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                             32 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Caloric Equivalent of Live Weight Loss of Dairy Cattle 1 Bath, D.L.
1965
48 3 p. 374-380
7 p.
artikel
2 Determination of Polyunsaturated Fatty Acids in Milk Fat 1,2 Boatman, Carolyn
1965
48 3 p. 275-281
7 p.
artikel
3 Direct Recovery of Added Ketones from Foam-Dried Whole Milk Kurtz, F.E.
1965
48 3 p. 269-274
6 p.
artikel
4 Direct Recovery of Off Flavors From Foam-Dried Whole Milk Kurtz, F.E.
1965
48 3 p. 266-268
3 p.
artikel
5 Editorial Board 1965
48 3 p. i-
1 p.
artikel
6 Effect of Highly Purified and Commercial Grade Growth Hormone Preparations on Milk Production of Dairy Cows 1 Bullis, D.D.
1965
48 3 p. 338-341
4 p.
artikel
7 Effect of Preliminary Incubation (55 F/18 HR) on Microflora of Raw Bulk Tank Milk, with Some Observations on Microflora Milking Equipment Jackson, H.
1965
48 3 p. 407-409
3 p.
artikel
8 Effect of Sanitizing Procedure on Chemical Aspects of Process for Removal of Radionuclides From Milk Murthy, G.K.
1965
48 3 p. 300-305
6 p.
artikel
9 Effect of Substituting Dry Sugars for Molasses in Calf Starters on Feed Intake and Growth Response Atai, S.R.
1965
48 3 p. 391-394
4 p.
artikel
10 Estimations of Certain Environmental Influences on Milk Production Based upon Dairy Herd Improvement Association Data McKinney, W.H.
1965
48 3 p. 361-364
4 p.
artikel
11 Gastrointestinal Sites of Absorption and Endogenous Secretion of Zinc in Dairy Cattle 1 Miller, J.K.
1965
48 3 p. 370-373
4 p.
artikel
12 Genetic and Environmental Factors in Dairy Sire Evaluation. I. Effects of Herds, Months, and Year-Seasons on Variance Among Lactation Records; Repeatability and Heritability 1 Bereskin, Ben
1965
48 3 p. 347-351
5 p.
artikel
13 Genetic and Environmental Factors in Dairy Sire Evaluation. III. Influence of Environmental and Other Extraneous Correlations Among the Daughters 1 Bereskin, Ben
1965
48 3 p. 356-360
5 p.
artikel
14 Genetic and Environmental Factors in Dairy Sire Evaluation. II. Uses and Limitations of Deviation Records and the Role of Dams 1 Bereskin, Ben
1965
48 3 p. 352-355
4 p.
artikel
15 Growth Hormone-Induced Ketosis in the Cow 1 Kronfeld, D.S.
1965
48 3 p. 342-346
5 p.
artikel
16 Induction of Lactation in Pregnant Heifers with 9-Fluoroprednisolone Acetate 1 Tucker, H.A.
1965
48 3 p. 403-405
3 p.
artikel
17 Irrelation of Keto Stearic Acids to Fatty Acid Metabolism in the Ruminant Mammary Gland 1 Boyd, E.N.
1965
48 3 p. 400-402
3 p.
artikel
18 Lactulose in Modified Milk Products for Infant Nutrition Bernhart, F.W.
1965
48 3 p. 399-400
2 p.
artikel
19 Lipid Classes of Bovine Spermatozoa Miller, Lowell D.
1965
48 3 p. 395-398
4 p.
artikel
20 Low-Temperature Techniques Herreid, E.O.
1965
48 3 p. 409-
1 p.
artikel
21 Luteotropic Properties of Luteinizing Hormone and Nature of Oxytocin Induced Luteal Inhibition in Cattle 1 Donaldson, Lloyd E.
1965
48 3 p. 331-337
7 p.
artikel
22 Measurement of Crystal Growth of α-Lactose van Kreveld, Arnold
1965
48 3 p. 259-265
7 p.
artikel
23 Mercury Avoidance in Collecting and Displacing Gas Samples 1 Kibler, H.H.
1965
48 3 p. 405-406
2 p.
artikel
24 Metabolism of N-Butyrate by the Adult Goat 1 Ramsey, H.A.
1965
48 3 p. 381-390
10 p.
artikel
25 Microbiological Aspects of the Fixed-Bed Process for Removal of Cationic Radionuclides From Milk Brazis, A.R.
1965
48 3 p. 306-313
8 p.
artikel
26 People and Events 1965
48 3 p. ii-vi
nvt p.
artikel
27 Price Schedule for Reprints of Papers that Appear in the Journal of Dairy Science Cruse, C.J.
1965
48 3 p. 410-
1 p.
artikel
28 Production of Volatile Fatty Acids by Some Lactic Acid Bacteria. II. Selective Formation of Volatile FattyAcids by Degradation of Amino Acids 1 Nakae, T.
1965
48 3 p. 293-299
7 p.
artikel
29 Progesterone in Bovine Reproduction: A Review 1 Gomes, W.R.
1965
48 3 p. 314-330
17 p.
artikel
30 Role of Amino Acids in Germination of Bacillus Licheniformis Spores. I. Uptake of Radioactive Amino Acids by Germinating and Dormant Spores 1 Martin, J.H.
1965
48 3 p. 282-286
5 p.
artikel
31 Volatile Fatty Acids Produced by Some Lactic Acid Bacteria. I. Factors Influencing Production of Volatile Fatty Acids from Casein Hydrolysate 1 Nakae, T.
1965
48 3 p. 287-292
6 p.
artikel
32 Weighting Information from Relatives to Select forMilk in Holsteins 1 Deaton, O.W.
1965
48 3 p. 365-369
5 p.
artikel
                             32 gevonden resultaten
 
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