| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Abstracts of Literature
|
Nelson, W.O.
|
|
1957
|
40 |
7 |
p. A63-A68
nvt p.
|
artikel
|
| 2 |
A Nutritional Concept of the Germicidal Property of Raw Milk
|
Henningson, R.W.
|
|
1957
|
40 |
7 |
p. 818-829
12 p.
|
artikel
|
| 3 |
Cereal-Grain Screenings Produced in the Pacific Northwest as a Feed for Lactating Dairy Cows 1,2,3
|
Putnam, P.A.
|
|
1957
|
40 |
7 |
p. 752-758
7 p.
|
artikel
|
| 4 |
Dairying in India 1
|
Shahani, K.M.
|
|
1957
|
40 |
7 |
p. 867-873
7 p.
|
artikel
|
| 5 |
Digestibility and Biological Value of Bacterial Cells
|
Kaufman, B.
|
|
1957
|
40 |
7 |
p. 847-855
9 p.
|
artikel
|
| 6 |
Digestibility of the Top and Bottom Portions of the Alfalfa Plant, as Estimated from Small, Randomly Collected Samples of Feces 1
|
Hardison, W.A.
|
|
1957
|
40 |
7 |
p. 768-773
6 p.
|
artikel
|
| 7 |
Effect of Feeding Low Levels of Diethylstilbestrol on Established Lactation in Parous Dairy Cows
|
Hawkins, G.E.
|
|
1957
|
40 |
7 |
p. 746-751
6 p.
|
artikel
|
| 8 |
Effects of Pasteurization Temperatures and Exposure to Light on Homogenized Milk
|
Smith, A.C.
|
|
1957
|
40 |
7 |
p. 862-866
5 p.
|
artikel
|
| 9 |
Freeze-Drying of Bovine Spermatozoa 1
|
Bialy, G.
|
|
1957
|
40 |
7 |
p. 739-745
7 p.
|
artikel
|
| 10 |
Heritability, Genetic and Phenotypic Correlations of Certain Constituents of Cow's Milk 1
|
Johnson, K.R.
|
|
1957
|
40 |
7 |
p. 723-731
9 p.
|
artikel
|
| 11 |
Interrelationships among Plasma 17-Hydroxycorticosteroid Levels, Plasma Protein-Bound Iodine Levels, and Ketosis in Dairy Cattle 1
|
Robertson, W.G.
|
|
1957
|
40 |
7 |
p. 732-738
7 p.
|
artikel
|
| 12 |
In Vitro Studies on Methanogenic Rumen Bacteria
|
Oppermann, R.A.
|
|
1957
|
40 |
7 |
p. 779-788
10 p.
|
artikel
|
| 13 |
People and Events
|
|
|
1957
|
40 |
7 |
p. iv-xiv
nvt p.
|
artikel
|
| 14 |
Preservation of Forage Nutrients as Silage in Gas-Tight Enclosures of Polyvinyl Chloride Plastic 1
|
Larrabee, W.L.
|
|
1957
|
40 |
7 |
p. 800-809
10 p.
|
artikel
|
| 15 |
Probable Role of the Strecker Degradation of Amino Acids in Development of Cheese Flavor 1
|
Keeney, M.
|
|
1957
|
40 |
7 |
p. 874-876
3 p.
|
artikel
|
| 16 |
Sedimentation of Milk Proteins from Heated Milk
|
Sullivan, R.A.
|
|
1957
|
40 |
7 |
p. 830-833
4 p.
|
artikel
|
| 17 |
Some Experiments in Preservation of High-Moisture Hay-Crop Silages
|
Gordon, C.H.
|
|
1957
|
40 |
7 |
p. 789-799
11 p.
|
artikel
|
| 18 |
Some Physical Properties of Milk. IV. Maximum Density of Milk 1,2
|
Whitnah, C.H.
|
|
1957
|
40 |
7 |
p. 856-861
6 p.
|
artikel
|
| 19 |
Spreadability and Hardness of Butter. 1,2 I. Development of an Instrument for Measuring Spreadability 1
|
Huebner, V.R.
|
|
1957
|
40 |
7 |
p. 834-838
5 p.
|
artikel
|
| 20 |
Spreadability and Hardness of Butter. II. Some Factors Affecting Spreadability and Hardness 1,2
|
Huebner, V.R.
|
|
1957
|
40 |
7 |
p. 839-846
8 p.
|
artikel
|
| 21 |
Studies on the Experimental Production and Prevention of Bloat in Cattle. I. Influence of Intrarumen Administration of Fresh Eggwhite on Production of Bloat 1
|
Boda, J.M.
|
|
1957
|
40 |
7 |
p. 759-767
9 p.
|
artikel
|
| 22 |
Use of Mechanical Refrigeration in Preservation of Bull Semen 1,2,3
|
Etgen, W.M.
|
|
1957
|
40 |
7 |
p. 774-778
5 p.
|
artikel
|
| 23 |
Utilization of Blackstrap Molasses, Urea in Molasses, and Ammoniated Molasses by Dairy Heifers 1
|
King, W.A.
|
|
1957
|
40 |
7 |
p. 810-817
8 p.
|
artikel
|
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