nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Abstracts of Literature
|
Nelson, W.O. |
|
1955 |
38 |
4 |
p. A39-A45 nvt p. |
artikel |
2 |
Alfalfa vs. Prairie Hay for Dairy Calves 1
|
Musgrave, S.D. |
|
1955 |
38 |
4 |
p. 416-419 4 p. |
artikel |
3 |
An Appraisal of Research Literature Dealing with Loose and Conventional Dairy Cattle Housing: A Review 1
|
Angus, R.C. |
|
1955 |
38 |
4 |
p. 391-406 16 p. |
artikel |
4 |
Changes in Bacterial Counts and Flavor of Dry Milks after Recombination by Various Means and Storage at Low Temperatures 1
|
Olson Jr., J.C. |
|
1955 |
38 |
4 |
p. 361-370 10 p. |
artikel |
5 |
Effect of Sire and System of Mating on Estimated Embryonic Loss 1
|
Hawk, H.W. |
|
1955 |
38 |
4 |
p. 420-427 8 p. |
artikel |
6 |
Factors Necessary for the Growth of Bacteroides Succinogenes in the Volatile Acid Fraction of Rumen Fluid
|
Bryant, M.P. |
|
1955 |
38 |
4 |
p. 340-350 11 p. |
artikel |
7 |
Further Studies on In-Place Cleaning
|
Kaufmann, O.W. |
|
1955 |
38 |
4 |
p. 371-379 9 p. |
artikel |
8 |
Genetic Analysis of the Components of Type Conformation and Production in Ayrshire Cows 1,2
|
Freeman, A.E. |
|
1955 |
38 |
4 |
p. 428-437 10 p. |
artikel |
9 |
Heat Denaturation of the Specific Serum Proteins in Milk
|
Larson, B.L. |
|
1955 |
38 |
4 |
p. 351-360 10 p. |
artikel |
10 |
Hereditary Edema in Ayrshire Cattle 1
|
Herrick, E.H. |
|
1955 |
38 |
4 |
p. 440-441 2 p. |
artikel |
11 |
Influence of Sublethal Treatment with Heat or Chlorine on the Growth of Psychrophilic Bacteria 1
|
Lawton, W.C. |
|
1955 |
38 |
4 |
p. 380-386 7 p. |
artikel |
12 |
On the Mechanism of Activation of Lipolysis and the Stability of Lipase Systems of Normal Milk 1
|
Tarassuk, N.P. |
|
1955 |
38 |
4 |
p. 438-439 2 p. |
artikel |
13 |
People and Events
|
|
|
1955 |
38 |
4 |
p. 442-448 7 p. |
artikel |
14 |
Reichert-Meissl Numbers of Butterfat from Commercial Products Produced in Kansas 1
|
Rutz, W.M.D. |
|
1955 |
38 |
4 |
p. 387-390 4 p. |
artikel |
15 |
Selection and Evaluation of Dairy Products
|
Trout, G.M. |
|
1955 |
38 |
4 |
p. 449-453 5 p. |
artikel |
16 |
Some Aspects of the Detection of Watering in Milk 1
|
Bird, E.W. |
|
1955 |
38 |
4 |
p. 453-456 4 p. |
artikel |
17 |
The Value of Certain Surfactants and Other Growth Stimulants in the Rations of Young Dairy Calves 1
|
Lassiter, C.A. |
|
1955 |
38 |
4 |
p. 407-415 9 p. |
artikel |
18 |
Tocopherol Content of Canadian Butterfat and Its Use in Detecting Adulteration
|
Anglin, Constance |
|
1955 |
38 |
4 |
p. 333-339 7 p. |
artikel |