| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Abstracts of Literature
|
Nelson, W.O.
|
|
1953
|
36 |
9 |
p. A95-A112
nvt p.
|
artikel
|
| 2 |
A Semi-Automatic Cryoscope for Determining the Freezing Point of Milk
|
Shipe, W.F.
|
|
1953
|
36 |
9 |
p. 916-923
8 p.
|
artikel
|
| 3 |
Associate Editors
|
|
|
1953
|
36 |
9 |
p. i-
1 p.
|
artikel
|
| 4 |
A Study of the Inheritance of Breeding Efficiency in the Beltsville Dairy Herd 1
|
Pou, J.W.
|
|
1953
|
36 |
9 |
p. 909-915
7 p.
|
artikel
|
| 5 |
Crystalline Vitamin B12 Requirement of the Young Dairy Calf 1
|
Lassiter, C.A.
|
|
1953
|
36 |
9 |
p. 997-1005
9 p.
|
artikel
|
| 6 |
Effects of Seasonal Climatic Changes on Certain Physiological Reactions, Semen Production and Fertility of Dairy Bulls
|
Johnston, James E.
|
|
1953
|
36 |
9 |
p. 934-942
9 p.
|
artikel
|
| 7 |
Free Fatty Acid Content of Ice Cream with Certain Observations on Flavor Relationship 1
|
Shotwell, T.C.
|
|
1953
|
36 |
9 |
p. 948-954
7 p.
|
artikel
|
| 8 |
Initial Levels of Fructose and Citric Acid in Bull Semen as Related to Fertility 1,2
|
Ehlers, M.H.
|
|
1953
|
36 |
9 |
p. 1020-1026
7 p.
|
artikel
|
| 9 |
Particle Size of Dried Milk Products. I. A Statistical Approach to the Measurement of Particle Size 1,2
|
Janzen, J.J.
|
|
1953
|
36 |
9 |
p. 905-908
4 p.
|
artikel
|
| 10 |
People and Events in the Dairy Science World
|
|
|
1953
|
36 |
9 |
p. 1027-1030
4 p.
|
artikel
|
| 11 |
The Digestibility and Interrelationships of Various Carbohydrate Fractions of Pasture Herbage and a Resolution of the Components of Crude Fiber and Nitrogen-Free Extract 1
|
Richards, C.R.
|
|
1953
|
36 |
9 |
p. 1006-1015
10 p.
|
artikel
|
| 12 |
The Presence of Hippuric Acid in Milk 1
|
Patton, Stuart
|
|
1953
|
36 |
9 |
p. 943-947
5 p.
|
artikel
|
| 13 |
The Use of Heated Homogenized Milk as a Diluter for Bull Semen 1
|
Flerchinger, F.H.
|
|
1953
|
36 |
9 |
p. 1016-1019
4 p.
|
artikel
|
| 14 |
Urea as a Protein Replacement for Ruminants: A Review
|
Reid, J.T.
|
|
1953
|
36 |
9 |
p. 955-996
42 p.
|
artikel
|
| 15 |
Variations in the Freezing Points of Cow's Milk
|
Shipe, W.F.
|
|
1953
|
36 |
9 |
p. 924-933
10 p.
|
artikel
|
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