nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Action of Purified Milk Phosphatase on Phosphoserine and on Casein
|
Zittle, C.A. |
|
1959 |
42 |
11 |
p. 1772-1780 9 p. |
artikel |
2 |
Activation and Cell-Surface Localization of Certain β-Glucosidases of the Ruminal Flora
|
King, Kendall W. |
|
1959 |
42 |
11 |
p. 1848-1856 9 p. |
artikel |
3 |
Brucellosis Eradication Moves Ahead at Accelerated Pace
|
Bradt, C.G. |
|
1959 |
42 |
11 |
p. 1888-1891 4 p. |
artikel |
4 |
Changes in Thyroid I131 Release Rate during Growth in Holstein, Brown Swiss, and Jersey Calves at Constant Environmental Temperatures of 50 and 80° F 1,2
|
Johnson, H.D. |
|
1959 |
42 |
11 |
p. 1821-1830 10 p. |
artikel |
5 |
Changes in Type Ratings of Holstein Cows due to Age, Season, Stage of Lactation, Classifier, and Year 1
|
Wilcox, C.J. |
|
1959 |
42 |
11 |
p. 1867-1876 10 p. |
artikel |
6 |
Circulation Cleaning. III. The Kinetics of a Simple Detergent System
|
Jennings, W.G. |
|
1959 |
42 |
11 |
p. 1763-1771 9 p. |
artikel |
7 |
Editorial Board
|
|
|
1959 |
42 |
11 |
p. i- 1 p. |
artikel |
8 |
Effect of a Simple High-Fiber Feed on Dairy Calves 1
|
Wing, J.M. |
|
1959 |
42 |
11 |
p. 1877-1879 3 p. |
artikel |
9 |
Effect of Hard Water on the Heat Stability of Skimmilk Powder 1
|
Sargent, J.S.E. |
|
1959 |
42 |
11 |
p. 1800-1805 6 p. |
artikel |
10 |
Effects of Dietary Diethylstilbestrol on Several Biochemical Factors of Rumen Ingesta 1
|
Browning, C.B. |
|
1959 |
42 |
11 |
p. 1857-1866 10 p. |
artikel |
11 |
Factors Influencing the Metabolic Activity of Bovine Spermatozoa. V. Season
|
Nakabayashi, N.T. |
|
1959 |
42 |
11 |
p. 1806-1814 9 p. |
artikel |
12 |
Fat Digestibility by Dairy Calves 1
|
Hopkins, D.T. |
|
1959 |
42 |
11 |
p. 1815-1820 6 p. |
artikel |
13 |
Formation and Removal of an Iridescent Discoloration in Cleaned-in-place Pipelines
|
Kaufmann, O.W. |
|
1959 |
42 |
11 |
p. 1883-1885 3 p. |
artikel |
14 |
From the Secretary's Desk
|
|
|
1959 |
42 |
11 |
p. xx- 1 p. |
artikel |
15 |
Investigation of Milk Proteins
|
Payens, T.A.J. |
|
1959 |
42 |
11 |
p. 1895- 1 p. |
artikel |
16 |
Observations on the Nutrition of Bacteroides Succinogenes—A Ruminal Cellulolytic Bacterium
|
Bryant, M.P. |
|
1959 |
42 |
11 |
p. 1831-1847 17 p. |
artikel |
17 |
People and Events
|
|
|
1959 |
42 |
11 |
p. iii-xx nvt p. |
artikel |
18 |
Preparation of a Standard for Citric Acid Analysis
|
Marier, J.R. |
|
1959 |
42 |
11 |
p. 1885-1886 2 p. |
artikel |
19 |
Psychrophiles in Milk Held Two Days in Farm Bulk Cooling Tanks 1
|
Andrey Jr., Joseph |
|
1959 |
42 |
11 |
p. 1781-1784 4 p. |
artikel |
20 |
Relation between Lactic Acid and Direct Microscopic Counts for Bacteria in Nonfat Dry Milk 1
|
Velasco, James |
|
1959 |
42 |
11 |
p. 1785-1791 7 p. |
artikel |
21 |
Relationships of Heat Treatment, Solids-Not-Fat, and Calcium Chloride to the Curd Tension of Skimmilk 1
|
Dill, C.W. |
|
1959 |
42 |
11 |
p. 1792-1799 8 p. |
artikel |
22 |
Report to the American Dairy Science Association by its Representative to the National Research Council 1958-1959
|
Krauss, W.E. |
|
1959 |
42 |
11 |
p. 1892-1894 3 p. |
artikel |
23 |
Some Characteristics of the Glyco-Macropeptide of Casein—A Product of the Primary Rennin Action 1
|
Brunner, J.R. |
|
1959 |
42 |
11 |
p. 1881-1883 3 p. |
artikel |
24 |
Temperature Increase due to Homogenization
|
Mitten Jr., H.L. |
|
1959 |
42 |
11 |
p. 1880- 1 p. |
artikel |
25 |
The Freezing Point of Milk. A Review 1
|
Shipe, W.F. |
|
1959 |
42 |
11 |
p. 1745-1762 18 p. |
artikel |
26 |
The Metabolism of Serine-3-C14 by the Lactating Sheep Mammary Gland 1,2
|
McCarthy, R.D. |
|
1959 |
42 |
11 |
p. 1886-1887 2 p. |
artikel |