no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
1 |
A Comparison of Methods of Detecting Streptococci in Freshly Drawn Milk Samples
|
Plastridge, Wayne N. |
|
1935 |
18 |
9 |
p. 583-592 10 p. |
article |
2 |
A Method for the Microscopic Examination of Butter
|
Fay, A.C. |
|
1935 |
18 |
9 |
p. 603-604 2 p. |
article |
3 |
Editorial board
|
|
|
1935 |
18 |
9 |
p. i- 1 p. |
article |
4 |
Lespedeza Hay for Dairy Cattle
|
Nevens, W.B. |
|
1935 |
18 |
9 |
p. 593-598 6 p. |
article |
5 |
The Creatine Test for Acetylmethylcarbinol Plus Diacetyl in Butter Cultures *
|
Hammer, B.W. |
|
1935 |
18 |
9 |
p. 579-581 3 p. |
article |
6 |
The Effect of Season of the Year and Advancing Lactation upon Milk Yield of Jersey Cows
|
Arnold, P.T. Dix |
|
1935 |
18 |
9 |
p. 621-628 8 p. |
article |
7 |
The Preparation of Mold Powder for Blue-Veined Cheeses *
|
Hussong, R.V. |
|
1935 |
18 |
9 |
p. 599-601 3 p. |
article |
8 |
The Vitamin A Content of Pasture Plants
|
Woods, Ella |
|
1935 |
18 |
9 |
p. 573-578 6 p. |
article |
9 |
Vitamin D Studies in Cattle
|
Huffman, C.F. |
|
1935 |
18 |
9 |
p. 605-620 16 p. |
article |