| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Abstracts of Literature
|
Nelson, W.O.
|
|
1957
|
40 |
3 |
p. A29-A33
nvt p.
|
article
|
| 2 |
Activation of Bovine Spermatozoa by the Use of Sodium Carbonate 1,2,3
|
Rickard, H.E.
|
|
1957
|
40 |
3 |
p. 203-208
6 p.
|
article
|
| 3 |
Application of Gas-Liquid Partition Chromatography to the Study of Volatile Flavor Compounds
|
Jennings, W.G.
|
|
1957
|
40 |
3 |
p. 271-279
9 p.
|
article
|
| 4 |
A Study of the Secretion of Iodine in Milk of Dairy Cows, Using Daily Oral Doses of I131 1,2
|
Lengemann, F.W.
|
|
1957
|
40 |
3 |
p. 216-224
9 p.
|
article
|
| 5 |
Certain Factors Affecting the Concentration of Active Sulfhydryl Compounds in Heated Cream 1
|
Gould, I.A.
|
|
1957
|
40 |
3 |
p. 297-308
12 p.
|
article
|
| 6 |
Displacement Separation of Some of the Component Fatty Acids of Milk Fat 1,2
|
Kuramoto, S.
|
|
1957
|
40 |
3 |
p. 314-322
9 p.
|
article
|
| 7 |
Effect of Certain Salts on Precipitation of Casein by Calcium Chloride and Heat
|
Zittle, C.A.
|
|
1957
|
40 |
3 |
p. 280-288
9 p.
|
article
|
| 8 |
Effects of Various Hay: Concentrate Ratios on Nutrient Utilization and Production Responses of Dairy Cows. II. Observations on Ration Digestibility and on the Excretion Pattern of Chromic Oxide 1
|
Bloom, S.
|
|
1957
|
40 |
3 |
p. 240-251
12 p.
|
article
|
| 9 |
Estimating the Thyroid Activity of Dairy Heifers 1
|
Lodge, J.R.
|
|
1957
|
40 |
3 |
p. 209-215
7 p.
|
article
|
| 10 |
Extra-Period Latin-Square Change-Over Designs 1
|
Lucas, H.L.
|
|
1957
|
40 |
3 |
p. 225-239
15 p.
|
article
|
| 11 |
Grain-Equivalent of Immature Alfalfa for Milk Production when Fed as Soilage and as Silage 1
|
Huffman, C.F.
|
|
1957
|
40 |
3 |
p. 264-270
7 p.
|
article
|
| 12 |
Lactose Crystallization in Ice Cream. III. Mode of Action of Milk Powder in Preventing Sandiness
|
Nickerson, T.A.
|
|
1957
|
40 |
3 |
p. 309-313
5 p.
|
article
|
| 13 |
New Packaging Methods and Their Value 1
|
Eldred, R.E.
|
|
1957
|
40 |
3 |
p. 323-328
6 p.
|
article
|
| 14 |
[No title]
|
Gould, I.A.
|
|
1957
|
40 |
3 |
p. xxvii-
1 p.
|
article
|
| 15 |
[No title]
|
|
|
1957
|
40 |
3 |
p. xiv-xxiii
nvt p.
|
article
|
| 16 |
Student Chapter News
|
Thomas, E.L.
|
|
1957
|
40 |
3 |
p. xxiv-xxvi
nvt p.
|
article
|
| 17 |
Studies on the Rate of Machine Milking of Dairy Cows. I. Normal Variations 1
|
Stewart, W.E.
|
|
1957
|
40 |
3 |
p. 258-263
6 p.
|
article
|
| 18 |
Study of the Naturally Occurring Salts in Milk
|
Verma, I.S.
|
|
1957
|
40 |
3 |
p. 331-335
5 p.
|
article
|
| 19 |
The Effect of Heat and Storage on the Stability of Aureomycin in Milk, Buffer, and Water
|
Shahani, K.M.
|
|
1957
|
40 |
3 |
p. 289-296
8 p.
|
article
|
| 20 |
The Value of Alfalfa Hay and Alfalfa Silage When Fed as Supplements to Cows on Pasture 1
|
Cole, Maurice
|
|
1957
|
40 |
3 |
p. 252-257
6 p.
|
article
|
| 21 |
Using Plant Personnel Efficiently
|
Hall, Carl W.
|
|
1957
|
40 |
3 |
p. 328-330
3 p.
|
article
|
Journal description