| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Abstracts of Papers Presented at Western Division Meeting of A.D.S.A. Oregon State University, Corvallis, August, 1963
|
|
|
1964
|
47 |
1 |
p. 109-115
7 p.
|
artikel
|
| 2 |
A Simple Method for Estimating Curd Fines in Cottage Cheese Whey 1
|
Raab Jr., J.A.
|
|
1964
|
47 |
1 |
p. 92-93
2 p.
|
artikel
|
| 3 |
Bovine Semen Metabolism. VI. Comparative Effects of Initial Fructose Level and Incubation Temperature on Fructolysis and Sperm Motility 1
|
Nashed, N.
|
|
1964
|
47 |
1 |
p. 87-89
3 p.
|
artikel
|
| 4 |
Calcein as an Indicator for the Determination of Total Calcium and Magnesium and Calcium Alone in the Same Aliquot of Milk
|
Ntailianas, H.A.
|
|
1964
|
47 |
1 |
p. 19-27
9 p.
|
artikel
|
| 5 |
Central Laboratories for Determining the Hygienic Quality of Milk for Manufacturing 1
|
Palmer, J.C.
|
|
1964
|
47 |
1 |
p. 101-103
3 p.
|
artikel
|
| 6 |
Collection of Blood from the Cavernous Sinus in the Cow
|
Donaldson, L.E.
|
|
1964
|
47 |
1 |
p. 98-99
2 p.
|
artikel
|
| 7 |
Comparison of Fatty Acids from Lipid Classes of Serum Lipoproteins and Other Lipids in the Bison 1,2
|
Evans, Laura
|
|
1964
|
47 |
1 |
p. 46-53
8 p.
|
artikel
|
| 8 |
Comparison of the Proteolysis Produced by Rennet Extract and the Pepsin Preparation Metroclot during Ripening of Cheddar Cheese 1
|
Melachouris, N.P.
|
|
1964
|
47 |
1 |
p. 1-7
7 p.
|
artikel
|
| 9 |
Composition of the Caseins of Buffalo and Cow Milk
|
Ganguli, N.C.
|
|
1964
|
47 |
1 |
p. 13-18
6 p.
|
artikel
|
| 10 |
Differential Thermal Analysis of the Melting and Solidification of Milk Fat 1
|
Cantabrana, F.
|
|
1964
|
47 |
1 |
p. 32-36
5 p.
|
artikel
|
| 11 |
Editorial Board
|
|
|
1964
|
47 |
1 |
p. i-
1 p.
|
artikel
|
| 12 |
Effect of Feeding Safflower Oil on the Fatty Acid Composition of Milk 1,2
|
Parry Jr., R.M.
|
|
1964
|
47 |
1 |
p. 37-40
4 p.
|
artikel
|
| 13 |
Effect of Source of Nutrients and Nutritional Level of the Cow on Development of Hydrolytic Rancidity in the Milk 1
|
Cannon, R.Y.
|
|
1964
|
47 |
1 |
p. 41-45
5 p.
|
artikel
|
| 14 |
Effect of Supplemental Feeding of Cows on Pasture on Milk Composition and Yield
|
Huber, J.T.
|
|
1964
|
47 |
1 |
p. 63-67
5 p.
|
artikel
|
| 15 |
Effects of Oxytocin upon the Reproductive Tract of the Lactating Bovine 1
|
Cameron, N.W.
|
|
1964
|
47 |
1 |
p. 79-81
3 p.
|
artikel
|
| 16 |
Effects on Product Quality of Cross-Circulation Air Drying of Whole Milk Foam
|
Sinnamon, H.I.
|
|
1964
|
47 |
1 |
p. 90-92
3 p.
|
artikel
|
| 17 |
Elimination of 2-Methyl-4-Chlorophenoxyacetic Acid and 4-(2-Methyl-4-Chlorophenoxybutyric) Acid in the Urine from Cows
|
Bache, C.A.
|
|
1964
|
47 |
1 |
p. 93-95
3 p.
|
artikel
|
| 18 |
Influence of Age of Radioactive Fallout Material upon its Deposition in Milk and Vertical Distribution in Soil
|
Jarvis, Anita A.
|
|
1964
|
47 |
1 |
p. 68-73
6 p.
|
artikel
|
| 19 |
Instructions to Contributors
|
|
|
1964
|
47 |
1 |
p. ii-iii
nvt p.
|
artikel
|
| 20 |
Mammary Gland Growth and the Initiation of Lactation in Dairy Goats 1
|
Schmidt, G.H.
|
|
1964
|
47 |
1 |
p. 74-78
5 p.
|
artikel
|
| 21 |
Memorials
|
|
|
1964
|
47 |
1 |
p. 104-
1 p.
|
artikel
|
| 22 |
Oat Pasture for Lactating Cows 1
|
Owen, F.G.
|
|
1964
|
47 |
1 |
p. 95-98
4 p.
|
artikel
|
| 23 |
Officers, Committees, and Representatives of the American Dairy Science Association 1963–1964
|
|
|
1964
|
47 |
1 |
p. 106-109
4 p.
|
artikel
|
| 24 |
People and Events
|
|
|
1964
|
47 |
1 |
p. iv-x
nvt p.
|
artikel
|
| 25 |
President Harvill's Invitation to the Annual Meeting
|
|
|
1964
|
47 |
1 |
p. 105-
1 p.
|
artikel
|
| 26 |
Progestogen Treatment in Relation to Time of Insemination and its Effect on the Breeding Efficiency of Dairy Cows 1
|
Slack, N.H.
|
|
1964
|
47 |
1 |
p. 82-86
5 p.
|
artikel
|
| 27 |
Regulation of Feed Intake in Dairy Cows. I. Change in Importance of Physical and Physiological Factors with Increasing Digestibility 1
|
Conrad, H.R.
|
|
1964
|
47 |
1 |
p. 54-62
9 p.
|
artikel
|
| 28 |
Some Immunological Relationships of α-Lactalbumin and β-Lactoglobulin in Milks of Various Species 1
|
Johke, Tetsu
|
|
1964
|
47 |
1 |
p. 28-31
4 p.
|
artikel
|
| 29 |
Thin Layer Chromatography (TLC)
|
Herreid, E.O.
|
|
1964
|
47 |
1 |
p. 116-
1 p.
|
artikel
|
| 30 |
Use of Nisin in Preparing Beverage-Quality Sterile Chocolate-Flavored Milk
|
Heinemann, B.
|
|
1964
|
47 |
1 |
p. 8-12
5 p.
|
artikel
|
| 31 |
Utilization of Centrifugal Force for Removal of Microorganisms from Milk 1
|
Houran, G.A.
|
|
1964
|
47 |
1 |
p. 100-101
2 p.
|
artikel
|
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