| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Abnormal Mammary Development of the Young Dairy Heifer and Its Association with Future Performance 1
|
Rader, E.R.
|
|
1962
|
45 |
11 |
p. 1348-1352
5 p.
|
artikel
|
| 2 |
Abstracts of Papers Presented at the Western Division Meeting of the American Dairy Science Association University of Wyoming, Laramie, July 8 to 11, 1962
|
|
|
1962
|
45 |
11 |
p. 1418-1422
5 p.
|
artikel
|
| 3 |
Analysis of Seasonal Fluctuations of Reproductive Performance in Dairy Cows 1
|
Poston, H.A.
|
|
1962
|
45 |
11 |
p. 1376-1379
4 p.
|
artikel
|
| 4 |
Call for Papers for the 1963 Annual Meeting of the American Dairy Science Association
|
Musgrave, S.D.
|
|
1962
|
45 |
11 |
p. 1423-1424
2 p.
|
artikel
|
| 5 |
Causes of Low Breeding Efficiency in Dairy Cattle Associated with Seasonal High Temperatures 1
|
Stott, G.H.
|
|
1962
|
45 |
11 |
p. 1369-1375
7 p.
|
artikel
|
| 6 |
Citrated Whey Starters. I. Growth Patterns of Starters and Their Aroma Bacteria When Cultivated in Rennet Whey or Cottage Cheese Whey, Citrated with the Addition of Five Per Cent Trisodium Citrate, Pentahydrate
|
Lundstedt, Erik
|
|
1962
|
45 |
11 |
p. 1320-1326
7 p.
|
artikel
|
| 7 |
Citrated Whey Starters. II. Gradual Formation of Flavor and Aroma in Creamed Cottage Cheese After the Addition of Small Quantities of Citrated Cottage Cheese Whey Cultures of Streptococcus Diacetilactis
|
Lundstedt, E.
|
|
1962
|
45 |
11 |
p. 1327-1331
5 p.
|
artikel
|
| 8 |
Composition of Milk Produced on Pelleted Hay and Heated Corn
|
King, R.L.
|
|
1962
|
45 |
11 |
p. 1336-1342
7 p.
|
artikel
|
| 9 |
Discussion
|
Honan, James E.
|
|
1962
|
45 |
11 |
p. 1404-1405
2 p.
|
artikel
|
| 10 |
Discussion
|
Healy, Patrick B.
|
|
1962
|
45 |
11 |
p. 1409-1410
2 p.
|
artikel
|
| 11 |
Discussion
|
Forest, H.L.
|
|
1962
|
45 |
11 |
p. 1408-1409
2 p.
|
artikel
|
| 12 |
Discussion
|
Erdmann, H.H.
|
|
1962
|
45 |
11 |
p. 1402-1403
2 p.
|
artikel
|
| 13 |
Editorial Board
|
|
|
1962
|
45 |
11 |
p. i-
1 p.
|
artikel
|
| 14 |
Effect of a Fluctuating Milking Vacuum on Certain Measures of Udder Health 1
|
Stanley, D.E.
|
|
1962
|
45 |
11 |
p. 1343-1347
5 p.
|
artikel
|
| 15 |
Exchange of Information on Dye-Binding Methods for Protein Analyses
|
Herrington, B.L.
|
|
1962
|
45 |
11 |
p. 1417-
1 p.
|
artikel
|
| 16 |
Factors Affecting the Heat Stability of Milk 1
|
Rose, Dyson
|
|
1962
|
45 |
11 |
p. 1305-1311
7 p.
|
artikel
|
| 17 |
For the Sake of Discussion: Changes in Our Literature System
|
Kroger, Manfred
|
|
1962
|
45 |
11 |
p. 1415-1417
3 p.
|
artikel
|
| 18 |
Histological Changes During Involution of the Mammary Glands of Ovariectomized and Intact Lactating Goats 1
|
Schmidt, G.H.
|
|
1962
|
45 |
11 |
p. 1380-1382
3 p.
|
artikel
|
| 19 |
How We Came to Have Federal Milk Marketing Orders: 1 What They are and What They Do
|
Swantz, Alexander
|
|
1962
|
45 |
11 |
p. 1397-1402
6 p.
|
artikel
|
| 20 |
Instructions to Contributors
|
|
|
1962
|
45 |
11 |
p. ii-iii
nvt p.
|
artikel
|
| 21 |
Intermediate Products in the Catabolism of Amino Acids by Rumen Microorganisms 1
|
Lewis, T.R.
|
|
1962
|
45 |
11 |
p. 1363-1368
6 p.
|
artikel
|
| 22 |
Invitation for Nominations for Officers of the American Dairy Science Association
|
Hodgson, R.E.
|
|
1962
|
45 |
11 |
p. 1425-
1 p.
|
artikel
|
| 23 |
Method for the Determination or Rates of Spore Inactivation at Ultra-High Temperatures 1
|
Segner, W.P.
|
|
1962
|
45 |
11 |
p. 1392-1393
2 p.
|
artikel
|
| 24 |
People and Events
|
|
|
1962
|
45 |
11 |
p. v-vi
nvt p.
|
artikel
|
| 25 |
Poduction of Sulfur Compounds in Skimmilk Heated by Direct Steam Injection 1
|
Dill, C.W.
|
|
1962
|
45 |
11 |
p. 1332-1335
4 p.
|
artikel
|
| 26 |
Price Schedule for Reprints of Papers that Appear in the Journal of Dairy Science
|
Judkins, H.F.
|
|
1962
|
45 |
11 |
p. 1422-1423
2 p.
|
artikel
|
| 27 |
Protein-Energy Ratios for Dairy Calves 1
|
Brown, L.D.
|
|
1962
|
45 |
11 |
p. 1353-1356
4 p.
|
artikel
|
| 28 |
Reasons for Adding Solids to Fluid Dairy Products
|
Lazar Jr., J.T.
|
|
1962
|
45 |
11 |
p. 1411-1414
4 p.
|
artikel
|
| 29 |
Sensitivity of Microbial Lipases to Antibiotics 1
|
Chandan, R.C.
|
|
1962
|
45 |
11 |
p. 1312-1319
8 p.
|
artikel
|
| 30 |
Survival of Bovine Spermatozoa at Room Temperature in Citrate and Cornell University and Tris Extenders Containing Whole and Fractionated Coconut Milk 1
|
Foote, R.H.
|
|
1962
|
45 |
11 |
p. 1383-1391
9 p.
|
artikel
|
| 31 |
Symposium: Appraisal of Federal Milk Marketing Orders
|
Trelogan, Harry C.
|
|
1962
|
45 |
11 |
p. 1397-
1 p.
|
artikel
|
| 32 |
Technique for Determining the Ability of the Reticulo-Rumen of Young Calves to Absorb Volatile Fatty Acids at Controlled pH 1
|
Sutton, J.D.
|
|
1962
|
45 |
11 |
p. 1357-1362
6 p.
|
artikel
|
| 33 |
Value of Raw Eggs in the Ration of the Young Calf 1
|
Brown, D.C.
|
|
1962
|
45 |
11 |
p. 1394-1396
3 p.
|
artikel
|
| 34 |
What Lies Ahead for Federal Milk Marketing Orders: Objectives and Means
|
Nourse, Edwin G.
|
|
1962
|
45 |
11 |
p. 1405-1408
4 p.
|
artikel
|
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