.
|
|
1972
|
55 |
4 |
p. 540-542
3 p.
|
artikel
|
| 28 |
Some Features of the Immature Dairy Heifer's Mammary Development and Their Association with Subsequent Udder Type and Lactation 1
|
Rader, E.R.
|
|
1972
|
55 |
4 |
p. 494-497
4 p.
|
artikel
|
| 29 |
Steam Infusion Heater For Ultra High-Temperature Pasteurization
|
Stroup, W.H.
|
|
1972
|
55 |
4 |
p. 536-539
4 p.
|
artikel
|
| 30 |
Variation of Milk Flavor
|
McGilliard, M.L.
|
|
1972
|
55 |
4 |
p. 419-425
7 p.
|
artikel
|
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