nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Are There Limits to Genetic Improvement in Dairy Cattle?
|
Legates, J.E. |
|
1967 |
50 |
2 |
p. 260-267 8 p. |
artikel |
2 |
Automated Pilot Plant for Removing Radiostrontium from Milk 1
|
Sadler, A.M. |
|
1967 |
50 |
2 |
p. 268-271 4 p. |
artikel |
3 |
Caproic Acid and Ethanol in Ruminal Ingesta of Cattle Receiving Purified Diets
|
Orskov, E.R. |
|
1967 |
50 |
2 |
p. 239-242 4 p. |
artikel |
4 |
Changes in Milk Proteins Treated with Hydrogen Peroxide 1
|
Grindrod, Jean |
|
1967 |
50 |
2 |
p. 142-146 5 p. |
artikel |
5 |
Contribution of Blood Typing to Dairy Science Progress
|
Stormont, Clyde |
|
1967 |
50 |
2 |
p. 253-260 8 p. |
artikel |
6 |
Double Acardius Amorphous Case in a Brown Swiss Cow 1
|
Neal, F.C. |
|
1967 |
50 |
2 |
p. 236- 1 p. |
artikel |
7 |
Editorial Board
|
|
|
1967 |
50 |
2 |
p. i- 1 p. |
artikel |
8 |
Effect of Artificial Insemination on Frequency of Undesirable Recessive Genes
|
Van Vleck, L.D. |
|
1967 |
50 |
2 |
p. 201-204 4 p. |
artikel |
9 |
Environmental Influences on Milk Constituents 1
|
Sargent, F.D. |
|
1967 |
50 |
2 |
p. 177-184 8 p. |
artikel |
10 |
Erratum
|
|
|
1967 |
50 |
2 |
p. 230- 1 p. |
artikel |
11 |
Estimates of Genetic Parameters for Milk Constituents and Yields 1
|
Butcher, K.R. |
|
1967 |
50 |
2 |
p. 185-193 9 p. |
artikel |
12 |
Factors Affecting Characteristics, Composition, and Quality of Skimmilk Cheese
|
Hargrove, R.E. |
|
1967 |
50 |
2 |
p. 160-166 7 p. |
artikel |
13 |
Gas-Liquid Chromatographic Analysis of Milk Fatty Acids: A Review 1
|
Jensen, R.G. |
|
1967 |
50 |
2 |
p. 119-126 8 p. |
artikel |
14 |
Gastro-Intestinal Cannulas Made of Silastic 1
|
Stewart, W.E. |
|
1967 |
50 |
2 |
p. 237- 1 p. |
artikel |
15 |
Incorporation of Radioactive Carbon from Glucose or Amino Acids by Rumen Microorganisms 1
|
Borchers, Raymond |
|
1967 |
50 |
2 |
p. 242-243 2 p. |
artikel |
16 |
Influence of Dietary Nitrogen Level on Heat Production in Rats of Two Ages Fed Casein and Amino Acid Diets
|
Ahrens, Richard A. |
|
1967 |
50 |
2 |
p. 237-239 3 p. |
artikel |
17 |
Influence of Some Management Practices and Season Upon Freezing Point of Milk
|
Demott, B.J. |
|
1967 |
50 |
2 |
p. 151-154 4 p. |
artikel |
18 |
Measurement of Certain Metabolic Organic Acids in Forage, Silage, and Ruminal Fluid by Gas-Liquid Chromatography 1
|
Rumsey, T.S. |
|
1967 |
50 |
2 |
p. 214-219 6 p. |
artikel |
19 |
Measuring Rates of Cream Rising by Centrifugation
|
Wilson, H.K. |
|
1967 |
50 |
2 |
p. 234-235 2 p. |
artikel |
20 |
Memorial Isaac I. Peters 1910–966
|
|
|
1967 |
50 |
2 |
p. 273- 1 p. |
artikel |
21 |
Officers, Committees, and Representatives in the American Dairy Science Association, 1966–967
|
|
|
1967 |
50 |
2 |
p. 273-277 5 p. |
artikel |
22 |
Optimum Growth Patterns for Dairy Cattle 1
|
Swanson, E.W. |
|
1967 |
50 |
2 |
p. 244-252 9 p. |
artikel |
23 |
Osmotic Pressure and pH Effects on Survival of Frozen Bovine Spermatozoa
|
Steinbach, J. |
|
1967 |
50 |
2 |
p. 205-213 9 p. |
artikel |
24 |
People and Events
|
|
|
1967 |
50 |
2 |
p. iii-xii nvt p. |
artikel |
25 |
Production of Volatile Materials in Milk by Some Species of Bacteria 1,2
|
Bassette, R. |
|
1967 |
50 |
2 |
p. 167-171 5 p. |
artikel |
26 |
Quantity and Fatty Acid Composition of Lipid Synthesized by Streptococcus Agalactiae and Streptococcus Uberis 1
|
Macleod, Patricia |
|
1967 |
50 |
2 |
p. 155-159 5 p. |
artikel |
27 |
Relationship of Methyl Sulfide and Flavor Score of Milk 1,2
|
Reddy, M.C. |
|
1967 |
50 |
2 |
p. 147-150 4 p. |
artikel |
28 |
Reversible Heat-Induced Dissociation of the Alpha-Casein Complex 1
|
Kenkare, D.B. |
|
1967 |
50 |
2 |
p. 135-141 7 p. |
artikel |
29 |
Selection Practiced Among Dairy Cows. III. Type Appraisal and Lactation Traits
|
Allaire, F.R. |
|
1967 |
50 |
2 |
p. 194-200 7 p. |
artikel |
30 |
Some Chemical and Flavor Characteristics of a Milk Proteolysate of Pseudomonas Fluorescens 1,2
|
Mickelsen, R. |
|
1967 |
50 |
2 |
p. 172-176 5 p. |
artikel |
31 |
Some Effects of Pregnancy on Body Weight and Paunch Girth 1
|
Bereskin, Ben |
|
1967 |
50 |
2 |
p. 220-224 5 p. |
artikel |
32 |
Status of Zinc in Cow's Milk 1
|
Parkash, Sat |
|
1967 |
50 |
2 |
p. 127-134 8 p. |
artikel |
33 |
Structural Analysis of Triglyceride Classes Obtained from Cow's Milk Fat by Fractional Crystallization 1
|
Jensen, R.G. |
|
1967 |
50 |
2 |
p. 231-234 4 p. |
artikel |
34 |
Ultrasonograms of Lactating Mammary Glands 1,2
|
Caruolo, E.V. |
|
1967 |
50 |
2 |
p. 225-230 6 p. |
artikel |
35 |
United States Representation at the 17th International Dairy Congress: A Report
|
Hodgson, R.E. |
|
1967 |
50 |
2 |
p. 272- 1 p. |
artikel |