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                             26 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Action of Purified Milk Phosphatase on Phosphoserine and on Casein Zittle, C.A.
1959
42 11 p. 1772-1780
9 p.
artikel
2 Activation and Cell-Surface Localization of Certain β-Glucosidases of the Ruminal Flora King, Kendall W.
1959
42 11 p. 1848-1856
9 p.
artikel
3 Brucellosis Eradication Moves Ahead at Accelerated Pace Bradt, C.G.
1959
42 11 p. 1888-1891
4 p.
artikel
4 Changes in Thyroid I131 Release Rate during Growth in Holstein, Brown Swiss, and Jersey Calves at Constant Environmental Temperatures of 50 and 80° F 1,2 Johnson, H.D.
1959
42 11 p. 1821-1830
10 p.
artikel
5 Changes in Type Ratings of Holstein Cows due to Age, Season, Stage of Lactation, Classifier, and Year 1 Wilcox, C.J.
1959
42 11 p. 1867-1876
10 p.
artikel
6 Circulation Cleaning. III. The Kinetics of a Simple Detergent System Jennings, W.G.
1959
42 11 p. 1763-1771
9 p.
artikel
7 Editorial Board 1959
42 11 p. i-
1 p.
artikel
8 Effect of a Simple High-Fiber Feed on Dairy Calves 1 Wing, J.M.
1959
42 11 p. 1877-1879
3 p.
artikel
9 Effect of Hard Water on the Heat Stability of Skimmilk Powder 1 Sargent, J.S.E.
1959
42 11 p. 1800-1805
6 p.
artikel
10 Effects of Dietary Diethylstilbestrol on Several Biochemical Factors of Rumen Ingesta 1 Browning, C.B.
1959
42 11 p. 1857-1866
10 p.
artikel
11 Factors Influencing the Metabolic Activity of Bovine Spermatozoa. V. Season Nakabayashi, N.T.
1959
42 11 p. 1806-1814
9 p.
artikel
12 Fat Digestibility by Dairy Calves 1 Hopkins, D.T.
1959
42 11 p. 1815-1820
6 p.
artikel
13 Formation and Removal of an Iridescent Discoloration in Cleaned-in-place Pipelines Kaufmann, O.W.
1959
42 11 p. 1883-1885
3 p.
artikel
14 From the Secretary's Desk 1959
42 11 p. xx-
1 p.
artikel
15 Investigation of Milk Proteins Payens, T.A.J.
1959
42 11 p. 1895-
1 p.
artikel
16 Observations on the Nutrition of Bacteroides Succinogenes—A Ruminal Cellulolytic Bacterium Bryant, M.P.
1959
42 11 p. 1831-1847
17 p.
artikel
17 People and Events 1959
42 11 p. iii-xx
nvt p.
artikel
18 Preparation of a Standard for Citric Acid Analysis Marier, J.R.
1959
42 11 p. 1885-1886
2 p.
artikel
19 Psychrophiles in Milk Held Two Days in Farm Bulk Cooling Tanks 1 Andrey Jr., Joseph
1959
42 11 p. 1781-1784
4 p.
artikel
20 Relation between Lactic Acid and Direct Microscopic Counts for Bacteria in Nonfat Dry Milk 1 Velasco, James
1959
42 11 p. 1785-1791
7 p.
artikel
21 Relationships of Heat Treatment, Solids-Not-Fat, and Calcium Chloride to the Curd Tension of Skimmilk 1 Dill, C.W.
1959
42 11 p. 1792-1799
8 p.
artikel
22 Report to the American Dairy Science Association by its Representative to the National Research Council 1958-1959 Krauss, W.E.
1959
42 11 p. 1892-1894
3 p.
artikel
23 Some Characteristics of the Glyco-Macropeptide of Casein—A Product of the Primary Rennin Action 1 Brunner, J.R.
1959
42 11 p. 1881-1883
3 p.
artikel
24 Temperature Increase due to Homogenization Mitten Jr., H.L.
1959
42 11 p. 1880-
1 p.
artikel
25 The Freezing Point of Milk. A Review 1 Shipe, W.F.
1959
42 11 p. 1745-1762
18 p.
artikel
26 The Metabolism of Serine-3-C14 by the Lactating Sheep Mammary Gland 1,2 McCarthy, R.D.
1959
42 11 p. 1886-1887
2 p.
artikel
                             26 gevonden resultaten
 
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